개요

평가 · 리뷰

메뉴

정보

방문

데지노

Name: 데지노
Telephone: +81352618210
Price range: JPY 14,000
Rating: 3.64

デジーノ / Degino

3.64

（1건）

JPY 7,000

JPY 14,000

프렌치

신주쿠구, 도쿄 도, 일본

0

예약

예약 가능・예약 대행

음식 종류

가격대

JPY 7,000

JPY 14,000

영업시간

일요일

11:30~14:30

(L.O.13:30)

예약 가능

18:00~22:30

(L.O.21:30)

예약 가능

월요일

11:30~14:30

(L.O.13:30)

예약 가능

18:00~22:30

(L.O.21:30)

예약 가능

화요일

휴무

수요일

11:30~14:30

(L.O.13:30)

예약 가능

18:00~22:30

(L.O.21:30)

예약 가능

목요일

11:30~14:30

(L.O.13:30)

예약 가능

18:00~22:30

(L.O.21:30)

예약 가능

금요일

11:30~14:30

(L.O.13:30)

예약 가능

18:00~22:30

(L.O.21:30)

예약 가능

토요일

11:30~14:30

(L.O.13:30)

예약 가능

18:00~22:30

(L.O.21:30)

예약 가능

공휴일

휴무

주소

가장 가까운 역

가구라자카역에서0.24km우시고메카구라자카역에서0.34km우시고메야나기초역에서0.75km에도가와바시역에서0.79km와세다역에서1.08km이다바시역에서1.14km

자리 타입

테이블 룸

설비

주차장 없음

워슈렛트 없음

배리어 프리 없음

Wi-Fi 있음

전원 없음

결제 방법

신용카드 사용 가능（VISA,마스터,JCB,AMEX,Diners）

2026년 6월 7 ~ 7월 4일

：즉시 예약

：예약 요청

：빈 자리 없음

：정기휴무

카구라자카의 숨겨진 프렌치 레스토랑

데지노는 카구라자카의 조용한 거리에서 자리 잡고 있는 숨겨진 프렌치 레스토랑입니다. 화이트를 기본으로 한 개방감 넘치는 인테리어에서, 정성스럽게 선택된 알라카르트 메뉴를 통해 자신만의 요리를 조합하는 즐거움이 있습니다. 아름다운 프레젠테이션과 세련된 기술로 만들어진 요리는 모두 높은 평가를 받고 있습니다. 특별한 날에 방문하고 싶은, 어른을 위한 고급스러운 공간이 펼쳐집니다.

평가

3.64（1건）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

요리

-

서비스

-

분위기

-

가성비

-

일본사용자 평가3.65(1건)

요리

-

서비스

-

분위기

-

가성비

-

리뷰

리뷰가 없습니다.

첫 리뷰를 올려보세요!

리뷰를 등록

메뉴

Food

코스

[Weekday lunch] Aqua

This casual lunch course is available only on weekdays.

JPY 3,800

[Lunch course] Ignis

This is a prix fixe course with a choice of 5 appetizers and 5 main dishes each, and 3 desserts. Please design your own course according to your mood and the conditions of the day.

JPY 5,000

[Lunch course] Materia

This is a W-main course with one fish dish added to the Ignis course.

JPY 6,600

[Dinner course] Ignis

This is a prix fixe course with a choice of 5 appetizers and 5 main dishes each, and 3 desserts. Please design your own course according to your mood and the conditions of the day.

JPY 6,500

[Dinner course] Materia

Ignis course with an additional fish dish.

JPY 8,000

[Dinner Course] Ignis Anniversary Plan for couples only ◆Course with a wide variety of choices from appetizers to main dishes and desserts, including a toast drink and a message plate and gift at dessert time.

This is a prix fixe course with a choice of 5 appetizers and 5 main dishes each, and 3 desserts. Please design your own course according to your mood and the conditions of the day.

JPY 8,500

[Dinner Course] Couple's Anniversary Plan Materia ◆The plan includes an appetizer and main dish of your choice and dessert, a toast drink, and a message plate and gift for dessert.

Ignis Course with an additional toast drink and a fish dish A message plate and a gift will be provided at dessert time.

JPY 10,000

[Lunch Course] Couple's Anniversary Plan Ignis ◆A wide selection of appetizers, entrees, and desserts, including a toast drink and a message plate with a gift for dessert

This is a prix fixe course with a choice of 5 appetizers and 5 main dishes each, and 3 desserts. Please design your own course according to your mood and the conditions of the day.

JPY 7,000

[Lunch course] Couple's anniversary plan "Materia" ◆Select your favorite appetizer, main dish and dessert, with a toast drink, a message plate and a gift at dessert time.

This is a W-main course with one fish dish added to the Ignis course.

JPY 8,600

[Lunch course] ◆Luxurious plan using seasonal ingredients such as specially selected Japanese black beef and fresh fish

JPY 8,000

[Lunch course] Seasonal specialties menu for couples only ◆Luxurious plan using seasonal ingredients such as specially selected Japanese black beef and fresh fish, with a toast drink and a message plate and gift at dessert.

JPY 10,000

APPETIZER

Omaru Eki and Shellfish Marinade with Celery Root Mousse and Consomme Jelly

Our Specialty

JPY 3,000

Chicken Liver Pâté

JPY 3,000

Tasmanian Salmon Miquey and Temperature Egg with Tangy Greek Vegetable Sauce

JPY 3,000

Scallop and White Fish Fondant with Sea Urchin Cream Sauce

JPY 3,000

Pork Terrine of the Countryside

JPY 3,000

MAIN DISH

Today's Pan-Seared Fresh Fish with Seafood Soup

JPY 4,000

Beef Tail Meat Parmentier Style

JPY 4,000

Roast Duck Breast

JPY 4,000

Beef Cheek Braised in Red Wine

JPY 4,000

Lamb Sauté

JPY 4,000

Course Meal

The course meal allows you to choose appetizers and main dishes from the à la carte menu. Please enjoy it in your preferred combination.

Weekday Limited Menu

Amuse-bouche, appetizer, today's main dish (fish or meat), and dessert. Please ask the staff for details.

JPY 3,800

Ignis

Amuse-bouche, small plate, appetizer, main dish, dessert

JPY 5,000

Material

Amuse-bouche, small plate, appetizer, fish dish, meat dish, dessert

JPY 6,600

Saturday, Sunday, and Holiday Limited Menu

The limited menu requires orders to be made for the table starting from two people. Amuse-bouche: a small plate of marinated lobster extract with celery root mousse and consomme jelly, served with caviar. Today's fresh fish poele, selected roasted black wagyu beef, served with foie gras confit, and dessert.

JPY 8,000

Ignis

Amuse-bouche, appetizer, main dish, dessert

JPY 6,500

Material

Amuse - Appetizer (Appetizer or Fish Dish) - Meat Dish - Dessert

JPY 8,000

Seasonal Specialty Menu

The following is the content. (We are accommodating courses for tables of two or more.) Amuse Tasmanian salmon with a lightly cooked egg and a tangy Greg Legume sauce, lobster extract and marinated shellfish, root celery mousse and consomme jelly with an orange aroma, today's fresh fish poached, specially selected black wagyu beef rump roast with confit foie gras, dessert.

JPY 10,000

On weekdays, we charge a service fee of 5%, and on Saturdays, Sundays, and public holidays, a service fee of 10%.

시가 (문의해주세요)