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Ginza Ishizaki
銀座いしざき
3.42
（0resultados）JPY 46.000
Steakhouse
Chuo-ku, Tokyo, Japan
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28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Información más reciente
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 46.000
Horario de apertura
Dirección
Estación más cercana
Tipo de asiento
Barra Mesa
Comodidades
No hay aparcamiento
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Se acepta dinero electrónico
Precauciones
Please inform us regarding your reservation purpose (birthday, business meeting, etc.) and any food allergies.
Please kindly note that it may not always be possible for us to meet your request for specific seating.
There is no preparation for children's menu.
Ingredients of the course menus will be changed, depend on the food supply.
An exquisite steakhouse featuring the finest black wagyu beef
At Ginza Ishizaki, we use black wagyu beef from unbred heifers, offering various cuts such as chateaubriand and sirloin, prepared using optimal cooking methods. Our commitment to quality ingredients ensures exceptional flavors. The chef's skilled techniques in the open kitchen create a truly special experience. Enjoy a blissful moment savoring beef dishes paired with French and American wines in a serene atmosphere.
Valoraciones
3.42（0resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Night
Food
Drink
18:00-23:00 (sáb), 18:00-27:00 (lun, mar, mié, jue, vie)
Menús
Chef's Recommendation Course
JPY 30.000
Special Course
JPY 40.000
Menús
Special Course ◆ A luxurious experience featuring homemade corned beef, hot and cold beef dishes, seasonal specials, premium Kuroge Wagyu steak, and homemade shaved ice. *The course details shown are just an example.
This is our special menu, crafted using the finest ingredients sourced according to the season. We serve dishes featuring the finest beef and rare seasonal ingredients.
JPY 50.000
Chef's Choice Course ◆ A premium plan featuring homemade corned beef, hot and cold beef dishes, a select Kuroge Wagyu steak, and homemade shaved ice. *The course details shown are just an example.
Ginza Ishizaki’s set menu features the chef’s recommendations. The menu is tailored based on the seasonal ingredients available. We use ingredients carefully selected by the chef himself. Our top priority is the finest Wagyu beef, handpicked from across Japan. We combine these ingredients with seasonal produce to create a variety of dishes.
JPY 35.000
Ishizaki Steak Course ◆ A blissful experience featuring everything from appetizers to seasonal soup, salad, Kuroge Wagyu steak, Ishizaki Black Curry, and homemade shaved ice. *The course menu shown is an example only.
We serve a lean Kuroge Wagyu steak as the main course, accompanied by dishes featuring seasonal ingredients. This course is priced more affordably than our traditional courses, so that a wider range of guests can enjoy it. For an additional charge, you can also choose other cuts, such as sirloin or tenderloin.
JPY 18.000
Ishizaki Course ◆ Enjoy a casual meal featuring everything from appetizers to seasonal soup, salad, a choice of our special hamburger steak or braised beef, Ishizaki Black Curry, and homemade shaved ice. *The course menu shown is an example only.
We serve a main course of either a Kuroge Wagyu hamburger steak or a Kuroge Wagyu stew, accompanied by dishes featuring seasonal ingredients. This course is priced more affordably than our traditional courses, so that a wider range of guests can enjoy it.
JPY 12.000
Example of a Course
Seasoned and Sweet, Refreshing 'Sirloin Prosciutto and Seasonal Fruit Salad'
Homemade prosciutto made by marinating sirloin in blocks. It is beautifully presented with a colorful array of vegetables and fruits. The low melting point of the cow's fat makes the prosciutto melt in your mouth.
Precio de mercado (consultar)
Luxurious Collaboration of Wagyu, Seafood, and Caviar 'Black Wagyu and Seasonal Seafood Tartare'
By combining classic tartare steak with seafood such as hairy crab and caviar, the flavor of the beef is highlighted, resulting in a deeper taste. A dish with an excellent balance of acidity, saltiness, and umami.
Precio de mercado (consultar)
Chateaubriand Steak of Carefully Selected Black Wagyu Beef
The beef used is only from female cows of black Wagyu with a low melting point of fat and excellent meat quality. A technique that concentrates the umami without relying on aging is used, resulting in a crispy surface and moist interior.
Precio de mercado (consultar)
Black Abalone Steak
Precio de mercado (consultar)
Black Wagyu Beef Tongue Braised in Red Wine
Precio de mercado (consultar)
Strawberry Shaved Ice
Precio de mercado (consultar)
champagne
Veuve Clicquot Ponsardin Brut N.V.
JPY 15,000
Henri Brut Souverain N.V.
JPY 16,000
Sauvignon Blanc
Freemark Abbey 2015
JPY 8,000
Chardonnay
Chablis The Chanfleure 2014 - Louis Latour
JPY 7,000
Other
Pinot Gris Oregon 2015 - King Estate
JPY 9,000
Cabernet Sauvignon
Napa Valley 2013 - Textbook
JPY 10,000
Chateaubriand Steak of Carefully Selected Black Wagyu Beef
The beef used is only from female cows of black wagyu with a low melting point of fat and excellent meat quality. A technique that concentrates the umami without relying on aging is used, resulting in a crispy surface and moist interior.
Precio de mercado (consultar)
champagne
Henriot Brut Souverain Non Vintage
JPY 16,000
Dom Perignon Vintage 2015
JPY 68,000
Krug Grand Cuvee N.V.
JPY 79,000
Henriot Cuvee Hemera 2013
JPY 89,000
Louis Roederer Cristal Brut 2016
JPY 120,000
White Room of Whites 2004
JPY 500,000
white wine Pinot Gris
Pinot Gris Oregon 2022 - King Estate
JPY 14,000
white wine Sauvignon Blanc
Croft Vineyard Sauvignon Blanc 2022-J.C. Somers
JPY 13,000
white wine Chardonnay
Reserve 2017 - Bogle Vineyards
JPY 10,000
Dundee Hills 2016 - Sokol Blosser
JPY 12,000
Napa Valley Los Carneros 2022 - The Vice
JPY 14,000
Sonoma Coast The Hazelnuts 2022 - Kistler Vineyards
JPY 32,000
Chassagne Montrachet 1er Cru Chenevottes 2016 - Domaine Jean Marc Morey
JPY 34,000
Meursault The Headbreakers 2019 - Domaine Tessier
JPY 40,000
Puligny Montrachet 1st Growth La Garenne 2016 - Faiveley
JPY 60,000
Puligny Montrachet 1st Growth The Combettes 2016 - Jean Marc Boillot
JPY 70,000
red wine [Cabernet Sauvignon]
Napa Valley 2020 - The Vice
JPY 15,000
Columbia Valley 2020 - L'Ecole No 41
JPY 16,000
Artist Series Columbia Valley 2021 - Woodward Canyon
JPY 22,000
Napa Oak Knoll District 2019 - The Vice
JPY 23,000
"Mise en place" 2019 - TEXTBOOK
JPY 25,000
Napa Valley 2018 - Sixteen by Twenty
JPY 30,000
Feather 2022 - Long Shadows
JPY 35,000
Old Vine 2018 - Woodward Canyon
JPY 38,000
Walla Walla Valley 2019 - Leonetti Cellar
JPY 40,000
Napa Valley S.L.V. - Stag's Leap Wine Cellars
JPY 85,000
red wine [Pinot Noir]
Olson Estate Vineyard Dundee Hills 2021 - Torii Mor
JPY 20,000
Orchard Block 2021-Sokol Blosser
JPY 24,000
Bell Vida Pinot Noir Dundee Hills 2019-J.C. Somers
JPY 29,000
Morey Saint Denis 1st Growth 2016 - Georges Lignier
JPY 30,000
Nuits Saint Georges Old Vines 2014 - Robert Chevillon
JPY 30,000
Ryan Pinot Noir 2016 - Calera
JPY 32,000
Gevrey Chambertin 2017 - Domaine Serafin
JPY 33,000
Chambolle Musigny 2014-Dupont Tisserandot
JPY 33,000
Nuits Saint Georges 1er Cru "The Chaignots" 2014 Robert Chevillon
JPY 43,000
"SELLECK" Mt. Harlan Estate 1991-Calera
JPY 90,000
red wine [Other]
Primitivo di Manduria "Papale Linea Oro" 2019 - Vines and Wines
JPY 12,000
Chester-Kidder 2015 - Long Shadows
JPY 20,000
Sequel Syrah 2018-Long Shadows
JPY 24,000
Merlot 2017 - Leonetti Cellar
JPY 35,000
Clevedon Pope 2015 - Puriri Hills
JPY 35,000
Sangiovese 2014 - Leonetti Cellar
JPY 39,000
Brunello di Montalcino 2017 - Cerbaiona
JPY 59,000
Vinedo Chadwick 2011 - Vina Errazuriz
JPY 60,000
Syrah The Tribe Vineyard 2016 - Horsepower Vineyards
JPY 70,000
red wine Special
Chateau Croizet Bages 2013
JPY 20,000
Chateau Lagrange 2011
JPY 30,000
Chateau Gazin 2017
JPY 39,000
Five Peaks Napa Valley 2022 - The Vice
JPY 42,000
High Dive Napa Valley 2014
JPY 55,000
Chateau Montrose 2012
JPY 60,000
Grand Sky 2018 - DeLille Cellars
JPY 70,000
Reserve 2019 - Leonetti Cellar
JPY 80,000
Opening 2021
JPY 90,000
Red Pavilion of Chateau Margaux 2006
JPY 95,000
Opus One 2021
JPY 175,000
BEER
Suntory Premium Malts Master's Dream
JPY 900
BY THE GLASS [CHAMPAGNE]
Anrio Brut Suverain
N.V.
JPY 2,500
Today's Prestige Champagne
JPY 4,500
BY THE GLASS [WHITE]
Pinot Gris King Estate
JPY 2,000
Sauvignon Blanc Jaycee Summers
JPY 2,000
Chardonnay Ant Hill Farms
JPY 2,500
Today's Special
From 5,000 yen
Precio de mercado (consultar)
BY THE GLASS [RED]
Primitive of Manduria Papare Linea Oro Vine
JPY 2,000
Cabernet Sauvignon The Weiss
JPY 2,500
Pinot Noir Sonoma Coast Anthill Farms
JPY 2,500
Pinot Noir Orchard Block Sorcerer
JPY 3,500
Today's Special
5,000 yen and up
Precio de mercado (consultar)
WHISKY
Bowmore 12 years
JPY 1,200
Laphroaig 10 Year
JPY 1,300
Lagavulin 16 years
JPY 1,500
Ballantine's 17 years
JPY 1,800
Johnnie Walker
JPY 3,000
I.W.Harper 12 years
JPY 1,300
Booker's
JPY 1,500
BRANDY AND CALVADOS
Martell Cordon Bleu
JPY 2,500
Lemorton Hors d'Age 15 years
JPY 1,800
Old Fine of Burgundy, Domain of L'Arlot
JPY 2,500
Shochu
Supreme Kurano Shikon
JPY 1,500
Demon King
JPY 2,000
Nikaido Kichiro
JPY 900
Nakanaka
JPY 1,000
Kenpachi
JPY 1,200
Sake
Isojiman Special Junmai Omachi 55%
JPY 1,500
Masahito Kuheiji Special Junmai Daiginjo
JPY 2,000
Zawaya Matsumoto Junmai Daiginjo Ultra
JPY 1,600
Hakurakusei Junmai Daiginjo Tojo Akitsuyama Yamada Nishiki
JPY 2,000
Kuzuryu Aged Daiginjo Warm Sake
JPY 1,600
MINERAL WATER
FUJI Premium Sparkling Water 300ml
JPY 600
FUJI Premium Sparkling Water 700ml
JPY 1,000
TEA
Royal Blue Tea HANA
Jasmine Tea
JPY 1,500
Royal Blue Tea
Real Honey
JPY 1,300
Kyoto Ippodo Roasted Green Tea
JPY 900
Black Oolong Tea
JPY 900
Rooibos tea
JPY 700
JUICE
Coca Cola
JPY 600
Canada Dry Ginger Ale
JPY 600
Wilkinson Ginger Ale
JPY 600
Orange
JPY 600
Apple
JPY 600
Grape
JPY 600
Información básica
Nombre del restaurante
Ginza Ishizaki
Precauciones
Please inform us regarding your reservation purpose (birthday, business meeting, etc.) and any food allergies.
Please kindly note that it may not always be possible for us to meet your request for specific seating.
There is no preparation for children's menu.
Ingredients of the course menus will be changed, depend on the food supply.
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Premios
Guía Michelin
Año 2020 Una estrella Michelin
Año 2019 Una estrella Michelin
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Horario de apertura
domingo
Cerrado
lunes
18:00~27:00
(L.O.25:30)
Se aceptan reservas
martes
18:00~27:00
(L.O.25:30)
Se aceptan reservas
miércoles
18:00~27:00
(L.O.25:30)
Se aceptan reservas
jueves
18:00~27:00
(L.O.25:30)
Se aceptan reservas
viernes
18:00~27:00
(L.O.25:30)
Se aceptan reservas
sábado
18:00~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
JPY 46.000
Tipo de asiento
Barra Mesa
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Se acepta dinero electrónico
Comodidades
Aparcamiento
Ninguno
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
22 de agosto de 2016
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