나가리즈시
ながり鮨 / Nagari Sushi
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
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Sashimi and homemade grilled fish carefully selected by the owner on the day, and other original dishes. 12 dishes in all, including desserts! Our experienced chef purchases the freshest ingredients every day with a discerning eye. You can enjoy 7 pieces of nigiri made with seasonal ingredients. Enjoy our seasonal dishes in a relaxing atmosphere with the skill of our skilled chefs. Please enjoy our seasonal dishes to your heart's content.
Nagari Sushi's specialty! The colorful "Mosaic Chirashi Sushi" looks and tastes like a jewelry box! The "Mosaic Chirashi Sushi" is a perfect sight and taste! In addition, there is a vegetable dish that includes seasonal vegetables and dessert after the meal. This set is only available for lunch! This is a special 4-course lunch. Please enjoy seasonal ingredients prepared by our skilled chefs! Please feel free to use it.
This is our most popular course, which allows you to enjoy mainly fish. The owner himself selects and purchases the freshest fish caught that day with a keen eye for the season. The course includes 9 pieces of sushi made with carefully selected ingredients and kakiage (deep-fried fish cakes) made with seasonal ingredients, The 15-course menu includes a bowl of soup. Please enjoy the seasonal ingredients prepared with the skill of our skilled craftsmen.
11-course menu with a choice of appetizers and desserts In addition to the carefully selected ingredients and refined delicacies, you can also enjoy seven pieces of nigiri made with seasonal ingredients, You can enjoy 7 pieces of nigiri made with seasonal ingredients. Why don't you spend your lunch time casually in a relaxing space? This is the standard lunch №1 course.
Includes 12 pieces of omakase nigiri, assorted tempura, 5 kinds of sashimi and a bowl, A 19-course luxury dinner course with 12 pieces of omakase nigiri, assorted tempura, 5 kinds of sashimi, and a bowl! The owner himself selects and purchases the freshest fish caught that day. The 12 pieces of nigiri using the freshest seasonal ingredients and a variety of original dishes will satisfy your taste buds. The menu is sure to satisfy your taste buds. Please enjoy our sushi and dishes to your heart's content in a relaxing atmosphere.
An assortment of appetizers, three kinds of sashimi, homemade grilled dishes, nine pieces of omakase nigirizushi, and more! Each dish is carefully prepared with a sense of the season. We have carefully selected ingredients and refined originality in our dishes, This 14-course lunchtime dinner menu is sure to satisfy you. Please enjoy to your heart's content in a relaxing atmosphere.
This is our most popular course, which allows you to enjoy mainly fish. The owner goes to the market every day and selects and purchases the freshest fish caught that day, using his own discerning eye. The course includes 9 pieces of sushi made with carefully selected ingredients and kakiage (deep-fried fish cakes) made with seasonal ingredients, The sumptuous 15-course menu includes nine pieces of sushi using carefully selected ingredients, kakiage (deep-fried fish cakes) made from seasonal ingredients, and a bowl of soup. Please enjoy the seasonal ingredients prepared with the skill of our skilled craftsmen. All-you-can-drink from 5 kinds of shochu and 30 kinds of sake (L.O. 1 hour and 45 minutes) We have about 30 kinds of sake from all over Japan.
Market price. Please contact us directly.
Market price. Please contact us directly.
Market price. Please contact us directly.
1600 yen and up. Please contact us directly.
2800 yen and up. Please contact us directly.
Simmered until tender enough to eat the bones, with a spicy flavor of Japanese pepper, perfect as a companion for sake.
A recommended summer sea mineral concentrated plump Iwagaki, the production area changes daily. From 980 yen to 1280 yen.
A classic of autumn!! We luxuriously prepared the seasonal matsutake mushrooms and the hamo that signals the end of the season in a dobin mushi.
The 'Grilled Longfin Tuna' marinated in homemade Saikyo miso from Nagari Sushi, subtly fragrant with yuzu and sweet Saikyo miso, is exquisite.
Please enjoy shrimp and summer vegetables such as eggplant and Manganji peppers with our homemade dipping sauce.
Carefully simmered for a long time, the octopus from Akashi is cooked to tenderness. Even after long cooking, the rich flavor of the octopus can be enjoyed, which is a characteristic of Akashi. This is a classic dish of Nagari Sushi.
Tempura made with seasonal seafood and vegetables that change with the seasons. In summer, it features sweet small clams and sweet corn, with edamame as an accent.
A classic menu item since the opening, a whole anago from Akashi is wrapped around a quail egg and slowly steamed in a sweet soy sauce broth. Enjoy this fluffy and tender anago dish.
Sannomiya/Kita-no/Hunter Slope/Sushi/Reception/Private Room/Horigotatsu/All-you-can-drink/Fish/Date/Japanese Cuisine/Kappo/Sake/Girls' Gathering/Anniversary/Birthday/Horse Sashimi/Oysters/Midnight
Sake is available starting from 880 yen to 1280 yen per glass. We also have one cup sake bottles.
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