키타신치 유키 에이라쿠쵸텐
北新地 湯木 永楽町店 / Kitashinchi Yuki Eirakucho
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It will be a supreme special kaiseki. Please spend a pleasant time while enjoying the cuisine of "Kitashinchi Yugi".
This luxurious course includes Japanese black beef loin. Please spend a pleasant time while enjoying the cuisine of "Kitashinchi Yugi".
This is a popular course that focuses on fish and vegetables. Please spend a pleasant time while enjoying the cuisine of "Kitashinchi Yugi"!
This plan is perfect for small groups and business entertainment. It can be made into an all-you-can-drink banquet course for an additional 3,000 yen. Please feel free to consult with us about celebrations, business entertainment, etc. Reservations required for all-you-can-drink. All-you-can-drink menu Beer (various brands), Sake, Shochu, Japanese whiskey, Umeshu (plum wine) Wine red, white, etc.
This plan is perfect for small groups and business entertainment. It can be made into an all-you-can-drink banquet course for an additional 3,000 yen. Please feel free to consult with us about celebrations, business entertainment, etc. Reservations required for all-you-can-drink. All-you-can-drink menu Beer (various brands), Sake, Shochu, Japanese whiskey, Umeshu (plum wine) Wine red, white, etc.
Highly recommended for entertaining guests and special occasions. We highly recommend it. We can offer an all-you-can-drink banquet course for an additional 3,000 yen. Please feel free to consult with us about celebrations, business entertainment, etc. Reservations required for all-you-can-drink course. All-you-can-drink menu Beer (various brands), Sake, Shochu, Japanese Whiskey, Umeshu (plum wine) Wine red, white, etc.
Kaiseki is prepared with the finest ingredients and the best cooking techniques, expressing the best of Yugi to the fullest extent. This plan is perfect for small groups and business entertainment. It can be made into an all-you-can-drink banquet course for an additional 3,000 yen. Please feel free to consult with us about celebrations, business entertainment, etc. Reservations required for all-you-can-drink course. All-you-can-drink menu Beer (various brands), Sake, Shochu, Japanese whiskey, Umeshu (plum wine) Wine red, white, etc.
Kaiseki is prepared with the finest ingredients and the best cooking techniques, expressing the best of Yugi to the fullest extent. This plan is perfect for small groups and business entertainment. It can be made into an all-you-can-drink banquet course for an additional 3,000 yen. Please feel free to consult with us about celebrations, business entertainment, etc. Reservations required for all-you-can-drink course. All-you-can-drink menu Beer (various brands), Sake, Shochu, domestic whiskey Wine red, white, etc.
All-you-can-drink (120 minutes) +3000 yen (tax and service charge not included) Reservations required for all-you-can-drink. All-you-can-drink menu】】 Beer (various brands), Sake, Shochu, Japanese whiskey, Umeshu (plum wine) Wine red, white, etc.
All-you-can-drink (120 minutes) +3000 yen (tax and service charge not included) Reservations required for all-you-can-drink. All-you-can-drink menu】】 Beer (various brands), Sake, Shochu, Japanese whiskey, Umeshu (plum wine) Wine red, white, etc.
Filled with the beauty and flavors of the changing seasons. We offer kaiseki cuisine of 'Ichi-go Ichi-e' that can only be tasted on that day. We are committed to using only the finest ingredients, utilizing seasonal produce sourced from various regions of Japan. Furthermore, with the skill of our experienced artisans, we create exquisite dishes that are rich in the beauty and flavors of the season.
We are particular about tableware that enhances the dishes, offering a wide selection of high-quality ceramics from Arita, Shimizu, Mino, and Wajima lacquerware, among others. We provide tableware that considers the shape, color, and season for each dish. Search for engagement and face-to-face meetings.
■■■■Beautifully and healthily from within...■■■■ At the Eirakucho branch, we creatively prepare meals that are gentle on the body and beneficial for health and beauty. Among them, we use 'amazake', known as a drinkable IV, as a secret ingredient. Desserts and dishes that utilize the sweetness of koji without using sugar. Ingredients that are pleasing to women are alive in our dishes. *The photo is for illustration purposes.
＊All courses can include all-you-can-drink (+3000 yen). ＊Reservations are required for 4 or more people. ＊All prices are before tax. ■■■ A Banquet Course ■■■ *We can discuss your budget. 【Kaiseki Cuisine Takara】 13,000 yen 【Kaiseki Cuisine Kotobuki】 16,000 yen 【Kaiseki Cuisine Nishiki】 20,000 yen 【Special Cuisine Kiwami】 24,000 yen 【Special Cuisine Takumi】 30,000 yen ■■■ B Hot Pot Course ■■■ 【A5 Wagyu Beef Sukiyaki Course】 12,000 yen 【A5 Wagyu Beef Shabu-Shabu Course】 12,000 yen *We also have reception courses for smaller groups.
※The prices shown are excluding tax. ※As there are limited seats available, we would appreciate it if you could make a reservation in advance. ※The photo is for illustration purposes only.
[Niigata] 15.5 degrees / +41 go
[Hyogo] 15.5 degrees / +2.51 go
[Hyogo] 15.5 degrees / -41 go
[Fukui] 15.5 degrees / +31 go
[Yamaguchi] 16 degrees / +41 servings
[Shizuoka] 16.5 degrees / +21 go
[Fukui] 1 go
[Yamaguchi] 1 go
[Wakayama] 1 go
17.5 degrees / ±01 go
18.5 degrees / +201 servings
1 go
[Hiroshima] 15 degrees, 1 go
[Nara] 18 degrees, 1 go
Dry and strong 50 Junmai Ginjo [Tottori] 17.5 degrees 1 go
[France / Languedoc] 720ml 4000 yen
United States
France
[Chile] Glass
[France / Languedoc] 720ml 4000 yen
[France / Languedoc-Roussillon]
【France / Burgundy】
[France / Champagne]
[France / Champagne]
[Italy/Piedmont] 720ml 3800 yen
[France / Languedoc]
Ginger Ale
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