Torian

Grilled free-range chicken and soba served with free-range chicken soup are popular. The chicken becomes more fragrant when grilled over charcoal, and you can choose between 100% buckwheat and 80% buckwheat soba. The rich ingredients in the soup enhance the flavor of the soba. The free-range chicken rice is also cooked to perfection, allowing you to fully enjoy the umami of the ingredients.

The style of grilling local chicken around the irori is distinctive, and the warm atmosphere is appealing. The rustic appearance surrounded by nature also soothes the heart, providing a relaxing time for visitors. Every seat has an irori, allowing you to feel especially grateful for the warmth during the cold season.

This restaurant has been loved by locals for many years, and the combination of local chicken and soba is highly regarded. The cooking method using an irori provides a special experience for visitors and cherishes the local food culture. Dishes that utilize local ingredients offer new discoveries and emotions with each visit.