료리카 호노리
料理家 仄り / Chef Honori
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
어른의 숨겨진 공간에서 즐기는 절품 일본 요리와 다양한 술
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Menu changes monthly. Kaiseki course with carefully selected seasonal ingredients, plus all-you-can-drink and 10 kinds of Japanese sake.
Menu changes monthly. Kaiseki course with carefully selected seasonal ingredients.
Menu changes monthly. Kaiseki course with carefully selected seasonal ingredients, plus all-you-can-drink.
The menu changes monthly. Kaiseki course using seasonal ingredients.
The menu changes monthly. Kaiseki course using seasonal ingredients with an all-you-can-drink option.
The menu changes monthly. Kaiseki course using seasonal ingredients, plus all-you-can-drink and 10 kinds of Japanese sake.
The menu changes every month.
We are constantly changing our offerings!
Junmai Ginjo
Barley 900ml 3800 yen / Sweet Potato 720ml 3000 yen
