Eel Gennai Sannomiya
鰻 源内 三宮店
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
A renowned restaurant to enjoy fluffy Kanto-style eel
valutazione
Recensioni
menù
~Take-out online reservation process (1) Please enter the date and time of your visit when you can actually pick up your order. (2) Please answer the question about the contents and quantity of the unaju in the "Questions" column. (3) Confirmation of online reservation Please come to our store on the date and time of your visit and pay the fee. Please select "1 person" for the number of customers (Note: this does not mean the number of unaju).
*Even if the online reservation is marked "-" or "TEL", there may be seats available. Please feel free to call us*. After you order, we slowly "steam" the thick Japanese eel to make its meat fluffy, and finish by quickly searing the surface to give it a savory aroma. One bite of this dish will fill your mouth with blissful deliciousness. We hope you will try our signature, exquisite Kanto style Unaju.
*Even if the online reservation is marked "-" or "TEL", there may be seats available. Please feel free to call us*. After you order, we slowly "steam" the thick Japanese eel to make its meat fluffy, and finish by quickly searing the surface to give it a savory aroma. One bite of this dish will fill your mouth with blissful deliciousness. We hope you will try our signature, exquisite Kanto style Unaju.
*Even if the online reservation is marked "-" or "TEL", there may be seats available. Please feel free to call us*. After you order, we slowly "steam" the thick Japanese eel to make its meat fluffy, and finish by quickly searing the surface to give it a savory aroma. One bite of this dish will fill your mouth with blissful deliciousness. We hope you will try our signature, exquisite Kanto style Unaju.
*Even if the online reservation is marked "-" or "TEL", there may be seats available. Please feel free to call us*. After you order, we slowly "steam" the thick Japanese eel to make its meat fluffy, and finish by quickly searing the surface to give it a savory aroma. One bite of this dish will fill your mouth with blissful deliciousness. We hope you will try our signature, exquisite Kanto style Unaju.
*Even if the online reservation is marked "-" or "TEL", there may be seats available. Please feel free to call us. After you order, we slowly "steam" the thick Japanese eel to make its meat fluffy, and finish by quickly searing the surface to give it a savory aroma. One bite of this dish will fill your mouth with blissful deliciousness. We hope you will enjoy our signature exquisite Kanto style eel stew.
*Even if the online reservation is marked "-" or "TEL", there may be seats available. Please feel free to call us. After you order, we slowly "steam" the thick Japanese eel to make its meat fluffy, and finish by quickly searing the surface to give it a savory aroma. One bite of this dish will fill your mouth with blissful deliciousness. We hope you will enjoy our signature exquisite Kanto style eel stew.
*Even if the online reservation is marked "-" or "TEL", there may be seats available. Please feel free to call us. After you order, we slowly "steam" the thick Japanese eel to make its meat fluffy, and finish by quickly searing the surface to give it a savory aroma. One bite of this dish will fill your mouth with blissful deliciousness. We hope you will enjoy our signature exquisite Kanto style eel stew.
Molokhia and Okra

