Shabu Zen Yotsuya

This is an introduction to oysters and recommended seasonal dishes. Oysters (Raw / Steamed / Fried / Tempura) each ¥1,500 - Seasonal Tempura ¥900 - Salt Boiled Edamame ¥600 -

The deep flavor and rich fat of Yamagata beef, known as 'Yamagata beef', comes from the natural environment of Yamagata Prefecture, where the four seasons are distinct, with 'hot summers and cold winters', and 'a large temperature difference between day and night'. The black-haired Japanese cattle, raised with care over a long period in this climate, are said to have fine meat texture and delicious taste, with the secret of their flavor attributed to their fat. - Seasonal small dishes (all-you-can-eat shabu-shabu or sukiyaki) - Yamagata beef ribeye - Black-haired Japanese lean beef - Yamagata pork belly - Assorted domestic vegetables - Kishimen / Mochi / Rice (for shabu-shabu) - Rice (for sukiyaki)

All-you-can-eat featuring 3 cuts of our proud black wagyu beef for comparison, seasonal small dishes (all-you-can-eat shabu-shabu or sukiyaki), black wagyu sirloin, black wagyu ribeye, black wagyu lean meat, Yamagata pork belly, assorted domestic vegetables, kishimen/noodles/rice (for shabu-shabu), rice (for sukiyaki)

All-you-can-eat featuring two types of our proud black Wagyu beef, seasonal small dishes, all-you-can-eat shabu-shabu or sukiyaki, black Wagyu ribeye, black Wagyu lean meat, Yamagata pork belly, assorted domestic vegetables, kishimen/noodles/rice (for shabu-shabu), rice (for sukiyaki)

An all-you-can-eat experience featuring lean meat with a refreshing yet rich flavor, seasonal small dishes, all-you-can-eat shabu-shabu or sukiyaki, black wagyu lean meat, domestic beef ribeye, Yamagata pork belly, a selection of domestic vegetables, kishimen/noodles/rice (for shabu-shabu), rice (for sukiyaki)

Tender and flavorful domestic beef rib roast all you can eat, seasonal small dishes, all you can eat shabu-shabu or sukiyaki, domestic beef rib roast, Yamagata pork belly, assorted domestic vegetables, kishimen/noodles/rice (for shabu-shabu), rice (for sukiyaki)

A very popular all-you-can-eat Yamagata pork shabu-shabu course. Please enjoy it with our fragrant special Japanese-style broth. Seasonal small dishes - all you can eat - Yamagata pork belly - domestic vegetable assortment - kishimen / mochi / rice.

Seasonal small dish (Shabu-shabu or Sukiyaki) --1 plate-- 2 pieces of Black Wagyu Sirloin, 2 pieces of Black Wagyu Ribeye, 2 pieces of Black Wagyu Lean Meat, Domestic Vegetable Platter, Kishimen / Mochi (Shabu-shabu), Rice (Sukiyaki). This menu allows you to enjoy three selected cuts of our special Black Wagyu Beef at once. Please find your favorite cut.

Seasonal small dish (shabu-shabu or sukiyaki) --1 plate-- Black Wagyu sirloin 120g Domestic vegetable assortment Kishimen/mochi (shabu-shabu) Rice (sukiyaki) This is A4 grade black Wagyu sirloin. We carefully select the best beef within that grade. Enjoy the meat's flavor, tenderness, and non-greasy fat.

・Seasonal small bowl (shabu-shabu or sukiyaki) --1 plate--・Black Wagyu rib roast 120g・Domestic vegetable assortment・Kishimen/mochi (shabu-shabu)・Rice (sukiyaki) This is A4 grade black Wagyu rib roast. We carefully select the best beef within that grade. Enjoy the flavor and marbling of the meat.

・Seasonal small bowl (Shabu-shabu or Sukiyaki) --1 plate--・Black Wagyu lean meat 120g・Domestic vegetable assortment・Kishimen/Mochi (Shabu-shabu)・Rice (Sukiyaki) This is A4 grade black Wagyu thigh meat. It is tender and healthy. Although it appears to have marbling, it is light and can be enjoyed without being greasy due to the thigh meat.

Seasonal small dish (Shabu-shabu or Sukiyaki) --1 plate-- Domestic beef rib roast 120g Domestic vegetable assortment Kishimen/Mochi (Shabu-shabu) Rice (Sukiyaki) We use carefully selected domestic beef. Although the marbling is minimal, its tenderness and flavor are truly exceptional for domestic beef.

Seasonal small dish (Shabu-shabu or Sukiyaki) --1 plate-- Yamagata pork belly 120g Domestic vegetable assortment Kishimen/Mochi We offer carefully selected Yamagata pork at a special price. For Shabu-shabu, you can enjoy it with our special Japanese-style broth, yuzu pepper, and chopped green onions to your liking.

Wagyu seared sushi. Seared sushi with lean meat (thigh), ribeye, and sirloin. A popular classic dish.

A refined syrup made with homemade red bean paste, soft agar, and wasanbon sugar. A sophisticated dessert with a slightly reduced sweetness.