Kyoto Ayakoji, Mangetsu no Hana
京都綾小路 満月の花
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Ultime informazioni
Seasonal dishes enjoyed in a traditional Kyoto townhouse
valutazione
Recensioni
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Sesame Tofu / Seasonal Fish Carpaccio with Salad / Today's dish / 3 kinds of Kyoto vegetables / Meat / Fish / Matcha Fu Dengaku / Seasonal coloring / Soup with many ingredients / Rice / Mangetsu no Niwa (sweet tea) / Matcha or Coffee
Kyoto Millennium Matcha Sake with Soda
Soda mix with natural yuzu from Yuzukami Village
Lemon Liquor (100% Domestic Lemon) on the Rocks
Daina Unfiltered Junmai Super Dry / Hagi no Tsuyu Special Junmai Super Dry / Shinomine Unfiltered Junmai Super Dry ◎ Single item order 45ml/90ml
Freshly pressed/mid-press/selected for quality
Special Junmai Nama-zake/Special Junmai Namazake/Junmai Ginjo Namazake
Hidden sake of the shop owner who loves Japanese sake
Refreshing sweetness
Sweet
Sweet and sour ancient red rice sake
Delicious with excellent balance
Lots of berries! The slightly sweet iced tea and the acidity of the berries are the perfect match! Surprisingly popular among men as well.
Supervised by Registered Dietitian Masako Yoshimura, Original Blend♪・Rose Hip...Vitamin C・Hibiscus...Beauty・Lavender...Stress Relief・Eyebright...Eye-friendly
(Hot/Iced)
(Hot or Iced)
(Hot/Iced)
On the Rocks, With Water, With Hot Water
(Matsumoto Shuzo, Fushimi, Kyoto) 'Sake like silver rice'. Perfect match for any dish! Light and smooth on the palate.
A sharp and crisp taste aiming for the ultimate food-friendly sake, produced by Kikunosato Shuzo in Tochigi.
(Fukui Yahei Shoten/Shiga) While showcasing the fragrance and careful selection of rice, it has a refreshing aftertaste.
A refreshing daiginjo that brings out the sweetness of the core of the rice. Made with a special grade Yamadanishiki rice!
From Shokutoku Shuzo in Fushimi, Kyoto. It has a gentle aroma and the sweetness of rice spreads in the mouth, with a refreshing aftertaste.
(Mukai Brewery/Kyoto) Vivid red color of ancient rice. Excellent balance of fruity sweetness and rice flavor!!
Made from Kyoto rice polished to 60%. It features a rich taste within a calm aroma.
Made with only pure rice sake and plum, no added sugars. A refreshing and light taste with the sweetness of koji.
The perfect balance of the refreshing taste of rice shochu and sweetness!!
Made with 45-year-old aged sake and fully ripened Nanko plums.
Extremely popular among women! Just try it! Sweet and sour ★
Sesame Tofu / Seasonal Fish Carpaccio with Salad / Today's dish / 3 kinds of Kyoto vegetables / Meat / Fish / Matcha Fu Dengaku / Seasonal coloring / Soup with many ingredients / Rice / Mangetsu no Niwa (sweet tea) / Matcha or Coffee