20 migliori ristoranti Korean per raccomandazione a Intorno a Whoo (后) SPA

Il ristorante principale di Samyukga a Sinnonhyeon è conosciuto come il negozio originale che ha guidato la tendenza del Hwasaemchungyuk. Si trova a solo 1 minuto a piedi dalla stazione di Sinnonhyeon e offre un autentico sapore con oltre 10 anni di esperienza.

Tuppul Korean Steakhouse is a space that introduces Korea's grill culture with a global sensibility. With a modern interior, delicate table settings, and a special menu centered on top-grade aged Hanwoo (Korean beef), it offers an elegant Hanwoo dining experience.

Kim Do-yoon è conosciuto come uno chef di cucina coreana con una stella Michelin. È un partecipante della seconda fase della stagione 2 di Spoon di Baek Jong-won.

Paldang Dakbal Gangnam Bonjeom è un ristorante specializzato in piatti piccanti con una tradizione di 30 anni, famoso a Gangnam come una delle principali mete per spuntini serali, noto per i suoi piedini di pollo piccanti dal sapore fortemente avvincente e per il calamaro saltato.

Shinsa Mosori is a yakiniku restaurant located in Karosugil, Seoul, specializing in rare pork. With its main branch in Nangwon-dong, Busan, and the Shinsa branch opened in the summer of 2018, you can enjoy cuts that are hard to find in other establishments.

Apjun Gocchan is a recommended restaurant for those who enjoy offal. The dishes feature thick and tender offal with all the basic elements, as well as added flying fish roe. They offer a variety of offal dishes such as fried rice, copchan, and tetchan, and you can experience flavors beyond your expectations. The prices are reasonable, and you will be grateful for the experience at Life Copchan.

Nei pressi della stazione Gangnamgucheong-yeok, il ristorante Gangnam Mulchong Kalguksu propone come piatti principali il kalguksu rinfrescante preparato con dongjuk (vongole dongjuk) rifornite ogni giorno e il gimbap di calamaro piccante. La sera si trasforma in un accogliente pojangmacha che serve sashimi di calamaro fresco e antipasti di mare.

Le tegole impilate a coprire l'intera parete d'ingresso esprimono la bellezza tradizionale della hanok, mentre un'illuminazione indiretta morbida crea un'atmosfera calda e accogliente. Il nome del locale deriva dalle tegole dei tetti utilizzate nell'architettura tradizionale coreana e incarnA quello spirito sia nello spazio sia nella cucina. Qui si possono gustare piatti coreani preparati con ingredienti di stagione e il famoso makkoli fatto a mano del locale: un luogo raffinato dove tradizione e modernità si incontrano.

This restaurant is located in an alley about a 7-minute walk from Apgujeong Rodeo Station. It is a popular restaurant where you can enjoy a menu that uses plenty of fresh ingredients and arranges traditional Korean solo meals. A selection of drinks that go well with the food is also available.

Negishi Ribi Shinsa Branch is a seafood pub located on Garosu-gil in Shinsa-dong, offering a diverse selection of à la carte dishes centered around fresh seafood. It is a place where you can enjoy a variety of dishes made with fresh seafood delivered daily from Jeju.

Galk Li Kau Kuri is a restaurant located in an alley between Shinsha Station and Ronken Station. Here, you can enjoy dishes such as octopus rice bowl and moksujebe. The moksujebe has a chewy texture and is delicious. The interior of the restaurant is tidy and recommended for those who want to start a business. Additionally, the kimchi is also highly regarded. It's a place where you can enjoy a satisfying meal with generous portions.

Sonam is a restaurant known for its delicious beef kalbi. The beef kalbi is of high quality and has a characteristic melt-in-your-mouth marbling, and the prices are also attractive. They also serve yukgaejang, a spicy soup that goes well with grilled beef. With friendly staff, dining at Sonam is enjoyable and the beef is delicious.

Shizen Sottoru Kui is a famous meat restaurant located in Gangnam, Seoul. It has been beloved by locals for many years, with particularly popular menu items including large slices of pork belly and squid bulgogi. It boasts a reputation so notable that it has been featured on food programs, captivating visitors.