Nihonbashi Sakuma
日本ばし さく間
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A renowned Japanese restaurant showcasing masterful techniques
Évaluation
Japan Évaluations des utilisateurs3.15(1 avis)Avis
Menu
A refreshing and deep bitterness with a floral aroma, made with three times the amount of fine aroma hops from Czech Saaz. The taste is praised as 'Edelbitter' (noble bitterness) by German brewers, and is further enhanced by the three-pour souffle foam. Please enjoy this luxurious deliciousness. Alcohol content 5.0%
A glamorous and soft, unfiltered premium beer dining experience that can only be enjoyed at the brewery to shop, barrel-filled and chilled direct delivery the next day. Ale beer with live yeast. Alcohol content 5.5% Ingredients: Malt (barley malt, wheat malt), hops Method: Top fermentation / long aging / unfiltered Gentle ester aroma derived from top fermentation, rich and delicate foam derived from wheat malt. Body sensation reminiscent of ripe fruit. The soft sweetness of malt and the elegant bitterness of hops harmonize as if melting.
The red wine bottle is priced at market value
From 750 yen
From 750 yen
From 700 yen
From 800 yen
A very satisfying course with sumptuous seasonal delicacies. Fresh sashimi, popular gratins, and more... You will enjoy the careful handiwork of our chef. We would like to consult with you as much as possible to determine the contents of your meal. Please contact us first.
A refreshing and deep bitterness with a floral aroma, achieved by using three times the amount of fine aroma hops from Czech Saaz. The taste is praised as 'Edelbitter' (noble bitterness) by German brewers, and is further enhanced by the three-pour souffle foam. Please enjoy this luxurious deliciousness. Alcohol content 5.0%
A glamorous and soft, unfiltered premium beer that can only be tasted at a beer and food restaurant. It is barrel-filled and chilled directly from the brewery to the shop the next day. It is an ale beer with live yeast. Alcohol content: 5.5%. Ingredients: Malt (barley malt, wheat malt), hops. Brewing method: Top fermentation/long maturation/unfiltered. Gentle ester aroma derived from top fermentation, rich and delicate foam derived from wheat malt. It has a body sensation reminiscent of ripe fruit. The soft sweetness of malt and the elegant bitterness of hops harmonize as if melting together.
The red wine bottle is priced at market value
From 750 yen
From 750 yen
From 700 yen
From 800 yen
A very satisfying course with sumptuous seasonal delicacies. Fresh sashimi, popular gratins, and more... You will enjoy the careful handiwork of our chef. We would like to consult with you as much as possible to determine the contents of your meal. Please contact us first.
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