Kobe Sannomiya Yakiniku KOBE133 Club Shabu-Shabu Sukiyaki
神戸三宮焼肉 KOBE133倶楽部 しゃぶしゃぶ・すき焼き
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valutazione
Recensioni
menù
We serve in a style that maximizes the flavor of the meat. We cut all the meat in the restaurant so that you can enjoy the quality of the ingredients. Enjoy a luxurious moment in a luxurious Japanese modern space. Pork loin, assorted vegetables, and a finale (Zosui or Udon noodles)
We serve in a style that maximizes the flavor of the meat. We cut all the meat in the restaurant so that you can enjoy the quality of the ingredients. Enjoy a luxurious moment in a luxurious space. Japanese pork loin, assorted vegetables, and a finale (rice porridge or udon noodles)
We serve high-quality Japanese beef in a style that maximizes its flavor. We cut all the meat in the restaurant so that you can enjoy the quality of the ingredients. Enjoy a luxurious moment in a luxurious space. Wagyu beef loin (top), assorted vegetables, and a finale (zosui or udon noodles)
We serve high-quality Japanese Kobe beef in a style that maximizes its flavor. All the meat is cut in the restaurant so that you can enjoy the quality of the ingredients. Enjoy a luxurious moment in a luxurious space. Kobe beef loin (top), assorted vegetables, and a finale (zosui or udon noodles)
We serve in a style that maximizes the flavor of the meat. We cut all the meat in the restaurant so that you can enjoy the quality of the ingredients. Enjoy a luxurious moment in a luxurious Japanese modern space. Tongue (top), assorted vegetables, and a finale (zosui or udon noodles)
We serve high-quality Japanese beef in a style that maximizes its flavor. All the meat is cut in the restaurant so that you can enjoy the quality of the ingredients. Enjoy a luxurious moment in a luxurious Japanese modern space. Wagyu beef tongue (top), assorted vegetables, and a finale of either Zosui (rice porridge) or Udon noodles
We serve high-quality Japanese beef in a style that maximizes its flavor. All the meat is cut in the restaurant so that you can enjoy the quality of the ingredients. Enjoy a luxurious moment in a luxurious Japanese modern space. Wagyu beef loin (top), assorted vegetables, udon noodles
We serve high-quality Japanese Kobe beef in a style that maximizes its flavor. All the meat is cut in the restaurant so that you can enjoy the quality of the ingredients. Enjoy a luxurious moment in a luxurious Japanese modern space. Kobe beef loin (top), assorted vegetables, udon noodles
This is a Yukke made with rare domestic Harami, a specialty. It is a dish with a deep flavor that can only be expressed with Harami.
The popular beef's third stomach has a crunchy texture. Please enjoy it with our homemade sauce.
Rare
This is a rare salted tongue from Wagyu beef. Only about 1 kg can be obtained from one cow, making it a rare cut. Please be sure to try it at least once.
Rare Salt / Salt Sauce Each
Owner's recommendation
Owner's recommendation
Recommended by the manager
Recommended by the manager
Owner's recommendation
Owner's recommendation
Recommended by the manager
Recommended by the manager
Popular
・[Manager's Recommendation] Special Grilled Shabu with Wagyu…2,450 yen, please enjoy it quickly grilled with condiments and ponzu sauce.・[Manager's Recommendation] Special Grilled Shabu with Kobe Beef…2,750 yen
・[Manager's Recommendation] Special Wagyu Yakisuki... 2,650 yen ・[Manager's Recommendation] Special Kobe Beef Yakisuki... 2,950 yen
Good raw, good grilled, good as a condiment.
A representative Korean dish made by stir-frying popular vegetables, meat, and sweet potato noodles, with a homemade sauce being the key to this dish.
Famous for its flavorful spiciness
Please enjoy the special chijimi that is unique to our restaurant.
The popular sweet and sour homemade dressing has a flavor that becomes addictive.
This is a rich and flavorful dish that the chef is particular about, simmered for four days with popular beef bones.
The rich flavor of popular doenjang (miso) and the taste of green chili peppers are exquisite.
Popular
Please enjoy our original Chanja Maki, which is popular at our restaurant.
Please enjoy our original kimbap, which is popular at our store.
Large...680 yen, Medium...550 yen, Small...450 yen
Popular
・Small…880 yen
Please enjoy the flavorful beef tendon broth and the refreshing taste of sudachi. Small... 980 yen
Popular
Popular
This is a rare cut that can only be obtained from about 3% of a single cow. It has a tender texture and a rich flavor, making it an exquisite cut.
This is the highest quality cut of beef, particularly selected from the recommended tenderloin. Please enjoy the exquisite taste.
Popular
・Vanilla…360 yen・Matcha…360 yen・Chocolate…360 yen・Yuzu…360 yen・【Popular】Monaka Ice Cream (Vanilla・Matcha)…each 750 yen ※Includes Shiratama and Anko
Almond jelly…680 yen Mango almond jelly…780 yen
This is a delicious sherbet made using the skin of fruits. - Lemon (Half) ... 600 yen - Orange (Half) ... 660 yen - [Popular] White Peach (Half) ... 900 yen - [Popular] Mango (Half) ... 900 yen - [Popular] Apple (Half) ... 900 yen - Coconut (Half) ... 900 yen - [Popular] Melon (1/8) ... 1200 yen - [Popular] Mini Pineapple (Whole) ... 1200 yen - [Popular] Condensed Milk Strawberry Ice Cream ... 900 yen
A service charge of 5% will be added.
(Red/White) each
