시소쵸

A skewer of rich-flavored Nagoya Cochin grilled with green onions.

Juicy skewer with the rich flavor of tender neck meat and the sweetness of fat.

A light skewer that offers a refined flavor with moist and tender meat.

A luxurious piece that spreads the rich sweetness and depth of flavor throughout the mouth.

A part known as the diaphragm. A rare cut recommended for those who love offal.

When you think of Nagoya, you think of Kochin Wings. Finished with a secret sauce for a glossy finish.

Please enjoy this with a sauce wrapped in skin, in contrast to negima.

A skewer that is undeniably the first choice, sandwiched between large leaf skin, refreshing and moist.

A rare and luxurious item that bursts with the richness and umami of eggs.

A classic popular skewer enjoyed by mixing fluffy tsukune with egg yolk.

Generously uses Parmesan cheese, perfectly paired with the sauce.

Luxurious liver skewers with a melting texture and rich umami flavor.

Mayonnaise, Mustard

A dish featuring the thigh meat of Nagoya Cochin, known for its rich flavor and firmness, lightly seared on the surface while remaining moist inside. The intense umami that spreads with each bite and the moderate sweetness of the fat create a perfect balance, making it a luxurious dish that allows you to fully appreciate the strength of the ingredients, despite its simplicity.

A dish combining rich avocado and chanja.

Carefully prepared chicken skin served with a refreshing ponzu sauce.

A classic dish that allows you to savor the flavor of the ingredients.

A dish to simply enjoy fresh onions.

A refined flavor woven from chicken cartilage and plum meat.

A luxurious dish marinated in a special sauce with rich egg yolk.

Carefully selected tomatoes served simply.

The deliciousness of seseri, refreshing with wasabi ponzu.

Authentic mouthwatering chicken finished with a fragrant Sichuan sauce.

Tender chicken combined with a fragrant green onion sauce.

A flavor that becomes addictive, soaked in a special sauce.

A bowl where the rich flavor of the yolk thoroughly coats the rice. A luxurious egg over rice dish that allows you to savor the umami of the ingredients as they are.

A gentle flavor that spreads the umami of the broth and egg. A comforting final cup that warms the body, perfect after drinking.

Crispy on the outside and fluffy on the inside, grilled to perfection over charcoal. The sweetness of the rice expands with each bite, making it an irresistible dish.

A rich soup that carefully extracts the umami of Kochin chicken. A simple yet deep flavor that warms the heart.

We offer a recommended dessert that changes with the seasons. Please ask the staff for details.

A dish that spreads the fragrant bitterness and richness of matcha. A refined sweetness that can be enjoyed by adults as well, a Japanese dessert.

Characterized by a smooth texture and milky sweetness. A refreshing aftertaste makes it a delightful dish after a meal.