tLOUNGE DI Dilmah KYOTO
tLOUNGE BY Dilmah KYOTO
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A tea lounge to enjoy Sri Lanka's famous black tea and a refined experience
valutazione
Recensioni
menù
Welcome Drink Rose Tea Sparkling Sweets Rose & Vanilla Scones Rose macaroon Cherry clafoutis Strawberry rare cheese and rose jelly Cherry and rose shortcake Fresh cherries savory Chilled pasta with cherries Meat pie with dried cherries and minced beef Rose Tea Vichyssoise Cherry Salad
This is a classic hopper from Sri Lanka made with rich eggs from Kyoto! Dip the dough into the rich yolk and enjoy!
This is a hearty dish finished in a gratin style with a special cream sauce poured over chunky potatoes. Please enjoy it wrapped in dough with plump shrimp!
Fresh tomatoes and plenty of cheese with basil sauce are the best! Enjoy the combination of Italian passion and Sri Lankan tradition wrapped in hopper dough.
A dessert version of Sri Lankan Hopper! Please enjoy it with caramelized bananas and plenty of fresh cream!
This is a Japanese-style dessert hopper topped with homemade yokan and shiratama! Please enjoy it with matcha cream sauce as you like.
This dish features 'Kuma-chan' made with rare cheesecake, paired with smooth vanilla ice cream and fresh strawberries. Please enjoy it together with the crispy and chewy hopper.
In a Dilmah tea cup glass, our uniquely blended original whipped cream is paired this season with melon, fluffy sponge, basil, and pineapple sauce for a perfect match! Enjoy it refreshingly! Be sure to have it with your choice of tea!
This cheesecake uses two types of cheese, allowing you to enjoy two distinct textures.
This is a special raw pudding that focuses on smoothness and flavor!
You can choose 2 types of scones from 6 varieties: plain, Earl Grey, onion, cheese, apple cinnamon, and fig. Served with special jam and clotted cream!
You can choose 3 types of baked goods from Galette Burdonn, Carrot Cake, Matcha and White Chocolate Pound Cake, Madeleine, and Jasmine and Cream Cheese Cookies. Comes with ice cream.
Juicy peaches, tangy rhubarb, and fragrant tea. Layered with refreshing hibiscus jelly and peach sorbet, this parfait is designed to be enjoyed lightly even in the hot summer. A parfait that can be savored until the last bite.
Fruity flavored black tea harvested from Nuwara Eliya, one of the four main growing regions in Ceylon
Perfectly pairs with the noble Ceylon tea scone harvested from candy in Sri Lanka!
Excellent compatibility with strong burgundy-colored tea milk harvested in Dimbula!
A tea harvested from the most famous Darjeeling region in India, reminiscent of muscat flavor.
A refined taste of black tea grown in the famous gardens of the Dimbula region in central Sri Lanka, harmonizing a mellow richness with a splendid aroma. It can be enjoyed deliciously as straight tea or milk tea.
A strong and deep black tea cultivated in the northeastern region of India, Assam. It is characterized by its rich body and malty aroma, making it an excellent match with milk.
A refreshing aroma with just the right richness, perfectly balanced with a pleasant astringency. Ideal for your daily tea time!
Black tea combined with Italian bergamot from Ceylon
Popular No. 1, a luxurious item with a rich vanilla aroma!
The most popular tea among women, an enchanting tea with a rose fragrance
The sweetness of rose, almond, and the fragrance of lychee spread throughout the mouth.
One of the rarest teas in the world, meticulously hand-picked and perfectly hand-rolled using a special method.
A fragrant tea made by combining Ceylon green tea and refreshing mint.
A herbal tea characterized by a pleasant aroma and delicate flavor, recommended for when you want to relax. It is a caffeine-free tea.
This is a milk tea with a moderate sweetness that becomes addictive, made using Brilliant Breakfast.
This special chai tea is carefully crafted using Sri Lankan Kithul Jaggery (brown sugar) and rich Brilliant Breakfast tea, combined with milk. The natural sweetness of the jaggery creates a caramel-like flavor that beautifully harmonizes with the taste of the black tea. This chilled cup is smooth, aromatic, and satisfying, making it perfect for chai lovers.
This is a special chai tea made with Sri Lankan kithul jaggery (brown sugar) and rich Brilliant Breakfast, finished with Sri Lankan spices including ginger, cumin, cinnamon, cardamom, and cloves. Recommended for those who love spiced chai.
A brilliant breakfast tea made with spice chai shake, cinnamon tea, and ginger tea, enhanced with cloves, cardamom, cinnamon sticks, cumin, and black pepper. Sweetened with condensed milk and vanilla ice cream, blended with ice for a fragrant cup.
A sweet and sour flavor using mocktail strawberries based on vanilla Ceylon tea
A refreshing mocktail based on Moroccan mint with mint syrup and green apple syrup.
A refreshing and aromatic mocktail based on Earl Grey with orange and lime juice
A mocktail based on cinnamon spice tea, flavored with pomegranate syrup and cinnamon. Recommended for cinnamon lovers!
A refreshing tropical summer drink made with Moroccan mint tropical sparkling mint tea, guava juice, orange juice, mint syrup, and honey, finished with soda. The refreshing sensation of mint spreads throughout.
The Passion Hibiscus Tea Sparkling combines hibiscus tea with passion fruit juice, honey, and lemon, finished with soda. It is a colorful and refreshing drink perfect for summer.
Mango Strawberry Lemon Crush is a fruity and refreshing drink made with mango strawberry tea syrup, mango juice, lemon, and soda. It is perfect for mango lovers in the summer.
A special drink available only now to celebrate the 2nd anniversary! Pineapple, green tea jasmine, and chia seeds. Please take this opportunity to enjoy this special drink that is also good for your body!
This is a recommended drink for matcha lovers. It is made by combining high-quality Uji matcha with Earl Grey tea and white chocolate. Enjoy the refreshing ice latte where each flavor harmonizes exquisitely.
Experience the deep umami and aroma of Uji matcha, combined with the floral bergamot scent of Earl Grey, in this new encounter of Japanese and Western flavors enhanced by white chocolate. This is a special cup that can only be enjoyed here at Tea Lounge Dilmah Kyoto.
This is a matcha shake made with matcha, milk, kithul jaggery, and vanilla ice cream. It is smoothly blended with matcha ice for a rich and refreshing flavor. Recommended for matcha lovers.
