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Chinese Cuisine Takekuma
中国料理 たけくま
3.56
（17 reviews）JPY 1,500JPY 4,500
Chinese
Minato-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 4,500
Hours
Address
Nearby stations
Facilities
Parking lot available
No washlet
No barrier-free
Wi-Fi available
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay and d Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
：Real-time reservation
：Request
：No available seats
：Closed
Homestyle Chinese cuisine in Akasaka
Chinese Cuisine Takekuma is a hidden gem located in Akasaka. The dishes prepared by a Japanese chef offer a comforting taste familiar to Japanese households. The dan dan noodles and hot and sour soup noodles are particularly popular, and every dish is made with care. The almond tofu for dessert is also well-regarded, allowing guests to enjoy their meal in a relaxed atmosphere.
Highlights
Ratings
3.56（17 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
5500 yen course (tax included, 9 dishes) (reservation required)
JPY 7,500
8,000-yen All-You-Can-Drink Course (Tax Included, 8 Courses Total) (Reservations Required)
JPY 8,000
Cuisine
Recommended Dishes
Market value (please ask)
Braised Shark Fin
A dish that features high-quality shark fin rich in collagen and chondroitin, simmered in a flavorful broth. Please enjoy this chef's special with someone important to you.
JPY 14,000
Chinese Crispy Rice
The sound when the five-flavor sauce is poured over it stimulates the appetite. Please enjoy it with 2 to 3 people.
JPY 4,000
Special Ise Lobster with Chili Sauce
The king of shrimp, Ise lobster with chili sauce. A dish that maximizes the umami of the ingredients, proudly created by the chef's special chili sauce.
JPY 12,000
Miyazaki Beef Steak
Please enjoy the tender Wagyu with a Chinese-style sauce.
JPY 12,000
Appetizer
Market value (please ask)
Jellyfish Cold Dish
JPY 1,400
Century Egg Tofu
JPY 1,200
Bang Bang Chicken
JPY 1,400
Special Sausage
JPY 1,300
Assorted Cold Dishes
JPY 2,500
Dim Sum
Market value (please ask)
One Bite Dumplings 8 Super
JPY 1,200
Soup Dumplings 4 pieces
JPY 1,200
Meat Shumai 4 pieces
JPY 1,100
Shrimp and Chive Buns 4 pieces
JPY 1,200
Spring Rolls 4 pieces
JPY 1,200
Vegetable Tofu Dish
Market value (please ask)
Broccoli King Crab Sauce
JPY 2,800
Special Mapo Eggplant
JPY 1,600
Iron Pot Mapo Tofu
JPY 1,600
Seafood Dishes
Market value (please ask)
Shrimp Paste Toast
JPY 1,600
Shrimp in Chili Sauce
JPY 2,200
Shrimp with Mayonnaise
JPY 2,200
Stir-fried Snow Crab Eggs
JPY 2,500
Meat and Chicken Dishes
Market value (please ask)
Stir-fried Young Chicken with Cashew Nuts
JPY 1,800
Sweet and Sour Pork with Red Vinegar
JPY 2,000
Twice Cooked Pork
JPY 1,800
Stir-fried Beef with Green Peppers
JPY 2,200
Rice and Noodle Dishes
Market value (please ask)
Vegetable Rich Soup Noodles
JPY 1,500
Special Dan Dan Noodles
JPY 1,600
Red Vinegar Hot and Sour Soup Noodles
JPY 1,600
Five Ingredients Soup Noodles
JPY 1,500
Five-Ingredient Sauce Fried Noodles
JPY 1,700
Shark Fin Sauce Fried Rice or Yakisoba
JPY 3,000
Five-Ingredient Fried Rice
JPY 1,600
Shrimp and Tofu Fried Rice
JPY 1,600
Small Rice
JPY 200
Medium Rice
JPY 300
Large Rice
JPY 400
Soup
Market value (please ask)
Spring Rain Soup
JPY 1,100
Vegetable Soup
JPY 1,200
Hot and Sour Soup
JPY 1,200
Beer
Draft Beer Premium Malts
JPY 700
Bottle Beer Super Dry
JPY 900
Bottle Beer Black Label
JPY 900
Bottle Beer - First Press
JPY 900
Whiskey Bourbon
Kaku Highball
JPY 700
Jim Beam
JPY 600
Coke High
JPY 700
Makers Mark
JPY 800
Shaoxing Wine
Shaoxing Wine 3 Years (500ml Bottle)
JPY 3,100
Shaoxing Wine 8 Years (500ml Bottle)
JPY 4,300
Shaoxing Wine 20 Years (500ml Bottle)
JPY 6,500
5-Year Aged Shaoxing Wine Glass
JPY 600
5-Year Aged Shaoxing Wine Decanter
JPY 2,300
Sweet Potato Shochu
Takekuma
JPY 700
Barley Shochu
Takekuma
JPY 600
Sour
Lemon Sour
JPY 600
Grapefruit Sour
JPY 600
Salty Plum Sour
JPY 600
Oolong High
JPY 600
Fruit Wine
Nanko Plum Wine
JPY 600
Nigori Apricot Liqueur
JPY 600
Hoppy
Hoppy Set
JPY 700
Hoppy Medium (Shochu) Only
JPY 400
Soft Drink
Oolong Tea
JPY 500
Pepsi Cola
JPY 500
Orange Juice
JPY 500
Non-Alcoholic Beer
Suntory All-Free
JPY 600
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Chinese Cuisine Takekuma
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~22:00
(L.O.21:00)
Accepts reservations
Tuesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~22:00
(L.O.21:00)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~22:00
(L.O.21:00)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~22:00
(L.O.21:00)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~22:00
(L.O.21:00)
Accepts reservations
Saturday
Closed
Public holiday
Closed
Budget
JPY 1,500JPY 4,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay and d Pay)
Facilities
Parking lot
available
高さ制限あり
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
None
Smoking
Non-smoking
Opening date
June 14, 2006
Restaurant details
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