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키세츠요리 카츠하라

Name: 키세츠요리 카츠하라
Address: 3F Heian Building, 1-7-19 Nakayamate-dori, Chuo-ku, Kobe-shi, Hyogo, 고베시 주오구, 효고 현, JP
Telephone: +81783220337
Price range: JPY 5,500

季節料理勝原 / Seasonal Cuisine Katsuhara

3.02

（0건）

JPY 5,500

해산물

고베시 주오구, 효고 현, 일본

0

메시지

예약

예약 가능・예약 대행

음식 종류

가격대

JPY 5,500

영업시간

주소

가장 가까운 역

산노미야역에서0.21kmKobe Sannomiya역에서0.22kmSannnomiya역에서0.25km

자리 타입

카운터 테이블

설비

주차장 없음

콘센트 있음

결제 방법

신용카드 사용 가능（VISA, 마스터, JCB, AMEX 및 Diners）

2026년 9월 13 ~ 10월 10일

：즉시 예약

：예약 요청

：빈 자리 없음

：정기휴무

어른을 위한 숨겨진 일본식 요리와 바의 융합

계절요리 카츠하라는 고베 산노미야에 위치한 일본식 요리와 바가 융합된 어른의 숨겨진 공간입니다. 23시까지는 사계절의 맛을 만끽할 수 있는 일본식 저녁을 제공하며, 그 이후에는 조용한 분위기 속에서 술을 즐길 수 있습니다. 해산물과 전골 등 다양한 요리가 준비되어 있으며, 따뜻한 환대가 마음에 남습니다. 일본식 요리와 술이 어우러지는 행복한 시간을 이 특별한 공간에서 꼭 경험해 보세요.

평가

3.02（0건）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

요리

-

서비스

-

분위기

-

가성비

-

리뷰

리뷰가 없습니다.

첫 리뷰를 올려보세요!

리뷰를 등록

사진

메뉴

Drink

Food

코스

◇Our most popular ◇Cuisine Banquet Course/ ￥4,000

We offer a course menu with dishes that use an abundance of seasonal flavors. Please enjoy our signature dishes.

JPY 6,050

◇Wealth from the sea and mountains◇ Yose-nabe course/5,500

The main course is "Yose-nabe", a sumptuous dish of seasonal seafood and mountain delicacies. Please enjoy the dish until the end.

JPY 6,050

◆Fugu course for business entertainment/6,000

We also offer courses suitable for important occasions such as business entertainment and dinners. Please let us know at the time of reservation if you have any food items you are not fond of.

JPY 8,470

◆Genkainada torafugu tecchiri course (recommended for business entertainment)/\12,000

We also offer courses suitable for important occasions such as business entertainment and dinners. This is a course in which you can fully enjoy the "Genkai Great Tiger Blowfish," the highest grade of meat and taste. Please enjoy the size and rich taste of the blowfish, which is even larger than the "three-year blowfish".

JPY 14,520

*2nd party plan *90min. all-you-can-drink / ＝3,000

Our restaurant also welcomes the use of after-party◎. We offer a 90-minute all-you-can-drink plan with no-charge charms.

JPY 3,300

Cold Sake

Honsei Koshino Tsurugi Junmai Ginjo Roka Mae Hara Sake Niigata Koshimeijo

JPY 1,000

Shanchuuhassaku Junmai Kochi Tsukasa Botan

JPY 800

God VII Nakadori Daiginjo Himeji Meijo

JPY 800

Black Cow Junmai Nama-zume Genshu Wakayama

JPY 900

Kiri Shigure Junmai Hiyadori Akita

JPY 900

Mansaku no Hana Super Limited Junmai Daiginjo Akita

JPY 1,000

Warm Sake

Sakura Masamune

JPY 700

Jousen

Nada Sakra Masamune

시가 (문의해주세요)

Shochu

Various types: Hyuga's Kuro Uma, Ikko Sya, Kuro Kirishima, Tekkan, Shiratake, Dabada Hiburi, Sato no Akebono, Tanka Tan, Ryukyu Old Liquor Glass: 500 yen, 4-go bottle: 5,000 yen, 1-sho bottle: 9,500 yen

Akagiritou (Limited Quantity)

Glass: 800 yen, 5-go bottle: 7,500 yen, 1-shou bottle: 14,000 yen

시가 (문의해주세요)

Beer

Draft Beer Asahi Super Dry

JPY 600

Bottle Beer Medium Bottle

Asahi Super Dry, Kirin Classic Lager

JPY 700

Non-Alcoholic Asahi Dry Zero

JPY 500

Whiskey

Suntory Kaku

Glass: 800 yen Bottle: 9,000 yen

시가 (문의해주세요)

Shibasuminuzuna

Glass: 900 yen Bottle: 10,000 yen

시가 (문의해주세요)

Chuhai

Various

Plain, Lemon, Lime, Ume, Calpis, Calpis Melon, Calpis White Peach, Calpis Kyoho, Calpis Mandarin, Calpis Muscat

JPY 500

House Wine

Glass

JPY 600

Carafe

JPY 2,000

Small Bowl Dishes

Various

Crab vinegar dish, stewed daikon with sinew, napa cabbage with pork and yuzu pepper flavor, tender boiled octopus, whelk, potato and prosciutto salad, half and half macaroni and potato, octopus vinegar dish, boiled cod roe, yellowtail with daikon

JPY 600

Braised Sea Bream

JPY 900

Sashimi

JPY 1,400

Cod Milt with Ponzu Sauce

JPY 900

Assorted

JPY 2,500

Flatfish Sashimi

JPY 900

Flatfish Sashimi

JPY 1,200

Flatfish Fin

JPY 900

Hikari Mono (Daily Special)

JPY 900

Maguro

JPY 900

Live Octopus

JPY 900

Live Scallop

JPY 900

Crab Miso

JPY 600

Horse Sashimi

JPY 1,200

Seafood Salad

JPY 1,800

Seafood Natto

JPY 1,800

Maguro Natto

JPY 1,200

Ceramics

Fugu Salt Grilled

JPY 1,500

Saba Ichiya Boshi (One Fish)

JPY 1,500

Saba Ichiyaboshi (Kata Mi)

JPY 800

Sawarami Miso Zuke

JPY 900

Miso Marinated Silver Cod

JPY 1,200

Live Octopus Salt Grilled, Butter Grilled

JPY 900

Grilled Scallops with Salt and Butter

JPY 900

Mezashi

JPY 600

Pregnant Shishamo

JPY 700

Domestic Beef Sirloin Teppanyaki

JPY 2,600

Freshly Caught Chicken Salt Grill

JPY 900

Dashi Maki with Earth Eggs

JPY 800

Chiramen Omelette

JPY 1,500

Fried Food

Fried Pufferfish

JPY 1,500

Anago Tempura

JPY 1,600

Kisu Tempura

JPY 1,300

Small Shrimp Tempura

JPY 1,300

Scallop Cream Croquette

Two pieces. Please order your desired quantity of two or more.

JPY 1,000

Live Scallop Tempura

JPY 1,300

Live Octopus Tempura

JPY 1,300

Freshly Ground Chicken Fried

JPY 900

Fried Mochi

JPY 700

Shrimp Fry

JPY 900

One Item

Seafood Salad

JPY 1,800

Vegetable Salad

JPY 600

Spicy Cod Roe (Raw / Grilled)

JPY 1,300

Crab Miso

JPY 600

Crab Meat and Crab Miso

JPY 1,200

Pickled Vegetable Assortment

JPY 600

Rice Dishes

Sea Urchin Rice Bowl

시가 (문의해주세요)

Seafood Bowl

JPY 2,500

Tuna Rice Bowl

JPY 1,500

Tea Rice (Salmon, Plum, Seaweed)

JPY 600

Onigiri

Please choose two from (salmon, plum, bonito, kelp)

JPY 600

Miso Soup

JPY 600

Dessert

Ice Cream

(Vanilla, Strawberry, Chocolate, Green Tea)

JPY 300

Hot Pot Cuisine

Please make a reservation by the day before (for Fugu hot pot and crab hot pot, reservations must be made 5 days in advance). *We accept reservations for 2 or more people.

Seasonal Special Yosenabe

Yosenabe and finishing noodles

JPY 5,000

Seasonal Limited Kue Nabe Course

Kue Sashimi, Kue Hot Pot, Zosui, Pickles

JPY 8,000

Chicken Hot Pot

Chicken Hot Pot - Noodle Finish

JPY 4,000

Duck Hot Pot

Duck hot pot, noodles for the finish

JPY 4,500