브레이크스 포 저니

A mild curry characterized by a rich creaminess and the refreshing acidity of fresh tomatoes. It has no heaviness or spiciness, making it easy to eat and recommended for children. For first-timers, the combination of this and keema curry is popular.

A super dry curry packed with the rich flavor of ground chicken. The roasted green peas and corn add a savory touch, and the spice flavors are felt most directly. The combination with beef curry is quite intense.

Blake's most popular curry, which has a perfect balance of sweetness, acidity, and richness amidst the spiciness that makes it addictive. It contains not only spices but also many other healthy ingredients. For those concerned about the level of spiciness, a combination with butter chicken curry is recommended.

A gentle-flavored curry with various vegetables such as potatoes, sweet potatoes, cauliflower, and bell peppers in a tomato soup. For those who are not fond of spiciness, a combination of this and butter chicken curry is recommended.

A Blakes original curry that adapts a Peruvian dish made with chicken and milk into Indian curry. It has a subtle spice flavor, is relatively light, yet very flavorful. It contains plenty of vegetables such as carrots, bell peppers, and zucchini. While each curry has its own merits when paired with others, the top recommendation is the combination with beef curry. The creaminess adds to the spiciness, creating a unique flavor that you won't find elsewhere, so if you like beef curry, be sure to give it a try.

Butter Chicken Curry & Beef Curry S ¥1,000 / M ¥1,300 / L ¥1,600

Keema Curry & Vegetable Curry S ¥900 / M ¥1,100 / L ¥1,400

Milk Curry & Beef Curry S ¥1,000 / M ¥1,300 / L ¥1,600