Tempura Shinsaibashi Ittetsu
天ぷら 心斎橋 一哲
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Exquisite tempura utilizing fresh ingredients
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This course is made with only the finest, natural, and seasonal ingredients. Please enjoy the authentic ingredients such as Japanese black beef filet tempura topped with raw sea urchin, live lobster, live abalone, nodoguro (northern bluefin tuna), etc. Round Bite VegetablesJapanese Beef Fillet Tempura with Fresh Undan, Live Lobster, Live Abalone, 2 Nagasaki Live Tiger Prawns, 2 kinds of seasonal seafood, several seasonal vegetables, shaved ice, dandelion coffee.
This course is made using only the finest, natural, seasonal ingredients from around the world. Please enjoy the authentic ingredients and dishes such as Japanese black beef filet tempura with sea urchin on top, live prawns, seasonal seafood, etc. Round Bite VegetablesTwo Nagasaki Live Tiger PrawnsTempura Fillet of Japanese Black Beef with Fresh Undan on TopSeasonal SeafoodTwo types of Seasonal VegetablesSelection of Meals (Tendon or Tencha)Shaved IceDandelion Coffee
This course includes Nagasaki live tiger prawns, our famous Japanese black beef filet tempura topped with fresh sea urchins, and seasonal vegetables. Nagasaki fresh tiger prawns, Japanese black beef filet tempura topped with fresh sea urchins, several kinds of seafood and vegetables, home-made shaved ice and Tanpopo coffee.
Please enjoy the flavors of the season, featuring carefully selected ingredients sourced from specific regions that our head chef is proud to serve. If you still have room, we also accept à la carte orders—please don’t hesitate to ask. (Service charges are not included in the course price.)
A dish with a crispy texture finished with a light coating. Enjoy the sweetness and umami unique to live shrimp.
Please enjoy the exquisite flavor of high-quality Wagyu fillet, enhanced by the sweetness of fresh sea urchin and accompanied by authentic wasabi from Izu. This is a luxurious dish that spreads richness and flavor in your mouth.
Domestic, carefully selected high-quality ingredients from various regions across the country. Even standard seasonal vegetables, when prepared at our restaurant and finished as tempura, enhance their flavor.
This is a special dish that has undergone repeated trial and error, requiring the most preparation and effort among vegetables.
This dish allows you to appreciate the freshness visually. Enjoy the unique slight bitterness of the sweetfish.
This is clay pot rice cooked one set at a time, using rice that has been carefully selected and blended by a rice master to pair perfectly with tempura.
Softly shaved, easy-to-eat shaved ice. You can choose from three types of sauces.
The ice-cold draft beer served in a thin glass has a pleasant mouthfeel and exceptional flavor.
This is a premium beer made after a long aging period that is 1.5 times longer than usual. Its rich flavor, deep sweetness, and delicate, pleasant aftertaste due to long aging are its main characteristics.
This is Japan's first authentic single grain whiskey. It features a light and smooth taste with a subtle sweet aroma, making it a recommended whiskey that does not interfere with any way of enjoying tempura meals.
Glass 1650 yen. It is the representative of dry white wine produced in the northernmost part of the Burgundy region in France. The grape variety used is 100% Chardonnay, characterized by a crisp sharp acidity and rich mineral feel.
This is a top-quality dry white wine representing the Burgundy region of France. Its rich mineral content and beautiful acidity provide elegance even in its richness, leading to a long finish.
Glass 1650 yen. This wine is made from grapes grown in Napa Valley, California, featuring rich fruit flavors and a smooth mouthfeel. It is of high quality and is widely loved by both wine beginners and enthusiasts.
This is a region known for producing the highest quality red wine in France's Burgundy area. It is also known for being loved by Napoleon, featuring a deep color, a solid structure and strength, rich fruitiness, and precise tannins that can withstand long aging.
This is the most beloved champagne house in the world, founded in the Champagne region of France. It is characterized by its beautiful golden color, rich fruit flavors, and elegant bubbles, and is affectionately known as 'Moët'.
Each has a different flavor.
A homemade syrup with a refreshing spice aroma amidst the sweetness.
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