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A Japanese restaurant where the cuisine takes center stage. You can enjoy delicate Japanese course meals made with seasonal ingredients. The beautiful presentation from appetizers to desserts is a highlight, and the white sesame paste with muscat grapes is particularly well-received.

In a special room of a sukiya-style building, a tatami table style is adopted. Dining while overlooking the garden makes you forget the hustle and bustle of the city. Although there are private rooms for a quiet experience, it can be lively during peak seasons.

A hidden restaurant that looks like a private house at first glance. After relocating, it has once again gained popularity. Its charm lies in the blend of traditional Japanese elements with a modern essence.