Jingisukan
ジンギスカーン / Genghis Khan
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A renowned restaurant where you can enjoy rare lamb meat
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The fresh lamb for Genghis Khan is cut after you arrive, so it is incredibly fresh! There is no unpleasant smell, and it is enjoyed with 'blended salt' and 'chopped wasabi'. The ancient breed fresh lamb, which is difficult to obtain and makes up only 1% worldwide, is our top recommendation! It features a tender texture and is easy to eat without any strong flavors. Please enjoy it as if you were tasting high-quality Wagyu beef!!
Limited quantity lamb loin that will end as soon as it runs out! This is also a very popular menu item with Genghis Khan! We are particular about the thickness when serving, making it exceptionally satisfying to eat.
Difficult to Obtain
Difficult to obtain
Difficult to Obtain
Australian
Large serving +110 yen
Large serving +110 yen
This is definitely the one to finish with! It leaves your mouth feeling refreshed♪
Ulon High, Green Tea High, Lime Sour, Lemon Sour, Kyoho Sour, Lychee Sour, Grapefruit Sour, Cassis, Shikuwasa, Yuzu, Napolin - Hokkaido Limited
Directly shipped from Kagoshima
Coonyan, Fuzzy Navel, Cassis Oolong, Cassis Soda, Cassis Grapefruit, Cassis Orange
From 4,400 yen
660 yen and up
Coca-Cola, orange juice, ginger ale, grapefruit juice, oolong tea, green tea, Napolin - Hokkaido limited
