Bar Entrust

Sea buckthorn is said to have existed for over 200 million years and is one of the oldest plants in history. Its origin is from China to Europe. In China, it is called 'Saji', and in Russia, it is referred to as 'Oblipikha', collectively known as sea buckthorn in Japan. Due to its rare components, it was treated as a state secret during the Soviet era and was used in the diets of astronauts and as a protective cream against ultraviolet rays. It was only after the collapse of the Soviet Union that this fruit became known in Western countries. In recent years, sea buckthorn has begun to attract attention worldwide, such as being served at the Nobel Prize banquet in 2009, but it has been considered difficult to cultivate in Japan due to climate and soil conditions. After much trial and error, the successful cultivation of this 'miraculous fruit' was achieved at the Forest Berry Farm in Mukawa Town, Hokkaido, where they repeatedly experimented to see if it was possible to grow it domestically, ultimately succeeding in bearing fruit. This pioneering domestic sea buckthorn is something we hope you will enjoy in this wonderful cocktail made with the 'miraculous fruit'. *The effects of sea buckthorn: domestically produced sea buckthorn, which is pesticide-free and focused on safety, not only ensures safety but also possesses an astonishingly high nutritional value and functionality. It is rich in natural vitamins A, C, and E, which are resistant to oxidation, and contains omega-7, a special fat that helps replenish skin fatty acids that decrease with age. It gently penetrates the body from the inside along with over 200 other nutrients such as zinc, iron, and amino acids, keeping your skin beautiful and your body youthful. Only 'sea buckthorn' contains a large amount of three types of vitamins in the same fruit. Vitamin A... maintains eye and skin health. Vitamin C... has beautifying and whitening effects. Vitamin E... improves cold sensitivity and is effective for infertility. Amino acids are comparable to black vinegar. Vitamin C is 10 times that of blueberries. Unsaturated fatty acids are 25 times that of blueberries. Vitamin A is 56 times that of lemons. Zinc (Zn) is 7 times that of blueberries. Iron (Fe) is 27 times that of prunes. Vitamin E is 12 times that of strawberries.

Goji berries (wolfberries) are one of the superfoods that Miranda Kerr has also taken notice of. They originate from China and East Asia, and have been valued as medicinal fruits in traditional Chinese medicine and folk remedies for over 3000 years. It is said that Yang Guifei, known as one of the three great beauties of the world, never missed taking three goji berries a day to maintain her beauty. Goji berries have various effects and benefits. They are rich in beta-carotene, and also contain vitamins B1, B2, C, and niacin. They are said to be very good for the eyes, helping with eye redness, dullness of the whites of the eyes, eye strain, and vision decline. They also promote collagen production and help protect the collagen in the body. Since they contain vitamins, they are effective for skin blemishes and can be considered a beauty and whitening ingredient. Furthermore, they are effective for overall skin anti-aging. They are said to enhance vitality, help with high blood pressure, and boost immunity, as well as provide benefits for lower back pain and knee pain. The polysaccharides contained in goji berries are said to have detoxifying and immune-regulating effects. There is a legend that a former manager of a goji berry farm lived to be 120 years old, indicating that goji berries are very beneficial for health and beauty. We hope you enjoy this wonderful cocktail made with this amazing "superfood."

Finger lime, also known as bush caviar, is a high-end fruit that has become a topic of discussion in Western countries. Finger lime is an Australian fruit found in the subtropical rainforest regions of eastern Australia. Inside the skin, it is filled with hundreds of pearl-like fruit (lime caviar) that burst in your mouth, allowing you to enjoy their taste and aroma. It is sold in Australia, various EU countries, the United States, and New Zealand, and is gradually starting to spread in Japan as well. It is very popular in the EU, especially becoming a commonly used fruit in high-end restaurants in France. Research has shown that consuming finger lime can reduce the risk of stomach cancer and laryngeal cancer by 50%, contributing to cancer prevention. Additionally, it has antioxidant effects, which may help prevent colds, influenza, heart disease, and arthritis. Furthermore, it contains an amount of vitamin C almost equivalent to the daily requirement and is rich in vitamin B, which is said to be effective in activating energy metabolism and combating depression. It also contains polyphenols, beta-carotene, zeaxanthin, and lutein, which are expected to support the immune system and maintain eye health. Along with sea buckthorn and goji berries, which we also offer, it is a fruit beneficial for the body, so we hope you will enjoy seeing, tasting, and experiencing its aroma and texture.