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Restaurant Soraku

Name: Restaurant Soraku
Address: 5 Chome-3-1 Nakayamatedori, Chuo Ward, Kobe, Hyogo 650-0004, Kobe-shi Chuo-ku, Hyogo, JP
Telephone: +81783411191
Price range: JPY 18,000
Rating: 3.08

レストラン相楽

3.08

（1 reviews）

JPY 7,000

JPY 18,000

French

Kobe-shi Chuo-ku, Hyogo, Japan

0

Messages

Notice

▶Each seat can accommodate 2-8 people in table seats, and 2-20 people in Japanese-style private rooms. ▶We accept payment by credit card. (Available: VISA/MASTER) ▶If you cancel the day before the day of use, 50% of the reservation course amount will be charged. ▶If you cancel on the day of use, 100% of the amount of the reservation course will be charged.

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 7,000

JPY 18,000

Hours

Address

Nearby stations

0.32km from Kennchoumae station0.67km from Motomachi station0.74km from Hanakuma station

Seating Options

Table Private Room

Facilities

Parking lot available

Payment methods

Credit cards accepted(VISA and Master) and QR code payment available

September 13 to October 10, 2026

S	M	T	W	T	F	S
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30	10/1	2	3
4	5	6	7	8	9	10

：Real-time reservation

：Request

：No available seats

：Closed

A restaurant overlooking a beautiful Japanese garden through the seasons

Restaurant Souraku offers a luxurious experience while enjoying the view of a stunning 6,000-tsubo Japanese garden. The building, which was once used as a guesthouse, retains its original charm and provides a tasteful atmosphere. The restaurant features innovative dishes crafted by the chef and sommelier, allowing guests to enjoy a perfect pairing of cuisine and wine.

Ratings

3.08（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

akane

@akane-419485

Japan

Aug 5, 2023

4.5

We were able to enjoy our meal in a completely private restaurant with a view of a beautiful 6,000 tsubo Japanese garden where we could have a wonderful time. The food is a feast for the senses and will bring a smile to your face. The mixed-culture course was beautiful to look at and tasted wonderful. The logoed hand towels and the massive copper plates were also very attractive. I especially recommend the fried horse mackerel and gazpacho. This is a restaurant where you can enjoy a variety of wonderful plates.

1

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