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A refined and warm French restaurant
valutazione
Japan Valutazioni degli utenti3.14(1risultati)Recensioni
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The style is to share dishes on a platter. Courses ranging from 3,000 yen to 5,000 yen are available
You can choose either meat or fish dish.
This course meal includes seasonal fish and meat dishes.
From 6,500 yen and up, we will prepare according to your budget.
This is a gratin finished with a special sauce flavored with garlic and parsley.
A dish of octopus sautéed with garlic and olive oil, finished with fragrant herbs.
Mussels are finished to perfection in white wine.
It has a strong garlic flavor!
Please ask the staff about the contents of the pasta!
Grilled duck meat with a mild flavor, cooked with high-purity honey, served with a sauce made from the duck meat.
It is a very healthy meat with no strong flavor. The meat is grilled to a rosy finish and served with a special sauce.
Deliciously grilled!
The beef cheek is braised in plenty of red wine. It is surprisingly tender and pairs perfectly with wine.
Vegetables cooked in different ways with Alkanju's proud dressing~
This is a dessert made by sautéing crepes in butter, simmering them in rich orange juice, and serving them with vanilla ice cream.
A dessert that everyone knows, made with rich fresh cream and eggs, with a surface caramelized to a crispy finish using sugar.
This is a dessert made with high-quality chocolate and plenty of fresh cream.
Beer (Premium Malts), sparkling wine, red and white wine, about 15 types of cocktails, soft drinks, shochu, highball,
Glass
Glass
Glass
Glass
Glass
Glass
Red, White
From 4000 yen
From 3800 yen
From 9000 yen
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