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다이칸야마판다
ダイカンヤマパンダ / Daikanyama Panda
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
다이칸야마에서 즐기는 창작 중화와 내추럴 와인의 절묘한 조화
추천 포인트
평가
일본사용자 평가3.28(1건)리뷰
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Enjoy a course of the chef's recommended dish of the day.
This course includes food and drinks for groups. 5 courses + sparkling toast + 2 bottles of wine (you can choose from our selection of bubbly, white, orange, and red wines). *If there is a wine you would like to order other than the ones we have prepared, we can provide it at an additional charge. *An additional 2 persons will be charged for a bottle of wine + 1 bottle.
This is a course that can be enjoyed casually. This economical course includes our popular menu items such as Bean Curd, Fried Noodles, and Fried Noodles.
A classic dish made with moist duck meat cooked at low temperature
A dish featuring creamy homemade tofu made with soy milk and nigari, topped with seasonal cod milt mapo.
This is a fresh and fruity ALE made with kaffir lime, which is used in Vietnamese cuisine.
This is a spicy and bitter IPA made with Chinese spices, five-spice powder.
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