Akasaka Minmin

Name: Akasaka Minmin
Address: Tokyo, Minato-ku, Akasaka 8-7-4, Minato-ku, Tokyo, JP
Telephone: +81334084805
Price range: JPY 2.000
Rating: 3.71

赤坂珉珉 / Akasaka Sumimin

3.71

（28risultati）

JPY 1.000

JPY 2.000

Chinese

Minato-ku, Tokyo, Japan

130

messaggio

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 1.000

JPY 2.000

Orari di apertura

indirizzo

Stazione più vicina

AoyamaicchoumeStazione Da 0.54kmNogizakaStazione Da 0.56kmAkasakaStazione Da 0.83km

Tipo di posto

contatore tavola

attrezzatura

Parcheggio non disponibile

Washlet non disponibile

Nessuna funzionalità di accessibilità

Nessun Wi-Fi

alimentazione elettrica non disponibile

metodo di pagamento

Si accettano solo contanti

Da 31 agosto a 27 settembre 2026

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31	9/1	2	3	4	5	6
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21	22	23	24	25	26	27

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Regole di prenotazione

Le prenotazioni sono aperte : 240mesi fa

Non si accetta più prenotazioni : Il giorno prima 1ore0minuti fa

Ristorante popolare per gustare autentica cucina cinese

Situato ad Akasaka, questo ristorante cinese offre piatti tipici come i gyoza alla griglia e il riso fritto drago. Il menù variegato e le porzioni abbondanti sono un'attrattiva, e ogni visita offre l'opportunità di scoprire nuovi sapori. È un luogo amato sia dai locali che dai turisti, dove si possono trascorrere momenti speciali.

Punti consigliati

valutazione

3.71（28risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

4.65

servizio

4.18

atmosfera

3.52

Rapporto costi-prestazioni

4.57

Recensioni

Eat2much

@Eat2much

Giappone

2020年3月26日

4.0

Ora della visita: 2018 anno12 mese mezzogiorno

Prezzo a persona: JPY 1.000

Visited my favorite place here for lunch. I wanted to try the dragon fried rice and dumplings but avoided them because of the garlic smell. Fried rice with fried pork (700 yen) This is an orthodox fried rice. It is not as strong in flavor as it looks and is easy to eat, so I often order this menu item when I visit here for lunch. The taste and volume are perfect! Bowls of ramen (210 yen) It is like a half ramen, but with noodles, so it is better to think of it as a regular menu item rather than a soup substitute. I have always liked this restaurant and have had most of the dishes on the menu, but I have never had a bad one. The all-you-can-eat Chinese pickles on the table are so delicious that I tend to eat too much of them.

Eat2much

@Eat2much

Giappone

2020年3月26日

3.5

Ora della visita: 2014 anno1 mese notte

Prezzo a persona: JPY 2.000

Fried rice with dragon A great place for gyoza and fried rice located in a back alley in Akasaka, the restaurant is full even on a weekday evening. If you go there, it is recommended to call in advance. Yaki Gyoza As many have written, I was shocked when I ate it with only vinegar and black pepper. I wondered what I had been doing before, eating it with soy sauce and raayu in a 5:5 ratio... I would like to try other gyoza, such as sui-gyoza, deep-fried gyoza, and miso gyoza, because I heard they are very tasty. Dragon Fried Rice I don't know where the name comes from, but this fried rice is full of garlic and chives. You will probably smell it until the next morning, so it is better to prepare gum, breath care, or a mask.

Inogashira

@amane-224078

Giappone

8月22日

5.0

cucina

servizio

atmosfera

Rapporto costi-prestazioni

Ora della visita: 2026 anno8 mese notte

prenotazione

I famosi gyoza alla griglia erano ovviamente deliziosi, ma anche tutti gli altri piatti erano molto buoni. Inoltre, l'atmosfera del ristorante era piacevole e ci si sentiva molto a proprio agio. Grazie mille.

🌹なっちゃん🌹

@naako72

Giappone

2019年10月19日

3.0

Lots of people line up for lunch, reservations are a must at night. 🇨🇳🐼✨ Recently featured in the media and very popular 🙌 Yaki gyoza (grilled dumplings). They are served not with soy sauce but with vinegar and pepper 🧹. This is their style 🥢. I'm convinced after trying it! The flavor of the bean paste is quite strong, so the refreshing taste of vinegared pepper goes well with it 💡. The skin is crispy. The skin is crispy and the filling is meaty, with lots of chives and garlic. Juicy and succulent with plenty of juices. But as you eat more, you start to feel the fatty taste... 🙉. I feel like they are dumplings for men because there are no veggies in them at all? 👱‍♂️ Dragon Fried Rice🐲🍚. It's hearty and like garlic rice 💡. It also has garlic 🙊⚠️ It's like garlic rice 💡. It was about the same amount 🤲. Fried dumplings. Good crispy fried 🙌! But I don't know... it was a bit like fried dumplings 😯. I think the saltiness was quite effective 🧂? The famous mom of the restaurant was funny 👱‍♀️ She seemed to have even more customers since Kissmai Tamamori-kun appeared on Fashionable ism before and told us various episodes lol 👑. ("They put something like a yellow bale on the floor for the photo shoot" lol only the audience could understand the episode 👼) Thanks for the food 🙏.

noni

@lazylalan

Giappone

2019年12月2日

4.5

Ora della visita: 2019 anno12 mese notte

prenotazione

Prezzo a persona: JPY 1.400

Super tasty! Breath Care Drinking Taro

ただし

@TETTA

Giappone

2月2日

5.0

cucina

servizio

atmosfera

Rapporto costi-prestazioni

Ora della visita: 2026 anno2 mese notte

prenotazione

With pleasant and kind service, I felt very happy and delicious again.

shouhei

@shouhei-3619

Giappone

2024年9月13日

4.0

cucina

servizio

atmosfera

Rapporto costi-prestazioni

Ora della visita: 2023 anno5 mese notte

prenotazione

The gyoza is delicious. Also, it's reasonable.

aki

@aki-3467

Giappone

2023年8月29日

4.6

cucina

4.5

servizio

atmosfera

3.7

Rapporto costi-prestazioni

4.4

Ora della visita: 2023 anno8 mese notte

prenotazione

Prezzo a persona: JPY 3.000

The dumplings were bland and delicious. The meat vermicelli was refreshing and very tasty. Next time, I would like to try a different a la carte dish❗

Yuki

Giappone

2022年9月5日

3.3

Ora della visita: 2022 anno9 mese notte

prenotazione

Prezzo a persona: JPY 2.000

The dragon fried rice was delicious with lots of garlic and chives! The grilled dumplings were fresh, with no soy sauce seasoning, just black pepper, vinegar, and raayu!