Shinjuku Gyoenmae Sushi Rabo
新宿御苑前 鮨らぼ / Sushi Labo
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A new style of Edomae sushi that you can enjoy without formality
valutazione
Recensioni
menù
Lunch Course at Sushi Labo in Shinjuku Gyoenmae A full range of dishes and sushi, including some of the most popular dishes from the dinner menu. Tsubomi [Shellfish soup] *Shellfish soup *Sashimi *Ichi [Chasen side dressing] [4 kinds of nigiri] *White fish *Temaki *Hikimono *Shellfish *Steamed abalone with sake* with risotto [4 kinds of nigiri] *Smoked specialty nigiri mackerel *Ebi *Tuna *Anago [Shimemono] *Osamagoyaki *Oshinko *Miso soup *Dessert [8 pieces of nigiri] [8 kinds of pickles].
9 Nigiri and 10 Assorted Appetizers: A Luxurious Course Omakase [Shellfish Soup] *Shellfish Broth [Sashimi] *One Variety [Chawanmushi] [4 Types of Nigiri] *White Fish *Hand-rolled *Shiny Fish *Prawn [Grilled Items] *Isobe-yaki [Steamed Abalone in Sake] *Served with Risotto [Small Bowl] *Salmon Roe and Sea Urchin [4 Types of Nigiri] *Red Meat *Chutoro *Conger Eel *Signature Smoked Mackerel Nigiri [Finishing Course] *Toro Taku Roll *Tamagoyaki *Pickles *Miso Soup *Dessert [9 Nigiri] [10 Assorted Appetizers] *Please note that the menu may be subject to change depending on daily catch.
Hanazono [Shellfish Soup] *Heading [Sashimi] *One Type [Chawanmushi] [4 Types of Nigiri] *White Fish *Hand-rolled *Shiny Fish *Shrimp [Grilled Dishes] * Seaweed-wrapped grilled items [Sake-steamed abalone] * Served with risotto [4 types of nigiri] * Signature smoked mackerel nigiri * Sea urchin * Tuna * Conger eel [Finale] * Rolled omelet * Pickles * Miso soup * Dessert [8 pieces of nigiri] [9 types of appetizers]
Dinner Hanazono 8800 yen (tax included) 【Shellfish Soup】 ※Shellfish broth 【Sashimi】 ※One type 【Chawanmushi】 【Nigiri 4 types】 ※White fish ※Hand roll ※Shiny fish ※Shrimp 【Grilled dishes】 ※Isebayaki 【Abalone steamed with sake】 ※Served with risotto 【Nigiri 4 types】 ※Famous nigiri Smoked mackerel ※Sea urchin ※Tuna ※Conger eel 【Final dish】 ※Tamago-yaki ※Pickles ※Miso soup ※Dessert 【8 pieces of nigiri】【9 types of appetizers]
△ Steamed Egg Custard △ Sashimi * Today's Selection: White Fish, Shiny Fish △ Puree Soup △ Grilled Dish * Chutoro (Medium Fatty Tuna), Aged Ikura (Salmon Roe) △ Side Dish * Smoked Items △ Abalone Sake Steamed * Abalone Liver Risotto △ Pickles * △ Anago (Conger Eel), Egg, Roll △ Miso Soup △ Sweets * Sushi 10 pieces △ Assorted 10 types
Dinner Omakase 12,100 yen (tax included) 【Shellfish Soup】 ※Shellfish broth 【Sashimi】 ※One type 【Chawanmushi】 【Nigiri 4 types】 ※White fish ※Hand roll ※Shiny fish ※Kuruma shrimp 【Grilled dishes】 ※Isebayaki 【Abalone steamed with sake】 ※Served with risotto 【Small bowl】 ※Ikura and sea urchin 【Nigiri 4 types】 ※Red fish ※Chutoro ※Anago ※Signature nigiri, smoked mackerel 【Final dish】 ※Toro-taku roll ※Tamago-yaki ※Pickles ※Miso soup ※Dessert 【9 pieces of nigiri】【10 types of appetizers]
Senkin 1 go Tochigi 1000 yen (1100 yen including tax) Yukionna 1 go Niigata Junmai 1000 yen (1100 yen including tax) Tsuru no Koe 1 go Niigata Junmai 1000 yen (1100 yen including tax) Amabiki Glass Kanagawa Junmai 1200 yen (1320 yen including tax) Kuniibushi Glass Kyoto Junmai 1200 yen (1320 yen including tax) Takachiyo " Niigata Junmai" 1200 yen (1320 yen including tax) Garyoubai Miyama Nishiki Shizuoka Junmai Ginjo 1200 yen (1320 yen including tax) Dassai Nigori Sparkling 360ml 2546 yen (2800 yen including tax)
"Champagne" Half Bottle Henriot Brut Sovereign Half 8000 yen (8800 yen including tax) "White Wine" Bottle "La Chablisienne Bourgogne Chardonnay" 5000 yen (5500 yen including tax) "Red Wine" Bottle "Philadis Le Bourgeois Bourgogne Pinot Noir" 4600 yen (5060 yen including tax) "Misiones De Rengo Cabernet Sauvignon" 3182 yen (3500 yen including tax) "Glass White Wine" Takun Reserva Chardonnay 600 yen (660 yen including tax) "Glass Red Wine" Takun Reserva Cabernet 600 yen (660 yen including tax)
"Imo Shochu" Kurokirishima Yamaneko Fujisaki "Mugi Shochu" Nikka The Mugi Shochu Yamasaru "Kome Shochu" Shiratake KAORU Each 700 yen (770 yen including tax)
Cola Ginger Ale Oolong Tea Green Tea 500 yen each (550 yen including tax)
♦Sour♦ Oolong High Green Tea High Lemon Sour Each 600 yen (660 yen including tax) ♦Fruit Liquor♦ Junmai Sake-based Plum Wine (Kamo Tsuru) Round Fruit, Mandarin (Hakutsuru) Cloudy Yuzu Liquor (Hakutsuru) Each 700 yen (770 yen including tax)
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