Rantei Tanigu Honten

Luxuriously uses sea bream sashimi. It is a dish that is rich in color and looks delicious.

Half size 1210 yen, the most popular steamed chicken in the appetizer menu. This luxurious steamed chicken uses a whole bone-in chicken thigh.

An assortment of three popular appetizers. If you want to try various kinds, this is for you.

Half size 1320 yen, special roast beef prepared in-house served with salad.

This is Zha Cai with a moderate saltiness.

Classic century egg served with tofu.

Half size 825 yen, the most popular appetizer salad with steamed chicken. Recommended for those who want to eat vegetables too!

Recommended for those who want to eat a lot of vegetables!

Half size 880 yen. Recreating the taste of Taiwan. Tsubugai is seasoned with a special sauce based on soy sauce with a hint of sansho.

A blissful moment savoring the umami. Perfect with beer.

Half size 880 yen. The crunchy jellyfish pairs perfectly with the special sauce from Rantei!! It goes well with drinks.

Lanting's special sweet and sour pork is the number one favorite at all Lanting locations!

The juiciness of the chicken and the flavor of the cashew nuts stimulate the appetite!

Add 1 crepe for 165 yen. Stir-fried thinly sliced beef with sweet miso. Please enjoy wrapped in a chewy crepe. Additional crepes can be added one by one. *Add 1 crepe for 110 yen.

Add 1 piece of sweet and sour pork for 825 yen. This is a serving of sweet and sour pork with a sauce that has the tang of black vinegar, containing 2 pieces.

Stir-fried green peppers made luxuriously with roast beef that has been meticulously cooked. Please mix and enjoy.

A classic Chinese dish, Qingjiao Rousi.

This dish uses a generous amount of crab, and the vermicelli absorbs the rich flavor of the crab, making it addictive with just one bite.

Enjoy large shrimp with special mayonnaise sauce from Rantei.

A popular menu item at all Lanting locations.

Enjoy large shrimp with Lanting's special chili sauce.

A popular standard menu item at all Lanting locations.

This is Lanting's Eight Treasure Dish, rich in color and incorporating seasonal vegetables.

A classic Chinese dish, Mapo Eggplant. It goes perfectly with rice!

We offer seasonal Taiwanese vegetables while maximizing their natural flavors. The menu may change depending on the availability of ingredients. 1430 yen to 1980 yen

Half size 660 yen. Fried chicken thigh that is particular about cooking. It has a moist and juicy deliciousness.

Additional 1 piece 385 yen. Made with shrimp and squid paste wrapped in spring rolls. Please enjoy with our special sauce.

Additional 1 piece for 330 yen. This is a special spring roll made by Rantei, rolled by hand in the store.

Half size (2 pieces) 825 yen. Enjoy with our special Yurin Chicken sauce.

A hidden popular menu item at Lanting! You'll understand once you try it. It's delicious!!

The combination of the fragrant fried rice and fluffy eggs is the best. The shrimp has a pleasant pop when it enters the mouth.

A fluffy omelette filled with minced meat and sweet pickles. It is a home-cooked dish from Taiwan.

The spiciness and umami intertwine, becoming addictive the more you eat.

Mapo tofu prepared in the Sichuan style. It's irresistible for those who love spicy and numbing flavors.

Additional 1 piece 330 yen. These steamed dumplings have a delightful crunchy texture of shrimp.

The specially made dumplings from Lanting, improved over and over, will make you unable to stop drinking beer.

Add 1 piece for 330 yen, delicious meat juice overflows.

These are the special dumplings made in-house at Lanting.

This is a stew made luxuriously with shark fin.

This is a luxurious soup with shark fin and crab meat. Enjoy the flavor of crab and the umami of shark fin.

Half size 880 yen, with spiciness in the deliciousness! A signature product of Rantei.

Half size 825 yen. The special soy sauce sauce from Rantei, made over two days, provides a light yet flavorful taste in the ramen soup.

The exquisite Gomoku Ankake Ramen features a fragrant sauce and a rich, deep broth.

When it comes to Rantei, it's the Five-Ingredient Sauce Yakisoba. We continue to preserve the taste from our founding days.

Enjoy a generous serving of seafood topped with a savory sauce over fragrant stir-fried noodles.

Hot and sour soup 1100 yen, a dish that offers a balance of sourness, spiciness, and umami. One more bite... one more bite... you will keep wanting more.

Half size 825 yen, a classic Chinese dish. Five-Ingredient Fried Rice.

The combination of the fragrant fried rice and fluffy eggs is the best. The shrimp has a pleasant pop when it enters the mouth.

The ultimate combination of Mapo Tofu and white rice.

A classic of Chinese cuisine. Tianjin Rice Bowl.

Regular 440 yen, Large 605 yen. Enjoy white rice as a side with Chinese dishes!

We focused on a creamy texture and flavor.

Summer limited menu. From June to October

Additional 1 piece 198 yen, a classic dessert in Chinese cuisine.

Additional 1 piece for 330 yen. How about some hot custard buns steamed in a steamer after your meal?