Shibuya Sushi Matsumoto

10 pieces of nigiri, maki rolls, bowls, dessert

Awarded one star in the Michelin Guide Tokyo 2019 and 2020. Enjoy the omakase course of traditional Edomae Sushi performed by the chef who has studied at many famous Sushi restaurants. 10 kinds of nigiri and maki including a bowl of rice topped with a small bowl of rice, appetizers, grilled dish, chopstick rest, steamed dish, bowl, dessert

Awarded one star in the Michelin Guide Tokyo 2019 and 2020. Enjoy the omakase course of traditional Edomae Sushi performed by the chef who has studied at many famous Sushi restaurants. Nigiri and maki rolls including a comparison of sea urchin, 14 kinds of sake snacks, seasonal delicacies, grilled dish, chopstick rest, steamed dish, bowl, dessert

Awarded one star in the Michelin Guide Tokyo 2019 and 2020. Enjoy the omakase course of traditional Edomae Sushi performed by the chef who has studied at many famous Sushi restaurants. AppetizerFour pieces of nigiriIntroductionSeasonal small rice bowlYakiimonoChawanmushiFour pieces of nigiriBowlDessert

Three kinds of appetizersTwo kinds of seasonal sashimiYakiYakimonoSeasonal delicacyNigiriFive pieces of nigiriAn aromatic dishTome-bowlDessert

Appetizer 4 pieces of nigiri, a small seasonal rice bowl, grilled dish, steamed egg custard, 4 pieces of nigiri, bowl, dessert