Permanently closed
Sushi Sho
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3.67
ļ¼5 reviewsļ¼JPY 46,000
Sushi
Minato-ku, Tokyo, Japan
Latest Information
Reservations
No reservations
Cuisine
Budget
JPY 46,000
Hours
Address
Nearby stations
Facilities
No parking
Wi-Fi available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
A hidden gem where you can enjoy authentic Edomae sushi trained in Ginza
Sushi Sho is an authentic Edomae sushi restaurant run by Mitsui Sho, who trained for eight years at a renowned establishment in Ginza. From appetizers to nigiri, the carefully selected top-quality ingredients are meticulously prepared, with the red and fatty tuna being particularly impressive, melting in your mouth with its sweetness. The atmosphere of the restaurant is comfortable, providing visitors with a sense of ease and exquisite flavors.
Ratings
3.67ļ¼5 reviewsļ¼
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.13
Service
4.13
Ambience
4.13
Value
3.19
Reviews
Photos
Menu
Dinner
18:00-23:00 (Mon, Tue, Wed, Thu, Fri, Sat)
Courses
33,000 yen omakase
Nigiri omakase (nigiri) including about 8 snacks such as abalone and teppan maki (iron fire roll)
JPY 33,000
42,000 yen omakase
Omakase including a comparison of the finest sea urchin, nodoguro nigiri, etc.
JPY 42,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sushi Sho
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
18:00~23:00
(L.O.20:45)
Accepts reservations
18:00
, 20:45
Tuesday
18:00~23:00
(L.O.20:45)
Accepts reservations
18:00
, 20:45
Wednesday
18:00~23:00
(L.O.20:45)
Accepts reservations
18:00
, 20:45
Thursday
18:00~23:00
(L.O.20:45)
Accepts reservations
18:00
, 20:45
Friday
18:00~23:00
(L.O.20:45)
Accepts reservations
18:00
, 20:45
Saturday
18:00~23:00
(L.O.20:45)
Accepts reservations
18:00
, 20:45
Public holiday
Closed
Budget
JPY 46,000
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
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Wi-Fi
available
Smoking
Separated
Opening date
July 26, 2021
Restaurant details
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