Hare Tokidoki Takkanmari Shokudo Kobe
晴レ時々タッカンマリ食堂 神戸店
| S | M | T | W | T | F | S |
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
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Ratings
Reviews
Menu
A course in which you can enjoy our signature takkangmari and Korean side dishes and a la carte dishes. You can order additional ingredients for takkan mari and a la carte dishes as well.
A very satisfying full course that allows you to enjoy all of our signature dishes. You can order additional ingredients for takkangmari and a la carte dishes as well.
The soup and special sauce are simple, allowing you to enjoy the true taste of takkangmari. A la carte dishes can also be ordered.
A course in which you can enjoy our signature takkangmari and Korean side dishes and a la carte dishes. You can order additional ingredients for takkan mari and a la carte dishes as well. Minimum order of 2 persons.
The soup and special sauce are simple, allowing you to enjoy the true taste of takkangmari. A la carte dishes can also be ordered.
A new take on the teppan hot pot: generously pile on a mountain of Japanese parsley, then boldly break it up and slowly grill three types of chicken—thigh, breast, and neck—in a house-made sweet-and-spicy sauce. As it cooks, the sweetness of the onions comes to the forefront, blending seamlessly with the refreshing aroma of the Japanese parsley and the rich umami of the chicken. Another unique charm of this dish is the chance to enjoy the distinct textures and flavors of each cut of chicken. And to finish, the “Sweet-and-Spicy Cheese Risotto” lets you savor every last drop of the umami-rich sauce. The melted cheese blends perfectly with the sweet-and-spicy sauce, ensuring a deeply satisfying meal right down to the very last bite. Grill, savor, and enjoy right down to the very end. Be sure to savor this new specialty at Harere Tokidoki Takkamari Shokudo.
Beer, Makgeolli, Makgeolli Cocktail, Chamisul, Highball, Sour, Soft Drinks
Soft Drink
Characterized by a mellow taste and a refreshing mild carbonation. This is the freshest makgeolli I enjoyed the most in Korea! Price: 3500 yen
Made only with rice, koji, water, and oxygen, without artificial sweeteners. A luxurious makgeolli with a rich body and fruity, aromatic fragrance.
Characterized by a subtle sweetness and acidity. Recommended for those who don't usually drink makgeolli! Jar: 3200 yen
Enjoy the refreshing aroma and flavor of pear: 3200 yen
The unique sweetness and roasted flavor of black beans are appealing: 3200 yen
A fruity makgeolli with the aroma and flavor of peach
A gentle drinking experience of milky makgeolli with added muscat grape juice
Makgeolli Beer, Makgeolli Fuzzy Navel, Yuzu Makgeolli, Strawberry Makgeolli, Mango Makgeolli, Calpis Makgeolli
Fresh Muscat, Peach, Grapefruit, Plum
The richness of the grains is the main feature, creating a flavor that is pleasantly light.
Strong aroma and flavor. Smooth texture. Pairs well with soup.
A refreshing citrus aroma and a crisp mouthfeel.
It has a gorgeous aroma and richness.
Its charm lies in its fruity, sweet, and floral aroma.
Fragrant Earl Grey tea mixed with shochu. Pairs very well with red pot. Served with soda.
A hint of fragrant white flowers and fruity flavors, served with soda.
Highball, Korean Highball, Plain Sour, Lemon Sour, Grape Sour, Satsuma Mandarin Sour, Jasmine High, Corn Tea High, Black Oolong Tea High
A new sensation teppan nabe where a mountain of celery is boldly broken down, and three types of chicken meat - thigh, breast, and neck - are slowly grilled with homemade sauce. The charm of this dish lies in enjoying the different textures and flavors of each part. Finally, don't miss the 'Spicy Cheese Risotto' to savor the rich sauce to the last drop! ¥1,980 per person (available from a serving for two).
Serves 2 to 3 people
Serves 2 to 3 people
