일 루피노 프라임 도쿄
IL LUPINO PRIME
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
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~ A blissful full course that includes seafood, cloudberry pasta, and T-Bone steak all at once - A top quality course lavishly packed with the bounty of the sea and the earth to create a gorgeous and glamorous moment. A blissful full course suitable for anniversaries and special gatherings. ♦APPETIZER2 Seafood Platter(Lobster, Jumbo Prawn, Scallop, Oyster)♦Buffalo Mozzarella Caprese Tomatoes with Prosciutto♦PASTASpaghettini with Hokkaido Sea Urchin♦MAIN & SIDE DISHESUSDA PRIME T-BONE Steak Grilled Green Asparagus ♦DESSERT Today's DessertCoffee or Tea-------------------------------- ------------------------*10% service charge not included*A minimum of 2 persons is required to place an order (reservations can be made from 11:30~21:00) --------------------------------------------------------・Depending on reservations, we will adjust the time of use to 2 hours. Please note that the minimum order time may be 2 hours depending on the availability of reservations. If you wish to use a private room, please call us (minimum charge applies). Seat selection is not available. We may not be able to meet your request. Please note that we are unable to change seats, including those in the restaurant and on the terrace, and that we cannot be changed after your arrival.
The perfect course for a special anniversary: a toast and IL LUPINO's special dessert plate for the final dessert. This 6-course menu includes two appetizers, homemade pappardelle with truffle cream sauce, USDA Prime T-Bone steak, and dessert. (Orders accepted from 11:30am to 9:00pm.) Reservations are accepted from 2 persons. Prices shown are for one person (tax included). Today's fresh fish carpaccio, buffalo mozzarella caprese, homemade pappardelle with extra truffle USDA PRIME T-bone steak with truffle cream sauce, broccoli, garlic sauté, anniversary dessert plate, coffee and tea
We have prepared a luxurious lunch course that includes the highest quality and rarest USDA Prime Beef approved by the U.S. Department of Agriculture! The Pranzo Special is a lunch set that includes our very popular appetizer platter, Parmigiano cheese risotto, and your choice of USDA Prime Beef Steak. This course is recommended for those who wish to commemorate a special occasion and enjoy an elegant lunch. Prices shown are for one person (tax included). Lunch menu is available at 14:00 Last order. Assorted appetizersBite of soupRisotto with Parmigiano cheeseMain course (Please choose one from the following) ・USDA prime sirloin steak ・USDA prime filet steak + ¥2,500 ・USDA prime T-bone steak + ¥3,300 (Can be ordered for 2 persons or more) Dessert CafeThree kind of Appetizer plateParmigiano cheese RisottoMain (Please choose one from below)・USDA Prime Sirloin Steak・USDA Prime Fillet Steak +¥1,650 USDA Prime T-bone Steak +¥4,400 *The minimum order for this dish is two.
A popular lunch menu at Il Lupino Prime, Pranzo B is a luxurious lunch set that includes a recommended appetizer platter, today's pasta of choice, today's fish or meat dish, dessert, and coffee or tea. Prices shown are per person (tax included). Lunch menu is available until 14:00. Appetizer plateChoice of two pasta of the dayGrilled Catch of the day or MeatDessert Coffee or Tea Tea
~IL LUPINO PRIME Best Selection - IL LUPINO PRIME's most popular course starring the bold T-Bone steak and rich truffle pasta, filled with the charm of IL LUPINO PRIME. ♦APPETIZER2 kinds of Carpaccio/Catch of the day Carpaccio/Buffalo Mozzarella,Tomatoes with Prosciutto ♦PASTAHomemade Pappardelle with Truffle Cream Sauce with Extra Truffle/Handmade Pappardelle Truffle Cream Sauce♦MAIN & SIDE DISHESUSDA Prime T-Bone Steak Broccoli Sauteed Garlic ♦DESSERT Today's DessertCoffee or Tea--------------------------------------------------------* 10% service charge not included* Minimum order of 2 persons (Reservations can be made from 11:30~21:00) --------------------------------------------------------・Depending on the number of reservations, the available time may be limited to 2 hours. Please contact us if you require a private room. If you wish to use a private room, please call us (minimum charge applies). Seat selection is not available. We may not be able to meet your request. Please note that we are unable to change seats, including between the restaurant and the terrace, or after your arrival at the restaurant.
This weekday lunch set includes a bowl of soup, a hearty fresh salad, today's choice of pasta, and dessert with coffee or tea. Lunch menu is available until 14:00.
~A private room-only course with free drinks to entertain your important guests. Begin with a champagne toast, followed by the fresh fish carpaccio, aromatic cheese risotto, and USDA prime filet steak. This luxurious full-course meal and free drinks in a private space is ideal for entertaining guests or for anniversaries.
America
France
America
Italy
France
America
Kinobi Gin / Fresh Strawberry / Lemon
Red Wine / Fresh Strawberry / Fresh Raspberry / Fresh Orange / Lemon / Cinnamon
White Wine / Fresh Orange / Lemon / Cinnamon
Limoncello / White Wine / Soda / Lemon
Absolut Vodka / peach Liqueur / Lime / Ginger Beer
Vodka / Grapefruit Juice / Cranberry
Non-alcoholic white wine
Non-alcoholic red wine
・Fresh Orange …1,430 yen・Fresh Grapefruit …1,430 yen・Premium Fruit Tomato …1,430 yen・Mango …1,100 yen・Pineapple Peach …1,100 yen・Apple …1,100 yen・Lychee …1,100 yen・Oolong Tea …1,100 yen・Coca-Cola …880 yen・Coke Zero …880 yen・Ginger Ale …880 yen・Cranberry …880 yen
Aqua Panna ... 1,400 yen, San Pellegrino ... 1,400 yen
Aqua Panna...500ml...820 yen / 1000ml...1,320 yen San Pellegrino...500ml...820 yen / 1000ml...1,320 yen
Glenlivet 12 Years…1,800 yen Glenlivet 18 Years…2,800 yen
Glenfiddich 12 years…1,800 yen Glenfiddich 18 years…3,300 yen
The Macallan 12 Years…3,000 yen The Macallan 18 Years…10,000 yen
• Ballantine's 17 years… 3,000 yen • Ballantine's 30 years… 20,000 yen
Johnny Walker Blue Label…5,000 yen Johnny Walker Blue Label Umami…8,000 yen
Yamazaki Non-Vintage Yamazaki 18 Years…3,000 yen Yamazaki 12 Years…5,000 yen Yamazaki 18 Years…10,000 yen
・Hakushu Non-Vintage…3,000 yen・Hakushu 12 Years…5,000 yen・Hakushu 18 Years…10,000 yen
Hibiki Blenders Choice…5,000 yen Hibiki 17 Year…4,500 yen Hibiki 21 Year…10,000 yen Hibiki 30 Year…60,000 yen
Takezuru 17 Years…2800 yen Takezuru 21 Years…3500 yen
・World Whiskey Ao…2800 yen・World Whiskey Ao Smoky Pleasure…2800 yen
Nikka Cafe Grain... 2,500 yen, Nikka Cafe Malt... 2,500 yen
・Amaha Gan Edition No.1…2,500 yen・Amaha Gan Edition No.2…2,500 yen・Amaha Gan Edition No.3…2,500 yen・Amaha Gan Edition Yamazakura…2,800 yen
• Martell Cordon Bleu…3,500 yen • Martell X.O…3,900 yen
Remy Martin X.O…4,500 yen Remy Martin Louis 13…44,000 yen
※A service charge of 10% will be added to the displayed price at the time of payment.
Seasoned with olive oil and lemon.
A platter of freshly sliced prosciutto and salami, along with four types of cheese including mortadella and taleggio. It pairs perfectly with wine.
A rich buffalo mozzarella paired with large fresh tomatoes, combined with prosciutto sliced to order and a secret touch of marinated paprika, this is an original product of our restaurant. A simple dish that maximizes the appeal of the ingredients.
Fresh tuna tartare. Seasoned with homemade ginger dressing. Please enjoy it with a lightly grilled baguette.
Oysters (6 pieces) Please ask the staff for the origin. Enjoy with lemon or cocktail sauce as you prefer.
A selection of lobster, jumbo shrimp, scallops, and oysters. Available for additional guests from 1 person.
A generous and luxurious assortment of seafood. A combination of lobster, shrimp, scallops, king crab, abalone, and sea urchin. Enjoy with cocktail sauce and a sauce made of red wine vinegar and shallots. Available for additional guests from 1 person.
[Limited Quantity] Premium Iranian 'Beluga'. Please enjoy this rare caviar with blinis and six types of condiments. It is perfect for sharing as an aperitif or accompanying vodka and champagne. Price…Market Price
Fresh squid is fried until crispy, resulting in a tender and fluffy texture. With a simple seasoning, you can enjoy the natural deliciousness of the squid.
This is a 340g jumbo meatball made by mixing three types of meat: beef, veal, and pork, along with spices. It is carefully simmered in homemade tomato sauce, resulting in a juicy finish. A dish packed with the delicious flavor of meat juices.
This salad features slightly bitter arugula, accented by the sweetness of fruits and the tanginess of vinegar.
Caesar salad with homemade dressing and croutons made from romaine lettuce
Please enjoy with our homemade red wine vinegar dressing.
The moderate bitterness of kale is accented by apple and goat cheese.
A salad of three types of colorful cherry tomatoes and Italian burrata cheese. The simple seasoning enhances the natural flavors of the ingredients.
Please check with the staff for details.
A traditional soup originating from Naples, Italy, combining vegetables and meatballs. Enjoy the marriage of meat and vegetables.
Margherita made with buffalo mozzarella
Prosciutto and arugula are added as toppings after baking, allowing you to enjoy a fresh pizza with a salad-like feel.
This is a rich pizza made with an abundance of 4 types of Italian cheese.
Pizza with soft-boiled egg, prosciutto, and truffle slices in cream sauce
Sirloin is a firm, muscular cut that offers a meaty texture for your enjoyment.
The filet is a lean cut with almost no fat and has a tender texture.
The filet is a lean cut with almost no fat and has a tender texture. 400g
Grilled veal seasoned with a variety of herbs. Served with a herb-based gravy sauce.
Grilled veal seasoned with a variety of herbs. Served with a herb-based gravy sauce.
This is a T-bone steak made from the highest quality prime grade beef, which accounts for less than 2% of the meat distributed in the United States, certified by the United States Department of Agriculture (USDA). It is grilled at high temperatures to create a thick, dynamic piece of meat, finished simply with salt and pepper in an 'Italian style' for you to enjoy.
This is a T-bone steak made from the highest quality prime grade beef, which accounts for less than 2% of the meat distributed in the United States, certified by the United States Department of Agriculture (USDA). It is cooked quickly at high temperatures, resulting in thick, dynamic meat, served in an 'Italian style' finished simply with salt and pepper.
Thickly sliced salmon grilled with butter. Please enjoy with a squeeze of lemon to your liking.
We use bluefin tuna.
[Limited Quantity] Live jumbo lobster grilled to perfection after your order. Enjoy the juicy meat and rich flavor. We will serve it grilled or steamed according to your preference. Price…Market Price
Prepared with a mild spiciness and short pasta.
Clams are slowly steamed in white wine, and the umami is concentrated in the linguine.
Prepared in the Roman style without using cream, finished with eggs and cheese.
A Bolognese sauce slowly simmered with beef, veal, and aromatic vegetables. Finished with cheese shaved right in front of you, adding aroma and richness for a luxurious aftertaste.
A dish featuring freshly made hand-rolled pasta prepared daily in-house. It is characterized by wide noodles that are thinly rolled, served with a rich sauce made with porcini mushrooms and truffles, and is one of our signature items.
The rich tomato sauce infused with the flavors of large shrimp, clams, and mussels is the highlight.
[Limited Quantity] Pasta made with fresh sea urchin from Hokkaido. The rich sea urchin sauce made from fresh sea urchin is exquisite.
Rich risotto made with plenty of Parmesan cheese
Risotto made with six types of mushrooms. It uses Carnaroli rice from Italy.
Spinach quickly sautéed with the aroma of garlic, accented with red chili pepper.
We have luxuriously topped smooth and rich mashed potatoes with fragrant truffles. The rising aroma enhances main dishes like steak, making it a high-quality side dish.
Boiled or Garlic Sautéed
A rich and smooth sauce made by blending four types of cheese: Gruyère, Fontina, White Cheddar, and Parmesan, finished with heavy cream and butter, luxuriously combined with lobster. Enjoy the rich flavor unique to IL LUPINO PRIME, where the depth of cheese and the umami of lobster come together.
Fresh green asparagus, simply prepared to enhance the natural sweetness and aroma of the ingredients. A dish with a pleasant natural umami that expands with each bite, complemented by a subtle bitterness. It is also recommended as an elegant side dish to accompany steak or main courses.
We will prepare a plate with four types of desserts along with a message. Perfect for important occasions such as birthdays and anniversaries. If you wish, please write the message content in the questions or requests section. *The cake will be chosen by the chef, and we cannot accommodate requests for specific types. Thank you for your understanding.
A creamy flavor made with the richness of mascarpone and traditional Italian baked goods called savoiardi.
This is a classic Italian dessert made with 100% fresh cream, offering a rich and milky flavor.
The surface is nicely baked, while the inside has a moist and smooth texture, making it a rich cheesecake. It is served with a salted caramel sauce and lightly sweetened whipped cream.
This dessert features a fluffy chocolate mousse topped with crunchy caramelized nuts. Inside the mousse, there are ganache and orange peel, allowing you to enjoy a variety of textures.
You can choose 3 flavors from vanilla, strawberry, pistachio, chocolate, and grape. *Please note that the flavors may vary depending on the season.
Catalana is a smooth Italian dessert that allows you to enjoy the richness of mascarpone. The surface is caramelized to a crisp, providing a contrast of texture and deep creaminess. It is a refined sweet dish suitable for concluding your meal.
A dish that combines fresh salmon, creamy avocado, and tomatoes in a well-balanced manner, enhanced with the aroma and color of red onion and chives. The lime-infused olive oil-based dressing brings out the umami of the ingredients, resulting in a refreshing and light flavor. This salad, with diced ingredients, offers a visually appealing and texturally enjoyable experience.
Agarlic and chili-infused oil pasta, enhanced with the salty richness of shaved karasumi, complemented by the refreshing aroma of parsley. This dish features grilled fresh fish of the day, allowing you to savor the flavors of the ingredients.
Amatriciana with rich pancetta and onions sautéed to perfection, combined with the right acidity of tomatoes. Finished with flavorful pecorino cheese and juicy meatballs, creating a dish with depth of flavor. A satisfying plate that highlights the power of the ingredients.
A sandwich made with plump shrimp and creamy avocado, combined with fresh tomatoes and lettuce, all sandwiched in a toasted baguette. The perfect balance of cocktail sauce and mayonnaise enhances the flavors of the ingredients, making it a dish that offers both lightness and satisfaction.
Carefully grilled USDA Prime grade sirloin to medium rare, bringing out the meat's natural tenderness and juicy flavor. Combined with onions, pickles, tomatoes, and lettuce, all sandwiched in a crispy baguette. A simple yet satisfying steak sandwich that highlights the quality of the ingredients.
A hamburger featuring a patty made with a luxurious 250g of USDA Prime grade beef, allowing you to savor the rich flavor of the meat directly. The juicy patty is complemented by fresh tomatoes, lettuce, onions, and pickles, carefully balancing the ingredients. Additional toppings such as cheese, avocado, and fried egg are available to suit your preferences. This is the signature burger of IL LUPINO PRIME that you can enjoy as your own unique dish.
A service charge of 10% will be added to the displayed price at the time of payment.
