Nagata
ながた
3.22
（1 reviews）JPY 1,000JPY 5,500
Seafood
Chiyoda-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 5,500
Hours
Sunday
Closed
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
Closed
Public holiday
Closed
Address
Nearby stations
0.39km from Ogawamachi station0.47km from Awajichou station0.50km from Jinnbouchou station0.56km from Shinnochanomizu station0.63km from Takebashi station0.67km from Ochanomizu station0.79km from Kannda station0.88km from Ootemachi station0.98km from Kudannshita station1.10km from Akihabara station1.13km from Shinnnihonnbashi station1.17km from Suidoubashi station
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
：Real-time reservation
：Request
：No available seats
：Closed
A calm Showa-style seafood izakaya
Nagata is an izakaya that exudes a Showa-era atmosphere in the Jimbocho, Ochanomizu, and Kanda area, where you can enjoy dishes centered around seafood. Fresh seafood is sourced daily from the market, allowing you to savor seasonal flavors. The sashimi and seasonal hot pot dishes are especially beloved by the locals.
Ratings
3.22（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.24(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
To be chosen on the day
JPY 0
Cuisine
Sashimi
This is incredibly delicious sashimi made with a focus on natural ingredients! There are also some rare finds that you can't easily eat elsewhere!
Market value (please ask)
Assorted Platter----------¥4000~
Market value (please ask)
*Southern Bluefin Tuna Belly------------¥1800～
Market value (please ask)
*Natural Striped Horse Mackerel------------¥1400
Market value (please ask)
Natural White Flesh------------\1050～
Market value (please ask)
*Tuna, red meat, medium fatty.------------¥1300～
Market value (please ask)
Fresh Sea Urchin------------¥1600～
Market value (please ask)
*Akagai------------¥1050
Market value (please ask)
Sliced Horse Mackerel Sashimi, Tataki------------¥850
Market value (please ask)
Edo-style shrimp ------------ ¥650~
Market value (please ask)
Sanma (Pacific Saury)------------¥700～
Market value (please ask)
*Squid------------¥800～
Market value (please ask)
*Sardine------------¥730～
Market value (please ask)
*Sazae------------¥1050～
Market value (please ask)
Abalone------------¥2200～
Market value (please ask)
*White Shrimp------------¥1050
Market value (please ask)
*Botan and Hokkaido Shimaebi, etc.------------¥1050~
Market value (please ask)
Fried food
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Market value (please ask)
Fried Flounder and Tuna ---------- Each ¥1300
Market value (please ask)
Fried River Shrimp------------¥530
Market value (please ask)
Deep-fried Loach ------------ ¥840
Market value (please ask)
Agedashi Tofu------------¥530
Market value (please ask)
Fried Eggplant------------¥530
Market value (please ask)
Assorted Tempura------------¥1300
Market value (please ask)
Ishiwashi Tempura------------¥750
Market value (please ask)
Homemade Satsuma-age with Ginkgo - Each ¥840
Market value (please ask)
Ceramics
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Market value (please ask)
Hokkaido Shishamo Female & Male----------------------¥600
Market value (please ask)
*Hokkaido Shishamo Female 1 Piece----------------------¥400
Market value (please ask)
*Hokkaido Shishamo Male 1 Piece----------------------¥200
Market value (please ask)
Blackthroat Seaperch (Akamutsu) One Night Dried----------------------¥600
Market value (please ask)
Grilled Yellowtail Teriyaki----------------------¥850
Market value (please ask)
Grilled Mackerel with Salt----------------------¥750
Market value (please ask)
*Willow Flounder One-Night Dry----------------------¥2000
Market value (please ask)
Sanma (Pacific Saury)----------------------¥600
Market value (please ask)
*Tsuri Kinki Open Night Dry Kinki--------------------Each ¥2600~
Market value (please ask)
Flounder---------------------------¥1300
Market value (please ask)
Grilled Torohokke and Whole Grilled Sardine - Each ¥750
Market value (please ask)
*Grilled Horse Mackerel with Salt・Grilled Squid with Salt--------------------Each ¥850
Market value (please ask)
Nimono
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Market value (please ask)
Braised Akamutsu (Blackthroat Sea Perch)----------------------¥2800
Market value (please ask)
*Kinki----------------------¥2600～
Market value (please ask)
Flounder----------------------¥1300
Market value (please ask)
Beef and Potato Stew----------------------¥840
Market value (please ask)
Asari Sake Steamed----------------------¥750～
Market value (please ask)
Butter Clams----------------------¥800～
Market value (please ask)
Snacks and Delicacies
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Market value (please ask)
*Sea Urchin------------￥850
Market value (please ask)
Hokkaido Red Sea Urchin Salted Fish Paste------------¥650
Market value (please ask)
Spicy Baby Octopus------------¥500
Market value (please ask)
Squid Salted Fish Paste------------¥550
Market value (please ask)
Sake Theft------------¥420
Market value (please ask)
Firefly Squid in Soy Sauce - ¥630
Market value (please ask)
Cod Roe and Salmon Roe - Each ¥850
Market value (please ask)
Tuna Natto------------¥850
Market value (please ask)
Squid Natto------------¥750
Market value (please ask)
Ikura Oroshi------------¥850
Market value (please ask)
Shirasu Oroshi------------¥530
Market value (please ask)
Crab Miso------------¥600
Market value (please ask)
Yanakoshou Ginger------------¥900
Market value (please ask)
Chilled Tomato------------¥600
Market value (please ask)
Edamame----------¥850
Market value (please ask)
Dada Tea Beans----------¥850
Market value (please ask)
Tanba Black Edamame----------¥850
Market value (please ask)
*Tea Beans (Seasonal Only)----------¥850
Market value (please ask)
Edamame----------¥850
Market value (please ask)
*White Beautiful Person Negi Stick------------¥750
Market value (please ask)
*Special Bomb------------¥1300
Market value (please ask)
Seafood Salad------------¥1200
Market value (please ask)
Rice Bowls, Bento Boxes, Chazuke, Various Onigiri
A satisfying rice bowl or bento box. Delicious fish pairs well with rice!
Market value (please ask)
Sea Urchin and Salmon Roe Bowl------------¥2600
Market value (please ask)
Sea Urchin Rice Bowl------------¥1600
Market value (please ask)
Ikura Donburi------------¥1600
Market value (please ask)
Tuna Rice Bowl------------¥1200
Market value (please ask)
Grilled Sardine Rice Box------------¥1100
Market value (please ask)
*Ikura Chazuke------------¥850
Market value (please ask)
Tuna Chazuke------------¥850
Market value (please ask)
Salmon Chazuke------------¥750
Market value (please ask)
Ume Chazuke------------¥750
Market value (please ask)
Nori Chazuke------------¥650
Market value (please ask)
Mentaiko Chazuke------------¥850
Market value (please ask)
*Tea Soba------------¥750
Market value (please ask)
Please enjoy rice balls when you're feeling a little hungry!------------¥220
*salmon*spicy cod roe*salmon roe*salmon eggs*bonito flakes*whitebait*kelp*plum
Market value (please ask)
Drink
shochu
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Market value (please ask)
Ikkomon
The most popular!! Limited sweet potato shochu (produced in Kagoshima) with a rich and deep flavor. This is our top recommendation for shochu.
Market value (please ask)
Fūtan
Imo shochu (Kagoshima Prefecture) made with black koji sweet potatoes (100% Satsuma sweet potatoes from Kagoshima Prefecture) 3E mark!
Market value (please ask)
iichiko SPECIAL (Oita)
Barley shochu (Oita Prefecture) with a fruity flavor similar to brandy.
Market value (please ask)
Kicchomu Nikaido Yoshichiro
A recommended barley shochu from Oita Prefecture. It can be enjoyed smoothly!
Market value (please ask)
Sake
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Market value (please ask)
Kirinzan
Niigata Prefecture. Junmai & Shihou. A soft drinking experience with a harmonious balance of aroma and flavor. Chilling enhances the refreshing fragrance even more!
Market value (please ask)
Kikuhime
Ishikawa Prefecture (Kaga). Junmai sake. Rare yamahai brewing! The aroma is fragrant and rich, with a strong body that remains delicious even when diluted with water♪
Market value (please ask)
Urakasumi Zen
Junmai sake from Shiogama, Miyagi Prefecture. Our recommended junmai ginjo sake. Rich and easy to drink, delicious even when chilled!
Market value (please ask)
Banshu
Kurobe City, Toyama Prefecture. Yamada Nishiki Daiginjo sake. Rich in flavor and easy to drink, there is fine sake in the land of famous water!
Market value (please ask)
Suigei
Kochi Prefecture. Junmai Ginjo sake. Crisp flavor!
Market value (please ask)
Tama no Hikari
Kyoto Prefecture. A soft sake made using delicious water from Fushimi.
Market value (please ask)
Dassai
Yamaguchi Prefecture. Junmai Daiginjo. The best-tasting sake.
Market value (please ask)
Nanbu Kame no O
Limited edition! Honjozo from Iwate Prefecture. It's dry♪
Market value (please ask)
Tedorigawa
Ishikawa Prefecture. Yamahai Junmai
Market value (please ask)
Hakkaisan
Produced in Uonuma, Niigata Prefecture. Special Junmai Genshu
Market value (please ask)
Beer
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Market value (please ask)
Draft Beer (Medium Mug)-----------------------¥530
Market value (please ask)
Draft Beer (Small Glass)-----------------------¥420
Market value (please ask)
Local Beer Doppō (Small Bottle)-----------------------¥680
Market value (please ask)
Bottle of Beer (Medium Bottle)-----------------------¥530
Market value (please ask)
Wine
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Market value (please ask)
*Wine---------------------------￥2600
Red----AGNEAU ROUGE. Bordeaux wine. White----We have a white wine that pairs well with fish.
Market value (please ask)
Soft Drink
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Market value (please ask)
Oolong Tea------------------------------¥300
Market value (please ask)
*Coca-Cola (bottle)------------------------------¥300
Market value (please ask)
Orange Juice------------------------------¥300
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Nagata
Japanese
ながた
Korean
나가타
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.39km from Ogawamachi station0.47km from Awajichou station0.50km from Jinnbouchou station0.56km from Shinnochanomizu station0.63km from Takebashi station0.67km from Ochanomizu station0.79km from Kannda station0.88km from Ootemachi station0.98km from Kudannshita station1.10km from Akihabara station1.13km from Shinnnihonnbashi station1.17km from Suidoubashi station
Hours
Sunday
Closed
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
Closed
Public holiday
Closed
Budget
JPY 1,000JPY 5,500
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
Unknown
Restaurant details
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