Hokkaido Bar Umi Gransta Yaesu Filiale

The meal menu features a variety of Hokkaido specialty rice bowls. We offer luxurious bowls made with fresh seafood, sea urchin, salmon roe, and crab, as well as pork bowls, beef toro bowls, and jingisukan bowls, allowing you to savor the flavors of Hokkaido. You can upgrade to a large serving of rice for an additional 220 yen!

A variety of Hokkaido's local dishes including seafood snacks, chicken zangi, ramen salad, and matsumaezuke, all showcasing the deliciousness of Hokkaido's ingredients.

The carefully selected seasonal seafood sourced directly is exceptionally fresh!! Please fully enjoy the differences in flavor and texture of each. This is a proud dish of our restaurant, visually stunning as well!!

The rich aroma and sweetness of crab are intense! This is a recommended dish that crab lovers cannot resist. Enjoy it with sake from Hokkaido!

This is a bowl that allows you to savor the exquisite flavor of frozen 'Beef Toro Flakes' melting over warm rice. Please enjoy this superb bowl, which has a record of placing second in the '9th National Local Donburi Championship' held at Tokyo Dome!

A set of 3 popular Zangi and Edamame with Ebisu Beer. This menu is perfect for a solid start to drinking or for a casual drink with great peace of mind!

The rich aroma and sweetness of crab are intense, irresistible for crab lovers. A recommended dish.

Hokkaido Hakodate prepared

Classic! Sake snack

For now♪

For drinking snacks

Refreshing!

Using sweet super sweet corn!

Using Hokkaido grown 'Kita Akari'

The combination of creamy butter and salted cod roe is the best!

Plenty of delicacies such as herring roe, whelk, and salmon roe!

Rich and flavorful fat, crispy skin

Perfect for a snack!

Great value! A specialty of our restaurant

Rich flavor, enjoy it refreshingly with our special citrus ponzu!

Popular menu originating from Sapporo

A signature salad full of fresh fish and vegetables!

Juicy!

The deliciousness of crab and rich cream is irresistible!

Using 'Inca no Mezame'!

A rich-flavored chicken zangi that stands apart from ordinary fried chicken.

Addictive deliciousness!

Crispy and rich deliciousness

Served with berry sauce

Happiness in one bite. Quail cheese strongest combination

Special Sweet and Spicy Sauce Used

Uses lamb meat with no strong flavor

Enjoy the luxurious Black Wagyu beef! Served with fluffy potatoes!!

A local dish from Tokachi, Hokkaido. Frozen beef flakes served on warm rice with soy sauce and wasabi.

Rich flavor, the popping sensation is irresistible!

Recommended after a meal! Nostalgic melon sorbet.

Enjoy a generous serving of 8 types of seafood including shrimp, scallops, salmon roe, sea urchin, tuna, salmon, white fish, and chopped fatty tuna.

A luxurious dish that allows you to enjoy the quality of the ingredients directly, featuring shrimp, scallops, salmon roe, sea urchin, tuna, salmon, white fish, and chopped green onion.

A luxurious three-color bowl that allows you to enjoy popular ingredients such as crab, sea urchin, and salmon roe all at once.

Generously uses sea urchin and salmon roe. The perfect combination of sweet sea urchin and popping salmon roe!

Rich flavor, the poppiness is irresistible!

A popular dish topped with luxurious ingredients using Matsumae-zuke served over warm rice.

A luxurious dish where the rich flavor of fresh salmon perfectly matches the plump and intense taste of ikura.

You can enjoy the melt-in-your-mouth texture of fresh salmon and the fluffy texture and flavor of negitoro all at once.

A local gourmet dish from Obihiro, Hokkaido. The special sweet and spicy sauce matches perfectly with the rice and meat!

A local dish from Tokachi, Hokkaido. Frozen beef flakes served on warm rice with soy sauce and wasabi.

When you think of Hokkaido, you think of Genghis Khan! It pairs perfectly with white rice! A delicious and healthy dish that even includes vegetables.

Fresh ramen made from 100% wheat grown under the blue sky and sun of the Okhotsk region. The unique texture of Hokkaido noodles pairs perfectly with the soup, creating an addictive combination.