A food court where you can casually enjoy authentic Indian cuisine
Subakamana Mini Apita Okazaki North is located within a shopping center, yet it offers authentic Indian dishes. The naan and curry served here can be chosen from mild to spicy, making it a comfortable place to visit. The particularly popular cheese naan has a savory flavor that whets the appetite. Dishes made with locally sourced spices are recommended for those who want to enjoy genuine flavors easily.
A long-established restaurant serving exquisite unagi and kaiseki cuisine
Located in Okazaki City, "Unagi and Japanese Cuisine Ogino" is a long-established restaurant boasting tradition and skill since the first year of the Showa era. The live eel, prepared in-house, is grilled to perfection with a crispy exterior and fluffy interior, and the signature "ippon unagi" is beloved by many celebrities. With professional techniques and warm hospitality, you can truly enjoy delicious unagi and Japanese cuisine.
A yakiniku restaurant where you can savor the finest Hida beef
This establishment offers A5 grade Hida beef delivered directly from a long-established butcher shop with over 60 years of history, featuring particularly popular fresh and thickly sliced special tongue salt. The space, illuminated by white spotlights, creates an inviting atmosphere to enjoy exquisite yakiniku. A selection of special whiskeys and a rich drink menu are also available, perfectly complementing the grilled meat. It's the ideal place to spend a special moment in Okazaki, with an allure that makes you want to return after your first visit.
A Japanese restaurant shining with heartfelt hospitality and creativity
A must-visit when in Nagoya, Japanese Cuisine Shigenoya offers beautifully presented handmade dishes in a homely atmosphere. The uniquely arranged dishes provide new surprises with each visit, making it a place you’ll want to return to time and again. The thoughtful hospitality that especially captures the hearts of children ensures that the whole family leaves with smiles.
The counter seats are comfortable, and the scent of wood is soothing. The clean interior allows for a relaxed time. The meat is cut right in front of you, and each piece is tender and flavorful. The base part of the tongue is particularly soft, and the harami and kalbi have no unpleasant odors, which is satisfying. The grilled yukhoe and the tongue marinated in miso were also memorable in taste. The water kimchi is well-seasoned, making you want to have seconds.
This pasta specialty restaurant was born as a sister establishment of the popular Okazaki eatery 'Santo Spirito.' In a warm atmosphere, guests can casually enjoy the flavors of Italy, particularly from Tuscany. The al dente pasta is perfectly coated with sauces that highlight the umami of seafood and beef, resulting in a dish that showcases the essence of the ingredients. Paired with refreshing carbonated drinks, it's a chance to savor authentic Italian flavors in a relaxed setting.
A renowned restaurant to savor Hida beef with charcoal grilling
At "Hida Beef Charcoal Grilled Meat Nakanaka," you can enjoy Hida beef, which has even been awarded the title of the best in Japan, grilled over charcoal. The interior has a casual atmosphere, making it perfect for any occasion. You can fully indulge in the fine, tender texture and rich aroma of Hida beef.
A renowned conveyor belt sushi restaurant where you can enjoy fresh ingredients
At Kappa Sushi Okazaki Daijuji, you can savor sushi made with fresh ingredients and aromatic rice. The rice is crafted using brand rice from Yamagata Prefecture and finished with a unique sushi vinegar, enhancing the flavors of the toppings. The flavor of the medium fatty tuna is particularly exquisite, and each visit promises new surprises. Despite being a conveyor belt sushi restaurant, it offers an authentic taste that sushi lovers should definitely experience.
A Relaxing Spot to Enjoy Freshly-Made Soba and Diverse Japanese Cuisine
This restaurant is dedicated to serving fragrant soba that is freshly ground, hand-made, and boiled to perfection, along with a wide range of Japanese dishes including tempura and sushi. The calm interior, featuring the warmth of wood, offers both table seating and private rooms, making it a perfect place for families or a leisurely lunch during your travels. The freshly fried tempura is particularly praised for its light batter that enhances the natural flavors of the ingredients, and the portions are generous.
The second restaurant we visited from Open was Patapuhu.
The last time we were here, the restaurant was closed for renovation.
Cafe inside Izumiya Fruits and Vegetables Store
I love the smell of fruit when I enter the store.
We visited during cafe time and the store was full, but they offered us a seat at the counter and we managed to get in!
Peach Parfait
Beautiful and shiny white peach parfait!
It looks so delicious and handsome!
The peaches are super sweet, juicy and delicious! (o^^o)♬
As expected from a fruit and vegetable store!
The ice cream, sponge and jelly were also delicious♪
I met Mr. Milevi for the first time on this day, but we had a great conversation and the time passed so quickly!
I was very happy to have been able to go with you to two restaurants.
Thank you very much.
I would be happy if we could go to a cafe together again.
A yakiniku restaurant shining with Okazaki's famous miso-based sauce
Yakiniku Sanpachi 248 Branch is a yakiniku restaurant that captivates many fans with its sauce based on Okazaki's famous Haccho miso. The tender, high-quality harami and bone-in kalbi pair exquisitely with the sauce, offering a unique flavor that can't be found elsewhere. It's a renowned yakiniku spot worth visiting even from afar.
A yakiniku specialty restaurant where you can enjoy fresh black wagyu beef
Yakiniku Maruen is a yakiniku specialty restaurant in Okazaki City where you can savor high-quality black wagyu beef. They use fresh meat purchased from a single source, and the chef personally cuts and serves it at the perfect timing. The special sauces are diverse and enhance the flavor of the meat. You can enjoy a relaxing atmosphere and have a wonderful time with family and friends.
Kama Masu Udon is renowned for its exquisite flavor of miso-nikomi udon. The firmness of the noodles and the deep taste of the broth are well showcased in every dish. Each ingredient is carefully selected, providing endless satisfaction with every visit. The warm interior and friendly service create a pleasant atmosphere that makes you want to return time and again.
Upon entering, the warmth of the fireplace is comforting, allowing you to relax immediately. There is a counter and tables, making it easy to spend time alone. There is a wide variety of drinks, and the staff is happy to help you choose according to your preferences. The dry ginger ale has a strong ginger flavor and is refreshing to enjoy. The food, including pizza, carbonara, prosciutto salad, and cheese risotto, is all delicious. The smoked shishamo and homemade tartar fish and chips also provide great aroma and texture, ensuring satisfaction.
A Taiwanese restaurant that evokes the charm of the Showa era
Bimi Sen is a specialty Taiwanese restaurant that exudes a nostalgic atmosphere reminiscent of the Showa period. The dishes are hearty, featuring substantial options like large fried chicken. Enjoy a homely experience at Bimi Sen, a beloved spot among locals.
A renowned yakiniku restaurant where you can enjoy meat cooked on lava stones
Lei is a yakiniku restaurant known for its unique style of grilling meat on lava stones. The interior is stylish and offers a calm atmosphere, where you can enjoy a variety of meats and seafood. Various sauces and condiments are provided, allowing you to savor the meat with different flavors. It's an ideal spot to spend a special moment with friends or family.
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