Located next to Bishamonten Zenkokuji Temple in Kagurazaka, Shinjuku-ku, Kagurazaka Ishikawa has established itself as one of the most popular restaurants in Tokyo. In this sophisticated space, you can enjoy dishes created by the owner, Hideki Ishikawa, that make abundant use of seasonal ingredients. Regular customers rave about this famous restaurant, saying that they can never go wrong anytime they visit.
C'est un restaurant espagnol situé dans le quartier de Kagurazaka à Shinjuku. Vous pouvez profiter de la vue sur la cuisine ouverte tout en savourant les plats du chef. Il a obtenu le Bib Gourmand dans le guide Michelin Tokyo pendant 7 années consécutives, et l'accord mets et vins est un véritable atout.
The Iidabashi main store is a popular spot known for its thick-cut beef tongue and delicious horumon. With a relaxed and casual atmosphere, the beef tongue will astonish you with its melt-in-your-mouth tenderness after just one bite. The assorted horumon is fresh and flavorful with a hint of saltiness, captivating new fans. It's a cozy space that can be enjoyed in any setting without any pretense.
Located in Iidabashi, Chiyoda-ku, this is a restaurant where you can enjoy true orthodox French cuisine. The executive chef is Toshinori Wakatsuki, who trained at "Tour d'Argent" in his home country and then worked at "L'Aussières" in Ginza. His sincere attitude that adheres to an orthodox style attracts many food connoisseurs to the restaurant.
Le restaurant Ishiusu Biki Sobakuratei propose des soba faits à la main avec des nouilles moulues dans un moulin à pierre et des tempuras croustillants qui sont irrésistibles. Ses hiyamugi au goût unique et riche apportent une nouvelle émotion à de nombreuses personnes. C'est un endroit où l'on peut passer un moment agréable au comptoir, idéal pour une journée spéciale. Profitez pleinement de la délicieuse cuisine dans une ambiance chaleureuse.
Shirogane Toritama Kagurazaka offers over 20 types of rare cuts of yakitori, grilled to perfection over Kishu binchotan charcoal, with each skewer seasoned to enhance its unique flavor. Guests can also enjoy pairings with fine sake from various regions of Japan, allowing them to fully indulge in the joy of gourmet dining. This establishment continues to convey the beauty of Japanese food culture through its yakitori.
Nestled in Kagurazaka, Teppanyaki Nakamura offers exquisite dishes made from carefully selected ingredients. The owner's skilled cooking techniques bring out the true flavors of premium wagyu and seafood to their fullest. The interior features an impressive single slab counter and a large teppan, creating a special atmosphere. The exceptional meat dishes, including top-quality Kobe beef sourced from strong relationships with producers, are complemented by seasonal delicacies that are simply outstanding.
Situé dans une ruelle tranquille de Kagurazaka, vous pourrez déguster une cuisine japonaise innovante dans un cadre apaisant avec vue sur la verdure du jardin. Nous mettons en valeur des ingrédients de saison tout en intégrant des produits occidentaux pour offrir de nouvelles saveurs. À chaque visite, vous ferez de nouvelles découvertes et passerez un moment spécial accompagné d'un service agréable.
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