Taishu Sakaba Chao Nande Ya Hibiya Fort Tower

Of course, we have the classic 'Fresh Lemon Sour' and tea highballs (4 types), as well as playful options like 'Dragon Highball' made with Shaoxing wine and black syrup, and 'Italian Highball' using limoncello, along with 'Oronamin C Sour' and more!

A selection of unique shochu including pumpkin shochu and perilla shochu, along with champagne that pairs well with shumai. Additionally, there is beer available in regular mugs and a special large size called 'Manly Muscle Training Mug'!

(Non-Alcoholic Beer)

Whiskey and soda

Shaoxing wine x soda x black honey

Lemon liqueur x soda

■Grape Varieties: Chardonnay 40%, Pinot Noir 35%, Pinot Meunier 25% ■Taste: Fresh and fruity. Delicate aromas reminiscent of fruits like apple and white peach, along with hints of brioche and white flowers. The acidity is moderate, resulting in a crisp dry sparkling wine.

■Flavor: Light and gentle. Smooth and refreshing taste with little aftertaste. ■Features: As the friendly name suggests, it is appealing for its drinkability, making it enjoyable as an everyday sake.

■Flavor: Fruity and soft aroma. A hint of sweetness, with a refreshing and light taste. ■Features: The charm lies in the clear and 'softening' flavor achieved through reduced pressure distillation.

■Flavor: A solid sweetness and richness of sweet potato. The aroma and umami spread, with a smooth aftertaste. ■Features: A representative brand from a long-established brewery in Kagoshima, Kirishima. A bottle that allows you to enjoy the strong flavor and traditional 'sweet potato essence'.

■Flavor: Refreshingly light. The gentle sweetness and mild aroma of sweet potato, with a clear aftertaste that has little to no bitterness. ■Features: The appeal lies in the 'crispy' mouthfeel achieved through vacuum distillation. Despite being a sweet potato shochu, it is easy to drink.

Flavor: A vibrant aroma reminiscent of lychee. Sweet, fruity, and refreshing with a clean aftertaste. Features: An innovative aroma type sweet potato shochu made from our unique 'Kojuku Imo'.

Features: Derived from the place name 'Oniushi' in Nanae Town, Hokkaido. It is characterized by a soft texture and a subtle sweetness. Taste: Smooth and refreshing. The flavor of the potato is mild, and the aftertaste is light.

■ Features: Uses fragrant red shiso specially cultivated in Shiranuka Town, Hokkaido for Dantaka Tan. Characterized by the vibrant aroma and refreshing flavor derived from shiso, with a clean taste. ■ Taste: The vibrant aroma of red shiso stands out, providing a refreshing and crisp mouthfeel.