Fried Skewers / Kushikatsu / À 0.6 km de Gare de Hamachou /
u5405608401
@u5405608401
4.50
Japon Évaluations des utilisateurs
Visites1fois
Good. I think mobile ordering is convenient once you get used to it. I find it very innovative and convenient that the payment process (card payment) can also be completed entirely through mobile ordering.
A Japanese feast 🥩 every December, Nissan. Sukiyaki in my family is the Nissan way. I always request red meat. The meat is melt-in-your-mouth. The warishita is not too sweet and not too spicy. I really love it. I could eat it forever. They serve it beautifully ✨All the rooms are private so you can talk and eat without hesitation. It's so relaxing, like being at home. The attention to detail is top notch. They are so considerate that they scratch your itch before you even know you have one. Congratulations on winning another Michelin award this year😊I will go back #tokyogourmet
A renowned eel restaurant that showcases the charm of charcoal grilling
This establishment prides itself on its eel dishes, expertly prepared with a special sauce that has been passed down for 70 years and the skill of charcoal grilling. The combination of rice cooked over charcoal and the exquisitely fragrant eel creates a delightful pairing, providing a heartwarming experience with every visit. You can also enjoy pickles and clear soup, backed by years of experience, highlighting the natural flavors of the ingredients. Indulge in the luxurious taste of eel in a modern Japanese setting.
A renowned restaurant where you can savor authentic South Indian cuisine
Dakshin South Indian Cuisine Higashi-Nihonbashi offers a delightful experience of South Indian dishes that highlight the rich flavors of spices and the natural taste of the ingredients. The combination of lemon rice and chicken curry is particularly popular, and the fluffy naan and unique bhatura are also exceptional. The dishes are prepared with a moderate level of spiciness and saltiness, ensuring a natural taste that is gentle on the body. The use of healthy Ayurvedic cooking and halal meat is also a feature, allowing guests to enjoy meals that are mindful of beauty and health.
The first floor had standing drinking, the second floor had table and counter seats, and the third floor had a sunken kotatsu terrace seating. The food was delicious, and the staff provided a hospitality-filled response!
Ireiru Ningyocho is a hidden bistro where you can enjoy carefully crafted French cuisine by a master chef. The interior features an open kitchen and a calm wooden decor, creating a lively yet relaxed atmosphere. It is renowned for its selection of fine wines and health-conscious dishes made with seasonal ingredients.
A popular izakaya where you can fully enjoy the charm of robatayaki
Aburidokoro Hinozen Ningyocho Main Store is an izakaya where you can savor fresh seafood, including tuna, grilled over charcoal. The grilled fish made from additive-free fish delivered directly from Tsukiji is rich in flavor and can be enjoyed in exquisite bite-sized pieces on skewers. A wide variety of meats and snacks are also available, ensuring a satisfying experience for everyone. With a lively atmosphere, this beloved spot offers delicious food that keeps customers coming back.
Lunch is only nigiri, but as mentioned above, the crisp rice is fresh and the volume is very satisfying ( ˘ω˘ ).
All of the neta are also of a high level: ❗️
Especially great were the shellfish: ❗️
Holy cow, red clams, bird clams, green willows, boiled clams, and the additional kobashira I ordered!
They were all fragrant, fresh, and really delicious.
And the sake ((((; )))))))
I drink a lot of sake, but all of the ones served here were a very rare lineup that I've never seen before.
But the rare sake was a bit expensive for me. 。。。。 (I'm not sure if it's a good idea or not...
Inside the building tucked away in the back alley of Kakigaracho, there is a great space where you can enjoy delicious sushi with crispy rice in a quaint retro-modern atmosphere.
I would like to try better sake next time.
I will visit again with more money! (Translated by.
The prawns and potatoes were particularly tasty.
The rest of the food was tasty, but average and not outstandingly impressive.
The variety on top of the white rice was fun and nice.
The beef shigure was a little too sweet.
I also enjoyed the kinako (soybean flour) on the warabi mochi.
A cafe where you can enjoy fresh vegetables and rice flour pancakes
Cafebar&Dining Obi is a cafe where you can enjoy pancakes made with fresh vegetables and rice flour. The fluffy and chewy pancakes are popular, and you can savor the flavors of sweet potatoes and matcha. The vegetable-packed green salad and chicken ham are also recommended. The interior of the restaurant has a calm atmosphere, and the attentive service is well-regarded. Please try the delicious pancakes at Cafebar&Dining Obi.
A traditional hidden gem where you can enjoy medicinal hot pot
A charming hideaway restaurant renovated from a over 70-year-old traditional house. The medicinal hot pot, made with various Chinese herbs and spices, is highly praised and served with a generous assortment of vegetables and meat. The staff carefully explain the dishes as they cook, making it a welcoming experience even for first-timers. The warm hospitality and unique flavors enhance the overall comfort of the dining experience.
En raison des allergies et étant donné que nous avions des clients étrangers, ils ont également répondu avec plaisir à des demandes supplémentaires comme des fourchettes. Nous avons commandé des soupes miso, soja, sel pour cinq personnes, ainsi que deux types de casseroles, une pour une personne et une autre divisée en deux, et nous vous remercions vraiment pour cela. C'était délicieux, bien sûr, le service était également excellent, et tout le monde était très satisfait. Merci beaucoup.
Experience the Essence of Cantonese Cuisine in a Hidden Counter Setting
Ino Cantonese Nihonbashi Takase is a hidden gem where you can savor the pinnacle of Cantonese cuisine crafted by Chef Takase. The dishes are characterized by the use of carefully selected ingredients that bring out the maximum flavor of each component. The deep flavors of the soups and sauces are particularly exquisite, captivating many diners. It is a special place to enjoy a refined experience for adults.
A renowned Japanese restaurant where you can savor seasonal delicacies
Kichisei is a historic Japanese restaurant established in 1955, where you can fully enjoy the blessings of each season. The dishes, made from carefully selected natural ingredients sourced from the market every morning, are simple yet highlight the umami of the ingredients. You are sure to be amazed by the authentic takikomi gohan (seasoned rice) and delicate seafood.
Kobe Beef Nihonbashi Itadaki is a renowned charcoal-grilled yakiniku restaurant specializing in Kobe and Tamura beef, offering a serene, hidden atmosphere. You can enjoy top-quality grilled meat and fresh Japanese beef offal in a cozy space filled with the aroma of charcoal. Dishes featuring rare cuts highlight the rich flavors of the meat and provide a lingering aftertaste, creating a gourmet experience. The exceptional hospitality, reflecting a deep love for meat, warmly welcomes every guest.
A creative Italian restaurant with a sophisticated atmosphere
Osteria Bubbino offers a delightful experience of creative Italian cuisine, featuring regional dishes with the chef's unique twists. The focus on seasonal ingredients and the carefully selected wine pairings by the sommelier are particularly appealing. The spacious seating and subdued lighting create the perfect ambiance for dates or business meals. Enjoy a special time in a relaxed setting.
A Japanese kaiseki restaurant where you can savor exquisite wagyu and seafood
Kusumotoya is a Japanese kaiseki restaurant run by a chef from a Michelin-starred establishment, offering fresh ingredients and exceptional dishes. The flavors of the wagyu and seafood dishes are particularly outstanding, leaving many patrons in awe. Each dish is meticulously prepared, allowing the richness and umami of the dashi to fill your mouth. The dishes are made with ingredients sourced directly from Toyosu Market, all emphasizing seasonal flavors, making it a place you will want to visit again.
Japan Évaluations des utilisateurs4.18(98 avis)
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