Prime cost Bistro Cheese Plus Nagoya Nishiki

Let's start with this! Recommended for 2 to 3 people to share one plate. Perfect for those who want to enjoy a variety of appetizers little by little.

Salmon with melting fat served with lemon and basil!

Oden x French!? You will definitely get hooked on this incredibly new sensation oden! Aged white wine pairs perfectly with it♪

It's not pasta! It's sautéed garlic and chili.

Cute in appearance and a classic! Melt-in-your-mouth soft-boiled eggs with honey mustard sauce

An assortment of four types including Spanish Jamón Serrano, Italian prosciutto, salami, and sausage.

Blue cheese & creamy egg! Potato salad with Italian blue cheese! Recommended with fruity red wine Chablis La Fleur♪

Light and easy-to-eat homemade liver pâté. Served with thick-cut baguette. Recommended pairing with red wine.

Crispy bell peppers that can be eaten infinitely with homemade meat miso♪

Prosciutto and fruits are the best...♡ The saltiness of Spanish Jamón Serrano matches perfectly with the sweetness of the fruits! Plus the richness of the mascarpone!

A perfect balance of saltiness and sweetness, this prosciutto has a soft, melt-in-your-mouth flavor.

A must-try for women! Melt-in-your-mouth burrata with fresh cream, prosciutto, and strawberries♪ *Please note that strawberries may not be available.

A popular appetizer that has returned since the establishment's early days

A miraculous best match! From today, you too can be an Iburi Gakko lover♪

The classic! When it comes to salad! Generously topped with two types: Red Cheddar and Grana Padano! This is the cheese shop's Caesar salad♪

This combination is unbeatable! An adult salad with wild arugula and Spanish prosciutto, dressed with a carefully selected dressing!

It has a moist texture and rich flavor. The more you chew, the more umami you will feel!

This is a cheese made from sheep's milk. It is quite salty, so red wine is recommended.

Characterized by richness, umami, and a crumbly texture, it has a light mouthfeel! A cheese that you won't get tired of eating!

It has a mild flavor with no strong characteristics! Recommended for first-timers☆

It has a rich flavor that is easy to eat and you can definitely feel the depth! It can also be compared to bottarga.

A cheese that is sweet, rich in flavor and easy to eat, pairs well with dry white wine.

This is a rich and creamy white mold cheese.

One of the world's three great blue cheeses, it has a good balance of saltiness and sweetness.

Sheep's blue mold cheese. It is a salty and distinctive cheese!

Blue cheese and rich Bolognese! Upgrade our restaurant's signature Chicago pizza with four types of cheese! Homemade Bolognese simmered with red wine on top♪ If you're unsure, go for this one!

A devilish combination! You will experience the best pairing! This is a dream-like pizza that is the number one favorite among women, so be sure to try it♪

For those who want something light! If you love cheese but find too much cheese a bit overwhelming... this is for you! Enjoy it lightly with a tomato-based sauce.

Everyone loves mentaiko! Packed with chunky potatoes for a hearty meal ♡ Topped with refreshing perilla leaves and chopped seaweed!

A cheese fondue made with 4 types of cheese! A rich and creamy cheese fondue that combines carefully selected cheeses, offering an intense cheese flavor that you can't get enough of.

For children and adults! The classic cheese fondue♪ No strong flavored cheese is used!

Standard cheese sauce 759 yen / Quattro cheese sauce 979 yen / Baguette 165 yen / Potato 165 yen / Sausage 220 yen / Broccoli 165 yen / Tomato 220 yen

The carefully selected lean beef is juicy and packed with flavor! The rich red wine sauce elegantly enhances the natural taste of the meat.

Incredibly tender texture! The combination of soy sauce glaze and crunchy spices is addictive once you try it!

We will generously top it with cheese! Tenderly sliced beef tongue roast beef with truffle soy sauce and Parmigiano♡

Enhanced flavor with herb and garlic! Crispy, juicy roasted young chicken thigh!

A hearty and large Sangen pork cutlet! Classic tomato cheese style.

Hello!! This is fried chicken topped with cheese sauce!! Extra cheese +200 yen, Extra extra +330 yen

Our staff will serve you the French regional dish Aligot sauce at your table! Perfect for a photo opportunity♪ Extra cheese +200 yen, Extra extra +330 yen

Speaking of ajillo...! The champion of the ajillo world! With a baguette♪

Perfect match with beer! Spicy sausage

Wrapped and fried in crispy, fibrous coating! The crunchy texture is excellent.

Feel free to dip the unlimited focaccia!

Flavored with red cheddar and Grana Padano cheese.

For children and adults alike! Soft-boiled egg and a whole lot of freshly grated Parmesan♪

The classic rich porcini sauce with a soft omelette♪

Be careful of burns! Soup dumplings with roasted Awaji onions in original bistro style.

A mountain of double cheese! Red cheddar and freshly shaved Parmigiano cheese intertwine in a complex way!

A classic! Big head-on shrimp with garlic in tomato cream! You can eat it with the shell!

Cute and visually appealing, this rich Bolognese is made with red wine and topped with Burrata cheese.

A pitch-black risotto packed with the aroma of the sea. A harmony of various seafood flavors♪

Chewy thin noodles with plenty of clam flavor pasta♪

This is the cheesecake from our popular sister cafe. The cheesecake, baked in a water bath, is smooth and has a slight lemon tang, making it refreshing to enjoy even after a meal!

For matcha lovers! Made with rich Uji matcha that is irresistible for matcha enthusiasts! This is a cheese dessert that is highly praised for being simply delicious!

A delightful assortment of 3 different desserts that you can enjoy a little bit of each, perfect for dessert lovers!

Ice cake made with plenty of roasted nuts and chocolate♪

A new sensation in sweets! Unexpectedly reversed!? Please enjoy it with coffee ice cream poured over it.