Teppan Honoo
鉄板焼 炎 銀座
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
Auswertung
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Speisekarte
This is a luxurious lunchtime plan that allows you to enjoy Hanano beef "fillet" and "thigh" at the same time. In addition, we offer a full course meal of Flame's specialty at a reasonable price, including seasonal fresh fish grilled on a teppan grill. Please enjoy an elegant time for lunch or dinner to reward yourself.
This is a special plan for those who do not want to compromise on seafood and meat, with a set of zuwai crab and today's fresh fish. For the main course, you can choose from "fillet" or "loin" of Hanano beef. Enjoy your lunch time to your heart's content at the sophisticated counter table, where the finest Wagyu beef and seafood are woven together to create a superb dining experience.
In this luxurious course, you can enjoy gorgeous seafood such as lobsters, seasonal grilled vegetables, and our specialty "Hanano Beef" all at once. The champagne toast adds to the splendor, condensing the true pleasure of teppan-yaki to be enjoyed with all five senses. This is the perfect course for celebrations, important business entertainment, and hospitality.
This is a premium course for seafood lovers, featuring fresh abalones and lobsters as the main course. For the main course, a whole lobster is cooked in front of your eyes. Enjoy the fragrant aroma of the lobster rising from the iron plate and the professional skill of the chef as he makes the most of the texture of the ingredients. The meal also includes a special sukiyaki dish. Recommended for those who want to enjoy a healthy yet luxurious meal with less meat.
This is a special "meat-filled" plan that meat lovers will not be able to resist. The plan includes a comparison of four types of Hanano beef (Ranchi, Misuzi, Fillet, and Loin), Wagyu Beef Bresaola, special sukiyaki, and other dishes that present the flavor of each part in a variety of ways. Enjoy a blissful meat experience with the highest quality Wagyu beef.
A seafood course with abalone and lobster as the main course and a set of four wine pairings, including champagne, to enhance the deliciousness of the special sukiyaki and other dishes. A whole lobster is cooked right in front of your eyes, and a glass of champagne or any other wine of your choice will harmonize perfectly with the delicate seafood dishes. This is a premium marriage plan for adults presented to gourmets.
Our full course menu is accompanied by four types of pairing wines to complement your meal. We will suggest the perfect glass of wine to accompany each of the gorgeous ingredients, such as seasonal appetizers, sashimi, lobster, and Hanano beef fillet and loin. The ultimate dining experience for an evening in Ginza. Please use this restaurant for special dinners and celebrations that will remain in your memories for a lifetime.
This is a plan to enjoy a meat course that offers a variety of Hanano beef parts and four kinds of carefully selected wines that accompany the powerful flavor of the meat. Enjoy the different parts of Hanano Beef (Ranchi, Misuzi, Fillet, Loin, etc.), Wagyu Bresaola, Sukiyaki, etc. Each dish has a different expression, and the pairing starts with Champagne. This luxurious course is a must for meat lovers. Please use this course for a welcome and farewell party or a spring gathering.