Nikutoiro
にくといろ / Niku to Iro
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A Hidden Gem for Premium Wagyu in Fully Private Rooms
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Japan Valutazioni degli utenti4.21(1risultati)Recensioni
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From appetizers to sweet dishes, this special course allows you to enjoy all the charms of beef tongue. Beginning with a colorful appetizer, we offer a comparison of two types of yukke and a bowl of solrontang soup, which is made by slowly simmering beef bones. The main course is the "Beef tongue exquisite platter," which is a combination of medium, top, and special grade tongue, as well as the rare nodotongue. The flavor and texture of each part can be enjoyed in different ways. Refreshing cold noodles and seasonal gelato are available to finish off the meal. This luxurious beef tongue course is recommended for special occasions and business entertainment.
From appetizers to sweet dishes, this special course allows you to enjoy all the charms of beef tongue. Beginning with a colorful appetizer, we offer a comparison of two types of yukke and a bowl of solrontang soup, which is made by slowly simmering beef bones. The main course is the "Beef tongue exquisite platter," which is a combination of medium, top, and special grade tongue, as well as the rare nodotongue. The flavor and texture of each part can be enjoyed in different ways. Refreshing cold noodles and seasonal gelato are available to finish off the meal. This luxurious beef tongue course is recommended for special occasions and business entertainment.
This is a luxurious course centered on carefully selected red meat of Wagyu beef, bringing out the best of the ingredients. From appetizer to dessert, you can enjoy the delicate flavor and aroma of red meat with all your senses while feeling the changing of the four seasons. Starting with appetizers using seasonal ingredients, you can compare salted and grilled beef, including rare cuts, The menu also includes seasonal rice cooked in an earthenware pot and served with homemade wariage. We hope you will enjoy the harmony of the various expressions of the red meat and the flavors of the ingredients in each dish.
This is a luxurious course centered on carefully selected red meat of Wagyu beef, bringing out the best of the ingredients. From appetizer to dessert, you can enjoy the delicate flavor and aroma of red meat with all your senses while feeling the changing of the four seasons. Starting with appetizers using seasonal ingredients, you can compare salted and grilled beef, including rare cuts, The menu also includes seasonal rice cooked in an earthenware pot and served with homemade wariage. We hope you will enjoy the harmony of the various expressions of the red meat and the flavors of the ingredients in each dish.
Golden Egg Yolk Yukhoe & Happy Turn's Harami Yukhoe - A luxurious comparison of Nikuto Iro's specialties, featuring Golden Egg Yolk Yukhoe and Harami Yukhoe.
A luxurious burger filled with the deliciousness of seared Wagyu Yukke in a bite-sized bun.
A dish featuring fragrant grilled liver and garlic chives, enjoyed on a hot iron plate.
A luxurious dish featuring special selected sirloin prepared in a grilled sukiyaki style. Comes with a bite of truffle egg rice. *The photo is for illustration purposes only.
The recommended selected meat of the day will be chosen and served by our staff. Prices vary by day.
A classic napa cabbage kimchi that offers a perfect balance of spiciness and umami.
You can enjoy the kimchi recommended for that day.
A popular platter that allows you to enjoy several types of kimchi at once.
A platter that highlights the flavors of vegetables, perfect as a side dish for grilled meat.
A refined namul with the aroma and slight bitterness of chrysanthemum greens that becomes addictive.
A salad made with fresh baby leaves, finished with homemade dressing. *The photo is for illustration purposes.
A classic salad that pairs well with grilled meat, featuring the aroma of sesame oil and Korean seaweed that stimulates the appetite.
Made only from the center of the tenderloin, it is rare and exceptionally tender. There is a limited supply available, so it may not be offered. *The photo is for illustration purposes only.
Special tongue that offers the texture and flavor unique to thick cuts. *The photo is for illustration purposes.
A classic tongue dish with a moderate chewiness and rich flavor. *The photo is for illustration purposes only.
A tongue characterized by a smooth texture and elegant flavor. *The photo is for illustration purposes only.
A high-quality cut known for its refined flavor and tenderness. *The photo is for illustration purposes only.
A popular cut that allows you to enjoy the rich flavor and sweet fat. *The photo is for illustration purposes.
A special premium roast with finely textured meat and rich flavor. *The photo is for illustration purposes.
Tender and juicy, a popular cut with rich meat flavor. *The photo is for illustration purposes.
A tender and rare cut that allows you to fully enjoy the rich flavor of red meat. *The photo is for illustration purposes.
A cut with a good balance of lean meat and fat, rich in flavor. *The photo is for illustration purposes.
A classic tongue with just the right amount of chewiness and flavor. *The photo is for illustration purposes only, Silk Tongue.
A popular hormone with a sweet taste of fat and a plump texture. *The photo is for illustration purposes.
A hormone that offers sweet fat and juicy flavor. *The photo is for illustration purposes.
You can enjoy a rich flavor and a melting texture. *The photo is for illustration purposes.
A refreshing umami flavor with a good texture. *The photo is for illustration purposes.
A rich red meat cut that expands in flavor the more you chew. *The photo is for illustration purposes.
A gentle and deep flavored white soup that slowly extracts the umami of beef bones. *The photo is for illustration purposes.
A classic soup with the rich flavor of beef and a moderate spiciness. *The photo is for illustration purposes.
A comforting kuppa finished with a gentle flavored soup. *The photo is for illustration purposes.
A satisfying bowl that enhances appetite with the deliciousness and spiciness of beef.
A special bibimbap with a variety of colorful ingredients and rich flavors. *The photo is for illustration purposes.
A rich and deep special curry that brings out the flavor of the meat. *The photo is for illustration purposes.
A dish recommended for the finish, with a refreshing texture and elegant flavor. *The photo is for illustration purposes.
A luxurious tamago kake gohan with the aroma of truffles and rich eggs. *The photo is for illustration purposes.
You can choose from 3 varieties
Sweet potato
Sweet potato
Rice
Wheat
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