Menya Shugo Tori no Toriko

A rich yet elegant bowl layered with the umami of chicken and the depth of seafood. 'White's Specialty' features a thick soup that is cooked at high temperature and pressure in a dedicated pressure pot to fully extract the umami of the chicken. By combining the viscous soup with several types of seafood broth, the layers of umami become deeper, resulting in a flavor that offers both strength and sharpness. It is rich without being too heavy, and as you continue to drink, the rich flavor of the chicken expands. The special selection includes grilled chashu and chicken breast chashu, further enhancing satisfaction.

A spicy dish topped with a unique blend of spice meat that stands out for its umami and aroma. 'Red Toriko' features a rich white chicken soup base combined with a specially blended spice and ground pork, making the 'spice meat' the star of the bowl. Instead of relying solely on spiciness, the umami comes first, followed by a pleasant aroma and mild spiciness. Each time you mix it, the flavor profile changes, allowing you to enjoy it without getting bored until the last bite. In the special selection, chicken breast chashu and hanging roasted chashu are added, enhancing the richness of the soup and the strength of the spices.

Our Aedama can be enjoyed as a 'second serving' with flavor. By drizzling our special black vinegar over our specially made flat thick noodles, a different sharpness and aroma are created compared to the rich soup, allowing you to savor the deliciousness until the last bite.

2 pieces of hanging roasted pork / 2 pieces of chicken breast chashu / 3 sheets of seaweed / flavored egg / ginger foam / 2 types of menma / green onion / onion / citrus

1 slice of hanging roasted pork / 2 slices of chicken breast chashu / 1 sheet of seaweed / flavored egg / ginger foam / 2 types of menma / green onion / onion / citrus

1 slice of hanging roasted pork / 2 slices of chicken breast chashu / 1 sheet of seaweed / ginger foam / 2 types of menma / green onion / onion / citrus

1 slice of chicken breast chashu / 1 sheet of nori / ginger foam / 2 types of menma / green onion / onion / citrus

2 pieces of hanging roasted pork / 2 pieces of chicken breast chashu / spiced ground meat / flavored egg / ginger foam / 2 types of menma / green onion / onion / homemade chili oil

Spiced ground meat / flavored egg / ginger foam / two types of menma / green onion / onion / homemade chili oil

Spiced ground meat / Ginger foam / Two types of menma / Green onion / Onion / Homemade chili oil

One slice of chicken breast chashu / Two types of menma / Green onion / Onion / Homemade garlic oil

One slice of chicken breast chashu / Two types of menma / Green onion / Onion / Homemade garlic oil / Ajitama

2 pieces of hanging roasted pork / 2 pieces of chicken breast chashu / 2 types of menma / green onions / onions / homemade garlic oil / flavored egg

One slice of chicken breast chashu / Two types of menma / Green onion / Onion / Lemon

Rice / Sliced Chashu Pork / Green Onion / Special Onion Sauce

Rice/Spiced Meat/Green Onion/Special Shrimp Chili Oil/Special Onion Sauce

Flat thick noodles / sliced chashu / green onions / special blend black vinegar for noodle dipping

Flat thick noodles / Spiced meat / Green onions / Onions / Special blend black vinegar included for the special shrimp chili oil noodles

Thin Noodles

2 slices of hanging roasted pork / 2 slices of chicken breast chashu