This is a hidden sushi restaurant located in the residential area of Nishi-Watada. I had the completely reservation-based 'Omakase Dinner Course (8,800 yen)', and to put it simply, it was wonderful. The course consists of about 18 dishes, and the volume and quality provide a level of satisfaction that is hard to believe for this price. What was particularly impressive was the carefully crafted 'red rice'. The balance of acidity and umami was excellent, and it paired perfectly with the toppings. Instead of using wasabi with the red tuna, they used 'karashi' (Japanese mustard), and after the miso soup, a splendid scallop was served, followed by authentic handmade soba by the chef to conclude the meal, making for a course that continued to surprise and excite until the end. The chef and the owner were very young, and I appreciated their earnestness in serving and cooking. There is a freshness about them, and I feel that this restaurant will continue to improve. I recommend it for those who want to enjoy delicious sushi slowly in Nagano City, especially for a slightly special occasion. I definitely want to visit again.
Si trova in una zona residenziale ed è un negozio che sembra un delizioso rifugio. È un ristorante francese a prezzi ragionevoli, con un'atmosfera casual ma tranquilla e serena. È aperto in tutti i momenti della giornata, con un set di galette per la colazione e un menù di piatti per la cena.
The atmosphere of the restaurant and the food were both excellent. The staff were also unobtrusive and pleasant. I would like to visit again. However, I was a bit concerned when I arrived and saw someone wiping the door at the entrance, and when I went to the restroom, it was being cleaned.
I made a reservation and went. It was a place where you take off your shoes to enter. The low chair was very comfortable to sit in. I had a small bowl set, and my friend from Kanagawa who went with me also said it was delicious. My husband said it would be perfect if he could have a second serving of rice. The rooibos tea and dessert were also delicious, and the atmosphere was very pleasant. I will go again.
Hakuraiya Kurofune Nishi Owari Butei is a suburban izakaya where you can enjoy fresh seafood dishes and a wide selection of local sake. Dishes made with live octopus and seasonal fish captivate the palates of visitors. The menu also features a variety of Japanese and Western snacks, making it a beloved spot for people of all ages.
Deco Red Rooms is a charming café set in a renovated old factory, creating a distinctive and unusual atmosphere. Its unique Asian retro vibe captivates visitors. The handmade dishes focus on health-conscious flavors, with a particular popularity for menu items featuring fresh vegetables.
Maguroya Route Inn Nagano is a Japanese-style izakaya ideal for business travelers located in Nagano City. The interior is spacious, allowing guests to enjoy a calm atmosphere. The menu features dishes made with seasonal ingredients, including fresh sashimi and grilled fish, with the tuna nigiri being a standout. It's the perfect place to enjoy a fulfilling dinner during your stay in Nagano.
An Italian restaurant with wood-fired pizza and homemade pasta
At Italian Restaurant Pizzeria Nagano Higashi Wada, you can enjoy thin pizza crusts baked to perfection in a stone oven. The menu features pizzas made with a carefully crafted original dough and homemade pasta that is cooked to perfection, allowing you to truly appreciate the quality of the ingredients. You can spend a pleasant time in a lively atmosphere filled with Italian cheers.
Il ristorante Gyukaku Inaba Bypass è un locale di yakiniku popolare per la sua qualità e bontà. Oltre al delizioso galbi e ad altre carni, il ricco menù di contorni è molto apprezzato dai clienti. Anche dopo un lungo periodo senza visita, è un ristorante così attraente da far pensare a un ritorno per la soddisfazione che offre.
Family-Friendly Yakiniku with Quality and Convenience
This bright restaurant, equipped with smokeless roasters, offers yakiniku with a strong focus on safety, including displaying the individual identification numbers of domestic beef. Guests can enjoy a rich cabbage salad bar, a drink bar, and self-serve Niigata Koshihikari rice, making it a casual spot for families and solo diners alike. The quick service, all-you-can-eat options, and weekday-only specials are also well-regarded, making it a popular stop for tourists in the Shinshu region.
At Kappa Sushi Suzaka, the use of a Shinkansen (bullet train) lane for touch panel ordering makes it enjoyable for the whole family. This system, loved by children, adds to the fun for parents and kids visiting together. With pride originating from Nagano, the convenience of enjoying its deliciousness at home with takeout is also appealing. It's a family-friendly and warm revolving sushi restaurant that you'll want to visit again and again with peace of mind.
I used Baby Face for the first time on a Saturday, and it was more relaxed than on weekdays, allowing me to enjoy food and drinks while chatting with friends. On weekdays, there is a lunch menu, which is also appealing, but I have had experiences where, despite ordering from the drink bar, I was asked to leave after about an hour when it was crowded. This gives me a strong sense that I can't relax on weekdays. However, this time on Saturday was my first visit, and I was able to spend time leisurely, which was nice.
My daughter saw it on Twitter and wanted to go! My daughter said on Twitter that she wanted to go, so we went.
I skipped breakfast and went to the place well prepared, thinking not to get my hopes up too high,
The restaurant is cute from the outside 😍and even after you enter it, it's cute 😍.
Since there were 5 of us, we were shown to a small private room, which was also cute😍.
We ordered pizzas and were surprised at the size of the pizzas and impressed with the taste 😍.
The seafood pizza has a really nice seafood aroma.
Margherita has a delicious tomato sauce.
The dough is delicious.
Since it was lunch, salad and drink bar were included.
The dressing was also delicious.
Five of us ordered three pizzas, one Nekomachi burger, and one salad bar.
We had a full meal and it was cosy.
The basement immersed in the world of Howl's Moving Castle and Indiana Jones was also very nice. If I have the chance to go back, I would like to eat in the basement for afternoon tea or dinner.
Authentic Pizza with Chewy Dough Baked in a Stone Oven
In a warm space renovated from a 130-year-old traditional house, you can enjoy stone oven pizza crafted by the chef. The crust is crispy on the outside and chewy on the inside, generously topped with plenty of vegetables, cheese, shrimp, and chicken, making it so hearty that you'll want to take some home. The garlic pizza served before the meal and the seasonal desserts are also popular, making this a highly satisfying establishment.