I was told by an acquaintance, and I went all the way from Kobe for this! I had grilled fish for the first time! It was fluffy with a crispy skin, and I enjoyed it with wasabi. It was the best!! I think it might be listed in the Michelin Bib Gourmand ^_^ The staff were all friendly, and they even told me about tourist spots, making me fall in love with Nagoya. Thank you very much ^_^
A restaurant where you can enjoy the charm of authentic Chinese cuisine
Even after relocating, Kinjo Honten Hibino continues to captivate many with its mapo tofu and dan dan noodles. The new location is spacious and offers consideration for private spaces. The dan dan noodles, featuring firm thin noodles coated in a crystal-clear broth, and the mapo tofu, characterized by its elegantly fragrant hua jiao, are both highly praised for their quality. Additionally, a smart ordering system allows for a comfortable dining experience.
Minazuki is a vibrant izakaya run by a chef who sources fresh fish from the Nagoya Central Market. You can enjoy a wide range of dishes, including sashimi, fried foods, and grilled items, making it appealing to any group. With the chef's warm smile and pleasant service, you'll have a cozy experience that makes you want to return.
Holy shit!
Cheesecake and Pumpkin Cake
It was light and delicious ^_^
A full lineup of baked goods! Big cookies were also attractive!
I played with my mom's friend at Snow. My mom's friend is originally glasses 👓 and I chose glasses at Snow even more wow!
I'm doubly #triple-glassed ・・
We've been at the same part-time job since our first year of high school.
I only have an image of her in uniform w 20 years ago.
I can't believe we can still see each other like this 💚
People who are connected are connected, aren't they💚
Exquisite dishes in a hidden gem-style small restaurant
At "Musubiya," you can enjoy exquisite handmade dishes crafted by a master with experience in a Nagoya ryotei. This chic, hidden izakaya captivates visitors with its diverse menu and carefully selected sake. The creative dishes featuring fresh seafood and the daily game meat specials are particularly recommended, known for showcasing the quality of the ingredients. With a nostalgic atmosphere reminiscent of the Showa era, this is a memorable place that you won't forget after your first visit.
Located just a short walk from Rokubanchō subway station, this sushi izakaya boasts a spacious interior with counter and table seating. It offers a wide variety of seafood dishes, including sushi and tempura, with the rich and flavorful sushi being a standout. It's a wonderful place to enjoy delicious food and drinks in a vibrant and fun atmosphere.
A specialized horumon restaurant where you can taste the skills of a long-established butcher
As the name suggests, Taishu Sumibi Horumon Hitosuji Mokumoku Rokubanchoten is a specialty restaurant focused on horumon. The fresh tonchan and beef horumon, provided by the owner who has run a butcher shop for over 25 years, are the signature dishes. In a homely atmosphere, you can fully enjoy horumon to your heart's content. The particularly delicious red sausage, said to be the best in Japan, is a dish you'll want to order every time you visit.
Authentic Indian and Nepalese cuisine enjoyed in an izakaya style
Kathmandu Kitchen is an Indian and Nepalese restaurant known for its warm hospitality provided by the Nepalese staff. The walls are adorned with beautiful landscapes of Nepal, creating an exotic atmosphere. The restaurant boasts a rich izakaya menu and authentic curries, allowing guests to savor exquisite dishes infused with spices. With convenient access, it's a great spot for a casual visit.
A lively izakaya where you can savor Nagoya's famous chicken wings
Furaibou Atsuta Rokubanchou is an izakaya specializing in Nagoya's famous chicken wings. The interior is casual and filled with a vibrant atmosphere, creating a space where you can enjoy yourself without hesitation. With a variety of chicken wings in different spice levels and a rich selection of side dishes, it’s a place that will make you want to return after your first visit. You can expect to have a great time with fresh, carefully prepared dishes.
Since they coat and fry the food after you place your order, you can enjoy the freshly made light texture. There is a rich variety of ingredients such as shrimp, white fish, pumpkin, sweet potato, eggplant, and broccoli, allowing you to fully appreciate the umami of the vegetables. The tempura dipping sauce has a gentle flavor, and it's fun to enjoy it with ginger or salt. The rice is sweet and pairs well with the soup and chilled tofu. The interior of the restaurant is clean, with an elegant and calm atmosphere. The friendly and attentive service is also pleasant, which conveys the reason for its popularity.
Japan Valutazioni degli utenti4.10(185risultati)
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