Sushi Wakason

The cuisine begins on the boat, offering fish that retains its freshness thanks to the quick preparation by the fishermen. With authentic sushi that can be enjoyed at a reasonable price, even the husbands will be satisfied. You can also enjoy sake with the omakase course for 12,000 yen, which includes drinks. While preserving the tradition of Edomae sushi, we provide vibrant nigiri and appetizers with a modern sensibility. In particular, the tuna from 'Yamakou' is exquisite, with both lean and fatty cuts that have a wonderful texture and outstanding flavor. The Mexican brown shrimp tempura and rich oysters marinated in Shaoxing wine pair well with drinks, enhancing the deliciousness of all the dishes.

Since its opening, it has attracted attention with its unique style and is known as a renowned restaurant that is difficult to book. The craftsmanship shines, and its high quality and cost performance are appealing.