Kofu level is so high!
I had it all figured out!
Such a good shabu-shabu in Kofu!
It's elaborate from the start!
Starting with the sweet tomato appetizer, followed by the shigureni egg omelet, then the chicken wings, and finally the sukiyaki! Yum!
Only 400 head of Kofu beef are sold in the market each year! Apparently, it doesn't matter as long as it tastes good!
The pork shabu-shabu was also delicious wrapped with green onions. The pork shabu-shabu was also delicious with green onions. Also, the staff was very attentive!
I think this is very important!
I was pleasantly surprised from the beginning to the end!
I want to eat sukiyaki again with that meat.
The eggs were also very tasty. I could see the effort put into the ingredients used at key points!
Il fascino del Jingisukan con carne di agnello fresca
È un ristorante specializzato in carne di agnello, utilizzando agnelli di meno di un anno. La carne di agnello australiana è tenera e succosa, ricca di L-carnitina, che favorisce la combustione dei grassi, ed è molto apprezzata da chi ha un occhio attento alla salute. Assicurati di assaporare la carne di agnello freschissima.
Un'esperienza culinaria giapponese di felicità da godere con una vista mozzafiato
Situato al 13° piano con vista panoramica sulla città di Kōfu, offre piatti giapponesi preparati con ingredienti di stagione. Il ristorante dispone di sale semi-private e posti a sedere al bancone, creando uno spazio ideale per trascorrere momenti speciali. Potrete godere di un'esperienza culinaria indimenticabile, perfetta per celebrazioni e occasioni speciali.
A small restaurant filled with the charm of Yamanashi
Koryori Tetsu is a cozy small restaurant where you can enjoy Yamanashi-produced ingredients and a wide selection of sake. It offers a variety of high-quality dishes, including fresh horse sashimi and creative dishes made with Koshu Fujizakura pork. The Japanese modern interior provides a relaxing atmosphere to spend your time. It's a unique spot in Kofu where you can fully enjoy local flavors and sake.
A cozy bistro where you can savor the charm of Yamanashi
At Bistro Maison de Rouge, you can enjoy fresh ingredients from Yamanashi Prefecture and local wines. The stylish interior is warm and inviting, and the friendly service makes visitors feel at ease. Each dish is delicately seasoned, with the freshness of the vegetables particularly standing out, earning a reputation for deliciousness. It's the perfect place to casually enjoy wine and food, overflowing with charm that makes you want to return.
As others have mentioned in their reviews, the hamburger was the best!! The steak was also exquisite! It was truly moving! I thought the portion might be a bit too much, but I finished it all!!
The sauce for the bagna càuda was so delicious that I wish they would sell it!!
And the staff, many of whom were young, really paid attention to the details, to the point where I wondered how they were being trained! For example, they placed the dishes in the sink slowly to avoid making noise... It's really a small detail, but I think it's very important! I definitely want to go again!
A Luxurious Moment to Savor Exquisite Fugu and Seafood
Fugu Kaisen Sansen Yamanashi Kofu Branch is a Japanese restaurant that offers carefully selected fugu dishes and fresh seafood. It features fully private rooms, providing a calm atmosphere suitable for banquets and welcome/farewell parties. The restaurant also boasts a variety of creative dishes that highlight the charm of the local area, delivering diverse flavors to its visitors.
Situato a Kofu, nella prefettura di Yamanashi, questo ristorante di yakiniku offre carne fresca selezionata con cura. Si trova in una zona tranquilla, leggermente lontana dal centro città, dove è possibile trascorrere del tempo in modo rilassato. L'interno è semplice e raffinato, e un giovane staff offre un servizio accogliente.
There was no signboard, and it was in a hidden location. The grilled tongue was fragrant and delicious. It was my first time eating tongue sashimi, and it was soft and tasty. The staff were also friendly.
Goditi il cuore del Giappone in un rifugio tranquillo
Situato nel centro di Kofu, questo izakaya giapponese offre un'atmosfera rilassata dove è possibile gustare ingredienti locali. Dispone di una vasta selezione di sake della regione di Yamanashi, ed è il luogo ideale per viaggi di lavoro o cene di affari. Come rifugio per adulti, è amato anche dalla gente del posto e offre un senso di tranquillità a tutti i visitatori.
At OvenBird BAKE & TEA, you can savor authentic royal milk tea and a wide variety of British-style baked goods. The stylish interior, infused with the warmth of wood, creates a cozy atmosphere, and the drink menu is extensive, featuring intriguing options like house-made spiced lemonade. It's a café where you can enjoy a lovely time, feeling as if you're in England.
Le galette hanno una vasta scelta, quindi si è già entusiasti prima di mangiarle. Quando arrivano, sembrano più piccole di quanto ci si aspetti, ma una volta assaggiate, la quantità è molto soddisfacente. Oggi ho scelto un dessert che non era nel menu standard, ma nel menu della lavagna: la crème d'anjou, ed è stata una grande scoperta. È al primo posto nella mia classifica dei cheesecake. Anche le ragazze e i ragazzi sono molto gentili e l'atmosfera è accogliente, con un arredamento carino e alla moda, ma senza essere pretenzioso, il che rende tutto molto rilassante. Grazie per il pasto m(_ _)m
This is a place in Kofu where you can enjoy craft beer, and the warm wooden space is very comfortable. They offer a tasting of six standard types, each with a distinct personality that is exciting. There are also stronger types like tripels, which have a deep flavor even in small quantities. I encountered beers made with Australian hops, leading to new discoveries. The lineup of dishes is also abundant, allowing you to enjoy everything from snacks to meals. For those who love spicy food, the Hell Chicken is perfect, and since it's quite spicy, it's good to be mindful when ordering.
Sakaba Hibi is a Japanese-style izakaya where you can enjoy specialty dishes like primitive grilled fish and obanzai in a vibrant atmosphere. The carefully grilled seasonal fish leaves a lasting impression with each visit. The menu is thoughtfully curated, offering just the right amount of options to ensure new discoveries every time. It's the perfect place to spend a special night in Kofu.
A modern Japanese restaurant with a charming atmosphere and a diverse selection of sake
Ishihama is a newly opened Japanese restaurant in Koshu Yumekouji, featuring a modern Japanese interior. You can enjoy your meal in a calm and relaxing atmosphere. The restaurant is particularly popular for its tasting of over 18 carefully selected types of sake from across Japan, making it a must-visit for sake enthusiasts.
A new izakaya where you can enjoy local cuisine and steamed dishes from Kofu
Kyodo Sakaba Hautau is a newly opened izakaya located in the heart of Kofu, in Orion East. It offers a rich variety of Yamanashi's local dishes and steamed cuisine, all of which are highly praised for their deliciousness. The restaurant has been transformed from its original ramen shop into a stylish and chic space.
A place to enjoy traditional dote-yaki that has been around since the Showa era
Dote Yaki Shimokawa, established in 1937, is a long-standing popular tavern loved by the locals in Kofu. The signature dish, dote-yaki, features pork offal simmered in miso, known for its tender and melt-in-your-mouth texture. The interior is centered around a U-shaped counter, creating a warm and inviting atmosphere. It's a wonderful place to enjoy local flavors and ambiance at a leisurely pace.
A refined space to enjoy rare sake and delicate skewers
Kushidokoro Hotori is a restaurant with an extensive selection of sake, where the deliciousness of the skewers truly stands out. The interior exudes a stylish and luxurious atmosphere, and the dishes made with Shinshu chicken, combined with the exquisite grilling over binchotan charcoal, enhance the flavor of each item, leaving many visitors in awe of its refined taste. With pleasant service and sophisticated cuisine, it is a special place that makes you want to return.