FruiTea Salon DEL'IMMO

The sweets made with carefully selected ingredients are artistic in both appearance and taste. The menu is rich with options such as parfaits and dessert plates, featuring seasonal fruits and abundant chocolate. You can enjoy a special moment along with tea or coffee.

Located on the third floor of Daimaru Kobe Store, you can spend time slowly in a calm atmosphere. The drink bar is well-stocked, allowing you to enjoy tea and coffee while spending a pleasant moment. Especially during the evening hours, it offers a quiet and relaxing time.

Opened on November 30, 2018, in Kobe. It has become a beloved presence among locals as a new style cafe created by Chef Kazuaki Eguchi. Since its opening, it has received support from many people and has brought a fresh breeze to Kobe's cafe culture.

As a chef and chocolatier, he offers dishes that are meticulously crafted from ingredient selection to cooking. Known for his innovative dessert creations, he brings a fresh perspective to the local food culture. His works are loved by many for their exquisite balance of visual beauty and taste.