Ise Kōna Bayen

Prepared in size S, 1kg (approximately 30 pieces included). Additional options are... 1kg, 500g. This is the closing option. Ise Udon (1 serving). You can also add sake or wine for sake steaming or wine steaming, etc... separately.

One serving includes 10 clams (available for two servings or more). You can also add more. Includes 10 clams and Ise sea bream for shabu shabu... seasonal hot pot vegetables... (please ask the staff). What to finish with? Ramen, zosui (with raw egg), pho (with fish sauce), each (one serving). Toppings include raw egg, aosa seaweed, and butter.

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 piece

1 stick

This is a type of ingredient that we usually have available. It may change depending on the season.

For the assorted platter, we will leave it to the chef's discretion. There may be times when it is not just from Kumano-nada in Mie Prefecture for two servings. There are also days when we source from Toyosu.

4 pieces

200g

・S Lettuce 1/2 ・L Lettuce 1 piece

1 piece

It takes about 50 minutes. Please order early.

1 serving

1 serving

Contains 5 bags

10 bags included

"Sake Rice" Mie no Yume Seimizu Seizaburo Shoten Suzuka One Cup Per Person Popularity at Its Peak. It has a firm acidity and a rich flavor.

"Sake rice" Yamada Nishiki Motobaka Sake Brewery, fresh Iga aroma, rich taste reminiscent of ramune.

Sake rice Hachitan Nishiki Ota Sake Brewery with a refreshing aroma and a crisp, clean taste.

Domestic rice 'sake rice' from Hayakawa Sake Brewery. The alcohol content is high, but it has a smooth mouthfeel.

Fresh taste reminiscent of the new sake from Taki Jiman Brewery, made from 'sake rice' with a production of five hundred thousand stones. A refined and dry flavor with a vibrant umami.

Sake rice Yamada Nishiki, unprocessed raw sake, Mori Ki Sake Brewery, has a punchy flavor and a sharp finish.

"Sake Rice" Mie no Yume Seimizu Seizaburo Shoten Suzuka One Cup per Person, Popular Explosion. Aroma like green apple, the umami of the middle cut is the best.

Sake rice Omachi from Hayakawa Sake Brewery, Komono. A taste where balance is perfectly achieved in everything. The richness of Omachi is also present.

Sake rice God, Goto Sake Brewery. Refreshing acidity and crisp flavor. Elegant rice quality.

Sake rice Yamada Nishiki unpasteurized sake, Miyazaki main store, refreshing aroma like Yokkaichi fruits, and a rich flavor.

Sake rice, non-public Shimizu Seisaburo store, Suzuka's last shipment of the season. Unimaginable deliciousness. Please give it a try. *The menu is just an example.

Sake rice Omachi from Ota Brewery with a flavor reminiscent of perfectly ripe melon.

"Sake Rice" Yamada Nishiki Wakagiku Brewery, a refreshing taste for summer in Iga. Rich in umami as well.

Domestic sake rice from Miyazaki, a rich and mature aroma is felt, slightly light yet robust sake.

<Draft Beer> Sapporo Black Label <Sour & Highball> Whiskey Highball, Kinmiya Highball (Shochu), Oolong High, Ise Tea High (Green Tea), Lemon Sour, Grapefruit Sour, Kyoho Grape Sour <Shochu> Imo Karari Imo, Mugi Warabi Mugi <Sake> Miya no Yuki (Honjozo) <Fruit Liquor> Umeshu, Cassis Orange, Cassis Oolong, Cassis Soda <Wine> Glass Wine (White) <Soft Drinks> Oolong Tea, Ise Tea, Orange Juice, Grapefruit Juice