Una Haru
うな春 / Unaharu
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Un ristorante dove puoi gustare il fascino della cucina di anguilla in stile Nagoya
Punti consigliati
valutazione
Recensioni
fotografia
menù
Includes sashimi (eight dishes) for two or more people. Reservation required by the day before.
(with liver soup)
(with liver soup)
(with soup)
(with soup)
(with soup)
(with soup)
(Can also be made as a special)
(Can also be made as a special eel dish)
(Can also be made as a special)
(Can also be made as a special eel dish)
(vinegared dish)
From 2,500 yen
Thank you very much for using our store regularly. Due to the recent rise in raw material costs (especially rice), as well as increases in utility and transportation costs, we will be implementing a temporary measure to raise the prices of all products by 5% starting from June 1, 2025. Accordingly, we will add 5% to the total amount at the time of payment. We sincerely apologize for the burden this may place on our customers and ask for your understanding in this matter. We appreciate your continued patronage. May 2025, Store Owner
Includes sashimi (eight dishes) for two or more people, reservation required by the day before.
(with liver soup)
(with liver soup)
(with soup)
(with soup)
(with soup)
(with soup)
(Can also be made as a special)
(Can also be made as a special eel dish)
(Can also be made as a special)
(Can also be made as a special eel dish)
(vinegared dish)
From 2,500 yen


