Kushi Katsu Ristorante Esora
串かつ料理 えそら / Esora
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A refined kushikatsu restaurant near the station
valutazione
Recensioni
menù
Only at Esora can you enjoy draught beer with kushikatsu! Available in 1/2 pint and 1 pint sizes.
Yamanashi; JAPAN 2014 KOSHU
Rheingau; GERMANY 2013 RIESLING
California Napa; USA 2012 CHARDONNAY
South Australia; AUSTRALIA 2014 TEMPRANILLO, GARNACHA, MONASTRELL, BASTARDO
Yarra Valley; AUSTRALIA 2013 PINOT NOIR
DURIF/ De Bortoli Deen Durif Vat 1 2017 Riverina; AUSTRALIA
CABERNET SAUVIGNON/ Beringer founders 2013 California Napa; USA
GRACIANO, GARNACHA, TEMPRANILLO/ Costalarbol Rioja; SPAIN
Bottle \3300
Bottle\3300
Bottle\4600
Kanagawa Prefecture +18
Miyagi Prefecture +1
Pon Juice, Coca-Cola, Iced Coffee, Oolong Tea, etc.
We always have 2 or more types of seasonal fresh oysters available, which may vary depending on the time of year. We also offer fried oysters made with handmade fritters, a specialty of our skewered cutlet shop, for you to enjoy raw.
These are incredibly fresh and plump shrimp sourced daily from Tsukiji Market.
Marinated in the shop for a tender finish.
Enjoy the flavor of ginger wrapped around our homemade shrimp paste in thick shiitake mushrooms.
Served with homemade mayonnaise
Served with odorless garlic seasoned with soy sauce, wrapped in perilla leaves and chicken breast.
This is a luxurious finishing dish that uses fried clams as a topping for tea rice, served with broth made from live clams.

