Toritetsu Akasaka

This is a carefully crafted sauce made with organic whole soybeans and sun-dried salt that has been naturally concentrated and crystallized from seawater, featuring a rich umami and depth of flavor, as well as a fragrant aroma. The tamari soy sauce is made with a focus on using boiled mirin for sweetness. It provides a refined flavor and smoothness that enhances the taste of grilled chicken.

We use 'salt exclusively for Toritetsu' blended with a unique combination gathered from the five continents of the world. This salt is rich in iron and minerals, including natural rock salt and mystical lake salt that has been naturally accumulated for five hundred years, which is exclusive to the Indio region. Enjoy the deliciousness of 'sweet salt' and 'umami salt,' said to be the best match for grilled chicken.

This is a safe and delicious young chicken raised on a feed rich in grains that is fortified with vitamin E and does not contain animal protein. It has a lower fat melting point and a tender texture compared to regular chicken. It possesses wonderful characteristics that are not found in other chicken meats, including many components that have a positive impact on our health.

★Includes a black-boned chicken egg

This is our homemade tofu finished with our proud chicken soup. You can enjoy it as is, or sprinkle some salt on it to your liking.

Sōshū Kōrami provides safe and delicious chicken to more customers. It is an original chicken raised through contracted poultry farming. While the typical broiler is raised for about 55 days, our chickens are raised for about 70 days, allowing for a slower growth period. The most notable feature is the finely textured and firm meat, which retains its juices during cooking, allowing for a full enjoyment of its flavor. Additionally, by providing a well-balanced feed primarily made from the rich blessings of nature and natural ingredients, our chickens have less of the characteristic odor.

～ A gift from heaven, nurtured by the beautiful village of Yamamurasu, producing one egg every seven days ～ Shiratori Silkie Farm [Tori Tetsu affiliated Silkie production] is considered the only medicinal chicken among approximately 250 chicken breeds worldwide, and in China, it was a noble chicken that could only be consumed by royalty and aristocrats until the Ming dynasty. The purebred Silkie is rich in essential fatty acids such as DHA and EPA, as well as vitamins and minerals, maintaining an exceptional nutritional balance with a richness that is about five times that of regular eggs. At Shiratori Silkie Farm in Kagawa Prefecture, which Tori Tetsu has contracted with for 'safe and unique purebred specialty,' we have been lovingly raising these rare eggs, which are laid only once a week, for 24 years.

A dish that allows you to directly experience the deliciousness of Silkie chicken eggs, a must-try delicacy. When you mix the egg into hot rice, a moment of bliss arrives. Enjoy the golden egg rice.